Claim · model-written summary
Salinity significantly decreased phytomass and grain yield.
- Taxon
- wheat
Triticum aestivumt0 - Treatment
- salinitye0
- Outcome
- Phytomass and grain yielde0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Phytomass and grain yield were, also significantly decreased as the result of salinity”
t0“wheat”
Title
Chemical Composition, Yield and Yield Components of Two Wheat Cultivars in Response to Salt Stress
Hossein Sadeghi; Y. Emam 2011
Other claims from this paper (8)
- Intervention effect Rising salinity significantly decreased wheat emergence percentage.
- Observation Kavir had significantly higher emergence than Shiraz under salinity.
- Observation Kavir had greater shoot potassium content.
- Intervention effect Higher salinity reduced tiller and leaf number and plant height.
- Intervention effect Higher salinity increased shoot sodium content in both cultivars.
- Observation Kavir had lower sodium content than Shiraz.
- Observation Kavir at lowest salinity had the highest grain number and phytomass.
- Recommendation Kavir may be suitable for saline soils, pending further study.