Paper · 1995 · Botanica Acta

Carbohydrate Accumulation Affects the Redox State of Ascorbate in Detached Tobacco Leaves

Andrea Polle; Monika Eiblmeier

8
claims
19
verbatim quotes
11
citations
1
research areas
—
Not open access

Abstract

Abstract A decreased utilization of NADPH for CO 2 fixation as a result of carbohydrate accumulation in chlorotic leaves is generally believed to be associated with an increase in oxidative stress. Molecular oxygen may serve as an alternative electron acceptor of photosynthesis under these conditions. In order to test this hypothesis mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used to study the effect of carbohydrate accumulation on the pigment content and the components of the superoxide dismutase‐ascorbate‐glutathione cycle. During a period of five days the concentration of total soluble carbohydrates increased substantially in leaves supplied with glucose in comparison with control leaves supplied only with water. This increase was accompanied by a twofold decrease in the chlorophyll content. In detached water‐fed leaves the levels of most of the antioxidative components increased, whereas glucose feeding had no or only little additional effect on the activities of the protective enzymes, but caused a 1.6‐ and 4‐fold increase in the contents of glutathione and ascorbate, respectively. In relation to the total foliar ascorbate pool, the amount of reduced ascorbate increased from about 30 % to 60 % upon feeding with glucose. These results do not support the idea that the accumulation carbohydrates per se cause an increased rate of superoxide production which necessitates increased activities of antioxidative enzymes. It rather appears that glucose‐fed leaves have an increased reductive capacity that can be released via glutathione into the ascorbate pool, thereby, regulating the redox state of ascorbate.

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Claims 8

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Glucose feeding substantially increased total soluble carbohydrates in detached tobacco leaves compared with water-fed controls.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
glucosee0
Outcome
total soluble carbohydratese1
Direction
increasede1
Comparator
control leaves supplied only with watere1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e1

“the concentration of total soluble carbohydrates increased substantially in leaves supplied with glucose in comparison with control leaves supplied only with water”

✓ located verbatim in the source · abstract, characters 633–796 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Glucose feeding was accompanied by a twofold decrease in chlorophyll content in detached tobacco leaves.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
glucosee0
Outcome
chlorophyll contente2
Direction
decreasee2
Value
twofolde2
Comparator
control leaves supplied only with watere1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e1

“the concentration of total soluble carbohydrates increased substantially in leaves supplied with glucose in comparison with control leaves supplied only with water”

✓ located verbatim in the source · abstract, characters 633–796 · show in text ↑
e2

“This increase was accompanied by a twofold decrease in the chlorophyll content”

✓ located verbatim in the source · abstract, characters 798–876 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Glucose feeding increased glutathione and ascorbate contents in detached tobacco leaves by 1.6‐ and 4‐fold respectively.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
glucosee0
Outcome
contents of glutathione and ascorbatee3
Direction
increasee3
Value
1.6‐ and 4‐folde3
Comparator
control leaves supplied only with watere1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e1

“the concentration of total soluble carbohydrates increased substantially in leaves supplied with glucose in comparison with control leaves supplied only with water”

✓ located verbatim in the source · abstract, characters 633–796 · show in text ↑
e3

“caused a 1.6‐ and 4‐fold increase in the contents of glutathione and ascorbate, respectively”

✓ located verbatim in the source · abstract, characters 1082–1174 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Feeding with glucose increased the amount of reduced ascorbate from about 30% to 60% of the foliar ascorbate pool.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
feeding with glucosee4
Outcome
amount of reduced ascorbatee4
Direction
increasede4
Value
from about 30 % to 60 %e4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e4

“the amount of reduced ascorbate increased from about 30 % to 60 % upon feeding with glucose”

✓ located verbatim in the source · abstract, characters 1224–1315 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Levels of most antioxidative components increased in detached water-fed tobacco leaves.

Taxon
Nicotiana tabacumNicotiana tabacume0
Outcome
levels of most of the antioxidative componentse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e5

“In detached water‐fed leaves the levels of most of the antioxidative components increased”

✓ located verbatim in the source · abstract, characters 878–967 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Glucose feeding had no or only little additional effect on the activities of the protective enzymes in tobacco leaves.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
glucosee0
Outcome
activities of the protective enzymese6
Direction
no_changeinferrede6
Comparator
water‐fed leavese5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e5

“In detached water‐fed leaves the levels of most of the antioxidative components increased”

✓ located verbatim in the source · abstract, characters 878–967 · show in text ↑
e6

“glucose feeding had no or only little additional effect on the activities of the protective enzymes”

✓ located verbatim in the source · abstract, characters 977–1076 · show in text ↑
Associationauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

The results do not support the idea that carbohydrate accumulation per se causes an increased rate of superoxide production in tobacco leaves.

Taxon
Nicotiana tabacumNicotiana tabacume0
Treatment
accumulation carbohydrates per see7
Outcome
rate of superoxide productione7
Direction
increasede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e7

“These results do not support the idea that the accumulation carbohydrates per se cause an increased rate of superoxide production”

✓ located verbatim in the source · abstract, characters 1317–1446 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Glucose-fed leaves have increased reductive capacity released via glutathione into the ascorbate pool, regulating the redox state of ascorbate.

Taxon
Nicotiana tabacumNicotiana tabacume0
Compound
glutathionee1
Outcome
redox state of ascorbatee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Nicotiana tabacum
Nicotiana tabacum · TaxonJom / Joachim Müllerchen · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“mature leaves of tobacco plants ( Nicotiana tabacum ) were detached, fed with glucose (50 mM) via the petiole, and used”

✓ located verbatim in the source · abstract, characters 336–455 · show in text ↑
e1

“glucose‐fed leaves have an increased reductive capacity that can be released via glutathione into the ascorbate pool, thereby, regulating the redox state of ascorbate”

✓ located verbatim in the source · abstract, characters 1536–1702 · show in text ↑

glucose · physiology: pigments · Nicotiana tabacum (tobacco)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.