Paper · 2005 · Journal of Vegetable Science

Enhanced Enzyme Activities and Induction of Acquired Resistance in Pea with Elicitors

Rajan Katoch; A. P. S. Mann; B. S. Sohal

7
claims
15
verbatim quotes
17
citations
2
research areas
—
Not open access

Abstract

ABSTRACT Natural defense systems of plants can be induced with the use of elicitors. Pea (Pisum sativum L.) plants treated with different concentrations of salicylic acid and 4-aminobutyric acid increased activities of phenol metabolizing enzymes implicated in the defense of plants. The enzymes peroxidase, polyphenol oxidase, phenylalanine ammonia-lyase and superoxide dismutase responded to treatment with variation in their activities. Phenolic content also varied following treatment with the inducers. Treatment with 5 mM salicylic acid resulted in the increase in the number of peroxidase isozymes in the intercellular fluid of pea leaves. SDS-PAGE of the intercellular fluid of 5 mM salicylic acid treated pea leaves showed one new polypeptide with a MW of 96.7 kDa. Exogenous application of elicitors, particularly salicylic acid, may be employed against plant pathogens. Key Words: Disease resistanceelicitorsisozymeslignificationphenolics Pisum sativum

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Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pea plants treated with salicylic acid and 4-aminobutyric acid increased activities of phenol metabolizing enzymes implicated in plant defence.

Treatment
salicylic acid and 4-aminobutyric acide1
Outcome
activities of phenol metabolizing enzymese1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.) plants treated with different concentrations of salicylic acid and 4-aminobutyric acid increased activities of phenol metabolizing enzymes”

✓ located verbatim in the source · abstract, characters 85–246 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Peroxidase, polyphenol oxidase and phenylalanine ammonia-lyase responded to the elicitor treatment with variation in their activities.

Treatment
salicylic acid and 4-aminobutyric acide3
Gene
peroxidase, polyphenol oxidase, phenylalanine ammonia-lyasee2
Outcome
variation in their activitiese2

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e2

“The enzymes peroxidase, polyphenol oxidase, phenylalanine ammonia-lyase and superoxide dismutase responded to treatment with variation in their activities”

✓ located verbatim in the source · abstract, characters 284–438 · show in text ↑
e3

“salicylic acid and 4-aminobutyric acid”

✓ located verbatim in the source · abstract, characters 156–194 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Superoxide dismutase responded to the elicitor treatment with variation in its activity.

Treatment
salicylic acid and 4-aminobutyric acide3
Gene
superoxide dismutasee2
Outcome
variation in their activitiese2

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e2

“The enzymes peroxidase, polyphenol oxidase, phenylalanine ammonia-lyase and superoxide dismutase responded to treatment with variation in their activities”

✓ located verbatim in the source · abstract, characters 284–438 · show in text ↑
e3

“salicylic acid and 4-aminobutyric acid”

✓ located verbatim in the source · abstract, characters 156–194 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenolic content varied following treatment with the inducers.

Treatment
the inducerse4
Outcome
Phenolic contente4

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e4

“Phenolic content also varied following treatment with the inducers”

✓ located verbatim in the source · abstract, characters 440–506 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment with 5 mM salicylic acid increased the number of peroxidase isozymes in the intercellular fluid of pea leaves.

Organ / stage
intercellular fluid of pea leavese5
Treatment
5 mM salicylic acide5
Gene
peroxidasee5
Outcome
the number of peroxidase isozymese5
Direction
increasee5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e5

“Treatment with 5 mM salicylic acid resulted in the increase in the number of peroxidase isozymes in the intercellular fluid of pea leaves”

✓ located verbatim in the source · abstract, characters 508–645 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Treatment with 5 mM salicylic acid produced one new polypeptide of 96.7 kDa in the intercellular fluid of pea leaves.

Organ / stage
intercellular fluide6
Treatment
5 mM salicylic acide6
Outcome
one new polypeptidee6
Value
96.7 kDae6

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e6

“SDS-PAGE of the intercellular fluid of 5 mM salicylic acid treated pea leaves showed one new polypeptide with a MW of 96.7 kDa”

✓ located verbatim in the source · abstract, characters 647–773 · show in text ↑
Recommendationhypothesisoriginal resultbasis n/a

Claim · model-written summary

Exogenous application of elicitors, particularly salicylic acid, may be employed against plant pathogens.

Outcome
may be employed against plant pathogense7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · abstract, characters 85–107 · show in text ↑
e7

“Exogenous application of elicitors, particularly salicylic acid, may be employed against plant pathogens”

✓ located verbatim in the source · abstract, characters 775–879 · show in text ↑

salicylic acid · physiology: antioxidant enzymes · Lathyrus oleraceus (pea)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

gamma-aminobutyric acid · physiology: enzyme activity · Lathyrus oleraceus (pea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

salicylic acid · physiology: enzyme activity · Lathyrus oleraceus (pea)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.