Intervention effectmodel-written summary

Sunflower residues lowered wheat height, relative water content, chlorophyll, grains per spike and grain yield while raising catalase.

A claim from Effect of Allelopathic Potential of Corn, Sunflower , Field Capacity and Ascorbic Acid In Growth of Two Wheat cultivars · 2020

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sunflower residues lowered wheat height, relative water content, chlorophyll, grains per spike and grain yield while raising catalase.

Treatment
sunflowere0
Outcome
number of grains / spike and grains yielde0
Direction
loweringe0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of corn residues and sunflower showed a great effect in lowering plant height, relative water content, chlorophyll, number of grains / spike and grains yield with the increasing the concentration of catalase.”

✓ located verbatim in the source · abstract, characters 679–900
t0

“wheat cultivars”

✓ located after whitespace/quote normalisation · title, characters 104–119

Title

Effect of Allelopathic Potential of Corn, Sunflower , Field Capacity and Ascorbic Acid In Growth of Two Wheat cultivars

Mohamed saied fisal Mağallaẗ al-tarbiyaẗ wa-al-ʻilm 2020. doi:10.33899/edusj.2020.126418.1034

Other claims from this paper (5)

Record rev-e42eda9e1d1c942314b8849c828aa0a1bd7379624b156fe2006fcc2903b514e1 · schema claims-v0.9 · position 2 in the model’s answer