Nitrogen fertilization had no significant effect on carotenoids content and colour of durum wheat pasta dough.

Claim · model-written summary

Nitrogen fertilization had no significant effect on carotenoids content and colour of durum wheat pasta dough.

Taxon

durum wheatTriticum turgidum subsp. durume0

Treatment

nitrogen fertilizatione1

Outcome

carotenoids content and colour of pasta doughe6

Direction

no_changeinferrede6

Comparator

without any nitrogen fertilizatione2

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Grain of four durum wheat varieties”

e1

“Three different doses of nitrogen fertilization (50, 100 and 150 kg per hectare) were applied during plant growth”

e2

“grain cultivated in the same conditions without any nitrogen fertilization”

e6

“No significant effect on carotenoids content and colour of pasta dough was observed”