Claim · model-written summary
Volatiles repressed aflR expression in A. flavus.
- Taxon
- dried figst0
- Interactor
- A. flavus
Aspergillus flavuse0pathogen - Gene
- aflRe0
- Outcome
- expression of genes involved in the biosynthesis of AFs (aflR) and OTA (pks)e0
- Direction
- repressinge0
Not reportedMaterialCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“One of the mode of actions of both compounds consists in early repressing the expression of genes involved in the biosynthesis of AFs (aflR) and OTA (pks) of A. flavus and A. niger, respectively.”
t0“dried figs”
Title
Ana Isabel Galván; Alejandro Hernández; María de Guía Córdoba; et al. International Journal of Food Microbiology 2022. doi:10.1016/j.ijfoodmicro.2022.109772
Other claims from this paper (6)
- Intervention effect FA controlled A. flavus M144 in dried figs.
- Intervention effect FA controlled A. niger M185 in dried figs.
- Intervention effect 2PEA controlled A. flavus M144 in dried figs.
- Intervention effect 2PEA controlled A. niger M185 in dried figs.
- Mechanism Volatiles repressed pks expression in A. niger.
- Recommendation The authors support early postharvest application of 2PEA and FA to control mycotoxins in dried figs.