Abstract
Field experiments were conducted during two consecutive kharif seasons to assess the effect of organic and inorganic phosphorus sources on quality of green gram in temperate conditions of Jammu and Kashmir. The results revealed that application of organic manures significantly improved the total soluble sugars and protein content in grain of green gram. Among organic manures, application of FYM (10 t/ha) proved significantly superior over Dalweed (15 t/ha). Soil inoculation with P-solubilizers significantly increased the protein content in grain of green gram. Among P-solubilizers, inoculation with Pseudomonas proved significantly superior over Bacillus. Increasing levels of phosphorus up to 30 kg P2O5/ha significantly improved the total soluble sugars and protein content in grain of green gram. However, further increase in phosphorus level viz., 60 kg P2O5/ha had no beneficial influence on these quality parameters of green gram.
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Claims 8
Claim · model-written summary
Organic manure significantly improved grain total soluble sugars.
- Taxon
- green gram
.jpg?width=60)
Vigna radiata var. radiatae0 - Organ / stage
- graine0
- Treatment
- organic manurese0
- Outcome
- total soluble sugarse0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“application of organic manures significantly improved the total soluble sugars and protein content in grain of green gram”
Claim · model-written summary
Organic manure significantly improved grain protein content.
- Taxon
- green gramVigna radiata var. radiatae0
- Organ / stage
- graine0
- Treatment
- organic manurese0
- Outcome
- protein contente0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“application of organic manures significantly improved the total soluble sugars and protein content in grain of green gram”
Claim · model-written summary
FYM at 10 t/ha was significantly superior to Dalweed at 15 t/ha for the studied grain quality.
- Taxon
- Green GramVigna radiata var. radiatat0
- Treatment
- FYM (10 t/ha)e0
- Outcome
- significantly superiore0
- Direction
- superiore0
- Qualifier
- 15 t/hae0
- Comparator
- Dalweede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“application of FYM (10 t/ha) proved significantly superior over Dalweed (15 t/ha)”
Claim · model-written summary
P-solubilizer soil inoculation significantly increased grain protein content.
- Taxon
- green gramVigna radiata var. radiatae0
- Organ / stage
- graine0
- Treatment
- Soil inoculation with P-solubilizerse0
- Interactor
- P-solubilizerse0symbiont
- Outcome
- protein contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“Soil inoculation with P-solubilizers significantly increased the protein content in grain of green gram”
Claim · model-written summary
Pseudomonas inoculation was significantly superior to Bacillus inoculation.
- Taxon
- Green GramVigna radiata var. radiatat0
- Treatment
- inoculation with Pseudomonase0
- Interactor
- Pseudomonas
Pseudomonase0symbiont - Second interactor
- Bacilluse0symbiont
- Outcome
- significantly superiore0
- Direction
- superiore0
- Comparator
- Bacilluse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“inoculation with Pseudomonas proved significantly superior over Bacillus”
Claim · model-written summary
Phosphorus levels up to 30 kg P2O5/ha significantly improved grain total soluble sugars.
- Taxon
- green gramVigna radiata var. radiatae0
- Treatment
- phosphorus up to 30 kg P2O5/hae0
- Outcome
- total soluble sugarse0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“Increasing levels of phosphorus up to 30 kg P2O5/ha significantly improved the total soluble sugars and protein content in grain of green gram”
Claim · model-written summary
Phosphorus levels up to 30 kg P2O5/ha significantly improved grain protein content.
- Taxon
- green gramVigna radiata var. radiatae0
- Treatment
- phosphorus up to 30 kg P2O5/hae0
- Outcome
- protein contente0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“Increasing levels of phosphorus up to 30 kg P2O5/ha significantly improved the total soluble sugars and protein content in grain of green gram”
Claim · model-written summary
Raising phosphorus to 60 kg P2O5/ha gave no further benefit to those grain quality parameters.
- Taxon
- green gramVigna radiata var. radiatae0
- Treatment
- 60 kg P2O5/hae0
- Outcome
- quality parameterse0
- Direction
- no beneficial influencee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Green Gram ( Vigna radiata L.)”
e0“further increase in phosphorus level viz., 60 kg P2O5/ha had no beneficial influence on these quality parameters of green gram”
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See all 22 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.