Claim · model-written summary
E. purpura extract had the highest effect on root length of tomato (24.42 cm).
- Taxon
- tomato
Solanum lycopersicumt0 - Treatment
- E. purpura extracte2
- Outcome
- root lengthe2
- Direction
- highest effectse2
- Value
- 24.42 cme2
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“tomatoes’ bacterial canker”
e2“A significant difference was observed in E. purpura extract, indicating the highest effects on plant height (27.25 cm), fresh plant weight (28.45 cm), root length (24.42 cm), and root weight (6.74 g) (p<0.05)”
Title
Hasan Murat Aksoy; Sahane Funda Arslanoglu; Mohamed Faraj Edbeib; et al. Boletin Latinoamericano y del Caribe de plantas Medicinales y Aromaticas 2021. doi:10.37360/blacpma.21.20.5.36
Other claims from this paper (6)
- Intervention effect E. purpura extract had the highest effect on plant height of tomato (27.25 cm).
- Intervention effect E. purpura extract had the highest effect on fresh plant weight of tomato (28.45 cm).
- Intervention effect E. purpura extract had the highest effect on root weight of tomato (6.74 g).
- Intervention effect Calendula officinalis and Echinacea purpurea extracts had significant inhibitory activity against CmmT7 in tomato.
- Observation Chlorogenic acid amounts varied in tomato seedling leaves with the extracts plus CmmT7 and with CmmT7 alone.
- Intervention effect Chlorogenic acid amount in tomato leaves was about 9 times higher in CmmT7-treated leaves than in the control.