Claim · model-written summary
In fields where the previous crop was peas, the soil population of Ascochyta increased from 12.6 × 103 cfu/g at sowing to 25.9 × 103 cfu/g at harvest.
- Taxon
- peas
Lathyrus oleraceuse0 - Outcome
- population of Ascochytae0
- Direction
- increasede0
- Value
- from 12.6 × 103 cfu/g of soil at sowing to 25.9 × 103 cfu/g of soil at time of harveste0
AscochytaNot reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“in fields where the previous crop was peas the population of Ascochyta increased from 12.6 × 103 cfu/g of soil at sowing to 25.9 × 103 cfu/g of soil at time of harvest”
Title
Sangeetha Panicker; B. Ramraj Archives of Phytopathology and Plant Protection 2008. doi:10.1080/03235400701652417
Other claims from this paper (3)
- Method / resource Among the Gompertz, Logistic, Exponential and Monomolecular models applied to predict disease, the exponential model gave the best fit for the progress of Ascochyta blight in peas.
- Observation The Ascochyta pathogen survived in soil for up to one year after the pea harvest.
- Intervention effect Seed treatment with Thiram followed by a Chlorothalonil spray reduced the percent disease index of Ascochyta blight in peas to 21.5, compared with 82.0 in the control.