Claim · model-written summary
Sorghum variety Dhet recorded 11.0 protein at Bor.
- Taxon
- Sorghum bicolor L. moench
Sorghum bicolort0 - Material
- Dhete0
- Outcome
- proteine0
- Value
- 11.0e0
- Setting
- Bore0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“At Bor, Beer, Dhet and Seredo varieties; 12.76, 11.0 and 10.64 per cent protein respectively were recorded”
t0“Sorghum bicolor L. moench”
Title
Majok Kok; JO Ouma; PO Ojwang African Journal of Food Agriculture Nutrition and Development 2017. doi:10.18697/ajfand.80.16520
Other claims from this paper (17)
- Association Site by variety by sowing date interactions were significant (P < 0.05) for protein, iron and zinc content of sorghum varieties.
- Association The site by variety by sowing date interaction was not significant for tannins in sorghum varieties.
- Intervention effect Highest protein content, 11.55 per cent, was achieved in sorghum varieties sown on 29 June in Bor.
- Intervention effect Sorghum varieties sown on 18 June in Arek had a protein content of 11.40 per cent.
- Observation Sorghum variety Beer recorded 12.76 protein at Bor.
- Observation Sorghum variety Seredo recorded 10.64 per cent protein at Bor.
- Observation Sorghum variety Beer recorded 12.03 protein at Arek.
- Observation Sorghum variety Seredo recorded 10.92 protein at Arek.
- Observation Sorghum variety Dhet recorded 10.60 per cent protein at Arek.
- Intervention effect Sorghum varieties sown on 18 June had less tannins (1.19 mg/ml) in Bor.
- Intervention effect Sorghum varieties sown on 18 June had less tannins (1.09 mg/ml) in Arek.
- Intervention effect Sorghum varieties sown on 10 July had the highest tannins (1.49 mg/ml) in Bor.
- Intervention effect Sorghum varieties sown on 10 July had the highest tannins (1.40 mg/ml) in Arek.
- Observation Among sorghum varieties, Seredo and Agany contained high tannins.
- Observation Among sorghum varieties, Beer and Dhet contained less tannins.
- Intervention effect Iron and zinc content in sorghum was higher with the 29 June sowing date in both Bor and Arek.
- Recommendation Beer and Dhet sorghum varieties have good quality grains for human nutrition and can be recommended to sorghum farmers in the Bor and Arek region.