Paper · 1970 · Bangladesh Journal of Botany

Some aspects of mechanisms of NaCl stress tolerance in the seedlings of four rice genotypes

ANM Alamgir; Mohammad Musa; Mohammad Yousuf Ali

11
claims
22
verbatim quotes
9
citations
1
research areas
✓
Open access

Abstract

Biomass production under salt stress decreased with the sequence: IRATOM-24 > BR 9 > Nonabokra > Pokkali. In Pokkali root-shoot dry wt. was less affected and it maintained high root to shoot ratio (R/S) and their tolerance indices (TI). Salinity stress increased Na+, Cl- and decreased K+ and Ca+ contents and consequently their ratios in both root and shoot of the seedlings. Under stress proline level was increased in both root and shoot of the seedlings in all genotypes, the highest was observed in the root of Pokkali and in the shoot of IRATOM-24. Excepting BR 9 salinity increased protein content in other genotypes and among them Nonabokra maintained the highest protein level. Salinity inhibited the root ATPase activity in all except Pokkali. Efficiency of the maintenance of relatively high dry matter, R/S ratio, essential ions, K+ - Ca2+/ Na+ ion ratios, proline and protein contents in the seedlings including the root ATPase activity may be imp ortant aspects of NaCl stress tolerance mechanism as found in one or another rice genotype of the present work. Â Key words: Salinity, Stress tolerance, Proline, Protein, ATPase activity DOI = 10.3329/bjb.v36i2.1510 Bangladesh J. Bot. 36(2): 181-184, 2007 (December)

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Biomass production under salt stress decreased in the order IRATOM-24, BR 9, Nonabokra, and Pokkali.

Taxon
rice genotypesOryza sativat0
Treatment
salt stresse0
Outcome
Biomass productione0
Direction
decreasede0
Qualifier
IRATOM-24 > BR 9 > Nonabokra > Pokkalie0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Biomass production under salt stress decreased with the sequence: IRATOM-24 > BR 9 > Nonabokra > Pokkali.”

✓ located verbatim in the source · abstract, characters 0–105 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Pokkali root-shoot dry weight was less affected by salt stress.

Taxon
rice genotypesOryza sativat0
Material
Pokkalie0
Outcome
root-shoot dry wt.e0
Direction
less affectede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In Pokkali root-shoot dry wt. was less affected and it maintained high root to shoot ratio (R/S) and their tolerance indices (TI).”

✓ located verbatim in the source · abstract, characters 106–236 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Pokkali maintained a high root-to-shoot ratio and tolerance indices.

Taxon
rice genotypesOryza sativat0
Material
Pokkalie0
Outcome
root to shoot ratio (R/S) and their tolerance indices (TI)e0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In Pokkali root-shoot dry wt. was less affected and it maintained high root to shoot ratio (R/S) and their tolerance indices (TI).”

✓ located verbatim in the source · abstract, characters 106–236 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity stress increased Na+ and Cl- contents in rice seedling roots and shoots.

Taxon
rice genotypesOryza sativat0
Organ / stage
root and shoote0
Treatment
Salinity stresse0
Outcome
Na+, Cl-e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Salinity stress increased Na+, Cl- and decreased K+ and Ca+ contents and consequently their ratios in both root and shoot of the seedlings.”

✓ located verbatim in the source · abstract, characters 237–376 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity stress decreased K+ and Ca+ contents in rice seedling roots and shoots.

Taxon
rice genotypesOryza sativat0
Organ / stage
root and shoote0
Treatment
Salinity stresse0
Outcome
K+ and Ca+ contentse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Salinity stress increased Na+, Cl- and decreased K+ and Ca+ contents and consequently their ratios in both root and shoot of the seedlings.”

✓ located verbatim in the source · abstract, characters 237–376 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Proline levels increased under stress in rice seedling roots and shoots in all genotypes.

Taxon
rice genotypesOryza sativat0
Organ / stage
root and shoote0
Treatment
stresse0
Outcome
proline levele0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under stress proline level was increased in both root and shoot of the seedlings in all genotypes”

✓ located verbatim in the source · abstract, characters 377–474 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Root proline was highest in Pokkali under stress.

Taxon
rice genotypesOryza sativat0
Material
Pokkalie0
Organ / stage
roote0
Outcome
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the highest was observed in the root of Pokkali and in the shoot of IRATOM-24.”

✓ located verbatim in the source · abstract, characters 476–554 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Shoot proline was highest in IRATOM-24 under stress.

Taxon
rice genotypesOryza sativat0
Material
IRATOM-24e0
Organ / stage
shoote0
Outcome
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the highest was observed in the root of Pokkali and in the shoot of IRATOM-24.”

✓ located verbatim in the source · abstract, characters 476–554 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity increased protein content in rice genotypes other than BR 9.

Taxon
rice genotypesOryza sativat0
Treatment
salinitye0
Outcome
protein contente0
Direction
increasede0
Qualifier
Excepting BR 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Excepting BR 9 salinity increased protein content in other genotypes”

✓ located verbatim in the source · abstract, characters 555–623 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Nonabokra maintained the highest protein level among genotypes with increased protein under salinity.

Taxon
rice genotypesOryza sativat0
Material
Nonabokrae0
Outcome
protein levele0
Direction
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“among them Nonabokra maintained the highest protein level”

✓ located verbatim in the source · abstract, characters 628–685 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity inhibited root ATPase activity in all rice genotypes except Pokkali.

Taxon
rice genotypesOryza sativat0
Treatment
Salinitye0
Gene
ATPasee0
Outcome
root ATPase activitye0
Direction
inhibitede0
Qualifier
except Pokkalie0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Salinity inhibited the root ATPase activity in all except Pokkali.”

✓ located verbatim in the source · abstract, characters 687–753 · show in text ↑
t0

“rice genotypes”

✓ located verbatim in the source · title, characters 77–91 · show in text ↑

salinity · quality: protein · Oryza sativa (rice)Results differ

8 papers: 2 positive, 6 negative or no effect

1 paper in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. negative

4 papers more in this group

See all 8 papers →

salinity · physiology: enzyme activity · Oryza sativa (rice)Positive and negative results

12 papers: 3 positive, 9 negative or no effect

8 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

salinity · physiology: ion balance · Oryza sativa (rice)Results agree

30 papers: 0 positive, 30 negative or no effect

29 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

26 papers more in this group

See all 30 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.