Abstract
In this study, accumulation of H2O2, malondialdehyde (MDA) (as cold-induced oxidative stress indicators), the transcript levels of dehydrin and beta-glucosidase genes (involved in metabolic responses) was evaluated in chickpea cv. Jam, using qRT-PCR during control, cold acclimation (CA), cold stress (CS), recovery, and freezing phases. Results showed the existence of wide range of genetic capacity in the cultivar to increase cold tolerance when environmental conditions change. Significant increase in H2O2 and MDA content during CA phase indicated that seedlings perceived cold signaling that resulted in remarkable increase in the transcript levels of dehydrin and beta-glucosidase genes as part of defense responses of plants. Balancing the expression of these genes and oxidative stress indicators showed the interplay between two major defense and injury pathways. During freezing phase, the higher transcript levels of these genes in acclimated plants compared to non-acclimated plants showed a more active role for plant cells. An incapability of defense machine in non-acclimated plants was a limiting factor determining the low potential of chickpea plants to freezing phase. It was suggested that adjustment and metabolic alterations like dehydrin and beta-glucosidase genes, especially after CA phase and, thereby, decrease in oxidative stress indicators, could be a reason for relative cold tolerance in chickpea
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Claims 6
Claim · model-written summary
H2O2 content increased significantly during cold acclimation.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Significant increase in H2O2 and MDA content during CA phase”
e1“in chickpea cv. Jam”
Claim · model-written summary
MDA content increased significantly during cold acclimation.
- Taxon
- chickpea
Cicer arietinume1 - Material
- cv. Jame1
- Treatment
- CA phasee0
- Outcome
- MDA contente0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Significant increase in H2O2 and MDA content during CA phase”
e1“in chickpea cv. Jam”
Claim · model-written summary
Cold acclimation markedly increased dehydrin transcript levels.
- Taxon
- chickpea
Cicer arietinume2 - Treatment
- CA phasee1
- Gene
- dehydrine0
- Outcome
- transcript levelse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“remarkable increase in the transcript levels of dehydrin and beta-glucosidase genes as part of defense responses of plants”
e1“during CA phase”
e2“in chickpea cv. Jam”
Claim · model-written summary
Cold acclimation markedly increased beta-glucosidase transcript levels.
- Taxon
- chickpea
Cicer arietinume2 - Treatment
- CA phasee1
- Gene
- beta-glucosidasee0
- Outcome
- transcript levelse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“remarkable increase in the transcript levels of dehydrin and beta-glucosidase genes as part of defense responses of plants”
e1“during CA phase”
e2“in chickpea cv. Jam”
Claim · model-written summary
Non-acclimated chickpea had low freezing tolerance, attributed to limited defense capacity.
- Taxon
- chickpea
Cicer arietinume0 - Outcome
- low potential of chickpea plants to freezing phasee0
- Qualifier
- incapability of defense machine in non-acclimated plantse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“An incapability of defense machine in non-acclimated plants was a limiting factor determining the low potential of chickpea plants to freezing phase”
Claim · model-written summary
The authors suggest dehydrin and beta-glucosidase adjustment after acclimation may reduce oxidative stress and explain relative cold tolerance.
- Taxon
- chickpea
Cicer arietinume0 - Gene
- dehydrin and beta-glucosidase genese0
- Outcome
- relative cold tolerancee0
- Qualifier
- decrease in oxidative stress indicatorse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“adjustment and metabolic alterations like dehydrin and beta-glucosidase genes, especially after CA phase and, thereby, decrease in oxidative stress indicators, could be a reason for relative cold tolerance in chickpea”
The same questions in other papers
cold · molecular: expression · Cicer arietinum (chickpea)Results agree
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cold · physiology: oxidative · Cicer arietinum (chickpea)Results agree
10 papers in the same direction as this paper
- negative
- negative
- negative
7 papers more in this group
See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.