Paper · 2004 · Journal of Plant Nutrition and Soil Science

Exudation of organic anions by roots of cabbage, carrot, and potato as influenced by environmental factors and plant age

Nigussie Dechassa; Manfred K. Schenk

9
claims
9
verbatim quotes
62
citations
1
research areas
—
Not open access

Abstract

Abstract A previous study demonstrated that cabbage was P efficient compared to carrot and potato. However, calculating plant P uptake by a mechanistic simulation model based on P transport by diffusion and mass flow, P uptake of roots according to the Michaelis‐Menten kinetics, and morphological root characteristics including root hairs, revealed that these parameters could explain only 2/5 of the total P uptake of cabbage, but 4/5 of that of carrot and potato ( Dechassa et al., 2003). Therefore, it was hypothesized that a higher root exudation of organic anions may enhance P mobilization and hence P uptake of cabbage. The objective of this research was to determine root exudation of organic anions by the three species, and to investigate the influence of plant age and dark/light period on organic‐anion exudation by cabbage. Experiments were conducted in a growth chamber in nutrient solution with or without P. Organic anions were determined in root exudates and in root tissue. With cabbage and potato, P deficiency induced exudation of citrate and succinate, respectively. Citrate‐exudation rate of P‐deficient cabbage plants was correlated with accumulation of citrate in root tissue. In contrast, high succinate‐exudation rates in potato were not correlated with an increased concentration in root tissue. For carrot, no change was observed in the exudation of any of the organic anions in response to P deficiency. The results also showed that succinate‐ and citrate‐exudation rates of cabbage roots increased with increased plant age. There was also a significant increase in exudation rates of organic anions of cabbage roots during the light period of the day. It was concluded that cabbage had the ability to exude large amounts of citrate in response to P deficiency by which it can additionally enhance its P‐uptake efficiency, whereas carrot and potato showed little evidence of possessing such a mechanism.

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Claims 9

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phosphorus deficiency induced citrate exudation in cabbage.

Treatment
P deficiencye0
Outcome
exudation of citratee0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“With cabbage and potato, P deficiency induced exudation of citrate and succinate, respectively.”

✓ located verbatim in the source · abstract, characters 993–1088 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phosphorus deficiency induced succinate exudation in potato.

Treatment
P deficiencye0
Outcome
exudation of citrate and succinatee0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“With cabbage and potato, P deficiency induced exudation of citrate and succinate, respectively.”

✓ located verbatim in the source · abstract, characters 993–1088 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Cabbage citrate exudation rate correlated with root tissue citrate accumulation.

Organ / stage
root tissuee0
Outcome
Citrate‐exudation ratee0
Qualifier
P‐deficiente0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Citrate‐exudation rate of P‐deficient cabbage plants was correlated with accumulation of citrate in root tissue.”

✓ located verbatim in the source · abstract, characters 1089–1201 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Potato succinate exudation did not correlate with increased root tissue concentration.

Organ / stage
root tissuee0
Outcome
succinate‐exudation ratese0
Direction
not correlatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“high succinate‐exudation rates in potato were not correlated with an increased concentration in root tissue.”

✓ located verbatim in the source · abstract, characters 1215–1323 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Carrot organic-anion exudation did not change under phosphorus deficiency.

Taxon
carrotDaucus carotae0
Treatment
P deficiencye0
Outcome
exudation of any of the organic anionse0
Direction
no changee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“For carrot, no change was observed in the exudation of any of the organic anions in response to P deficiency.”

✓ located verbatim in the source · abstract, characters 1324–1433 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Cabbage succinate and citrate exudation rates increased with plant age.

Organ / stage
cabbage rootse0
Outcome
succinate‐ and citrate‐exudation ratese0
Direction
increasede0
Qualifier
increased plant agee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“succinate‐ and citrate‐exudation rates of cabbage roots increased with increased plant age.”

✓ located verbatim in the source · abstract, characters 1463–1554 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Cabbage root organic-anion exudation increased during the light period.

Organ / stage
rootse0
Outcome
exudation rates of organic anionse0
Direction
increasee0
Qualifier
light period of the daye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“significant increase in exudation rates of organic anions of cabbage roots during the light period of the day.”

✓ located verbatim in the source · abstract, characters 1572–1682 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Authors conclude cabbage citrate exudation under phosphorus deficiency can enhance phosphorus uptake efficiency.

Treatment
P deficiencye0
Outcome
P‐uptake efficiencye0
Qualifier
exude large amounts of citratee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“cabbage had the ability to exude large amounts of citrate in response to P deficiency by which it can additionally enhance its P‐uptake efficiency”

✓ located verbatim in the source · abstract, characters 1705–1851 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Carrot and potato showed little evidence of that citrate-based uptake mechanism.

Taxon
carrotDaucus carotae0
Outcome
little evidence of possessing such a mechanisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Daucus carota
Daucus carota · TaxonZeynel Cebeci · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“carrot and potato showed little evidence of possessing such a mechanism.”

✓ located verbatim in the source · abstract, characters 1861–1933 · show in text ↑

phosphorus · molecular: metabolites · Daucus carota (carrot)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.