Paper · 1977 · Soil Science Society of America Journal

The Production of Phytotoxins from Surface Crop Residues

V. L. Cochran; L. F. Elliott; R. I. Papendick

7
claims
11
verbatim quotes
137
citations
3
research areas
—
Not open access

Abstract

Abstract Experiments were conducted to determine if crop residues, common to eastern Washington, were likely to cause phytotoxicity problems with no‐till planting of winter wheat ( Triticum aestivum L.) The possible role of microorganisms was assessed also. Mats (5 to 8 cm thick) of lentil ( Lens culinaris Medic.), pea ( Pisum sativum L.), wheat, barley ( Hordeum vulgare L.), and bluegrass ( Poa pratensis L.) residues were spread over bare soil in Sept. 1975. Water extracts of the residues and soil beneath them were bioassayed weekly for wheat‐seedling phytotoxins, and the residues were plated biweekly to determine the numbers of fungi, bacteria, and pseudomonads from Sept. 1975 through May 1976. All residues produced wheat‐seedling root inhibitors, but only after conditions became favorable for microbial growth. Toxin production from these straws was irregular and was generally preceded by wet weather with air temperatures above freezing but below 15°C. Lentil‐ and pea‐straw extracts were most toxic to wheat seedlings in the fall and early winter, causing up to 90% root growth inhibition but little or no inhibition later. Wheat‐ and barley‐straw extracts were less inhibitory. However, these residues intermittently produced seedling inhibitors in the fall, late winter, and until late April when the straw dried. Bluegrass straw extracts showed toxic substances primarily in late winter and early spring. The delayed toxin production could explain why fall‐killed bluegrass sod was detrimental to no‐till seeded spring wheat, while spring‐killed no‐till seeded sod produced excellent wheat yields. The toxin(s) extracted were apparently different from those described by other researchers, since they (i) inhibited root growth only, (ii) were produced at lower temperatures, (iii) were produced cyclically over longtime periods, (iv) were stable when autoclaved, and (v) were not soluble in the organic solvents tested.

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Claims 7

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

All residues produced wheat seedling root inhibitors after microbial growth became favorable.

Taxon
winter wheatTriticum aestivumt0
Outcome
wheat‐seedling root inhibitorse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“All residues produced wheat‐seedling root inhibitors, but only after conditions became favorable for microbial growth”

✓ located verbatim in the source · abstract, characters 706–823 · show in text ↑
t0

“winter wheat”

✓ located verbatim in the source · abstract, characters 166–178 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Toxin production was irregular and preceded by wet weather below 15°C.

Taxon
winter wheatTriticum aestivumt0
Outcome
Toxin productione0
Qualifier
wet weather with air temperatures above freezing but below 15°Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Toxin production from these straws was irregular and was generally preceded by wet weather with air temperatures above freezing but below 15°C”

✓ located verbatim in the source · abstract, characters 825–967 · show in text ↑
t0

“winter wheat”

✓ located verbatim in the source · abstract, characters 166–178 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lentil straw extracts caused up to 90% wheat root growth inhibition in fall and early winter.

Treatment
Lentil‐ and pea‐straw extractse0
Outcome
root growth inhibitione0
Direction
inhibitione0
Value
90%e0
Qualifier
fall and early wintere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Lentil‐ and pea‐straw extracts were most toxic to wheat seedlings in the fall and early winter, causing up to 90% root growth inhibition but little or no inhibition later”

✓ located verbatim in the source · abstract, characters 969–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat and barley straw extracts were less inhibitory.

Treatment
Wheat‐ and barley‐straw extractse0
Outcome
inhibitorye0
Direction
lesse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Wheat‐ and barley‐straw extracts were less inhibitory”

✓ located verbatim in the source · abstract, characters 1141–1194 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Bluegrass straw extracts were toxic mainly in late winter and early spring.

Taxon
winter wheatTriticum aestivumt0
Outcome
toxic substancese0
Qualifier
late winter and early springe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Bluegrass straw extracts showed toxic substances primarily in late winter and early spring”

✓ located verbatim in the source · abstract, characters 1333–1423 · show in text ↑
t0

“winter wheat”

✓ located verbatim in the source · abstract, characters 166–178 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Fall killed bluegrass sod was detrimental to no till spring wheat, whereas spring killed sod yielded well.

Taxon
spring wheatTriticum aestivume0
Outcome
wheat yieldse0
Comparator
spring‐killed no‐till seeded sode0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“fall‐killed bluegrass sod was detrimental to no‐till seeded spring wheat, while spring‐killed no‐till seeded sod produced excellent wheat yields”

✓ located verbatim in the source · abstract, characters 1472–1616 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Extracted toxins inhibited root growth only and had several distinguishing properties.

Taxon
winter wheatTriticum aestivumt0
Outcome
root growthe0
Direction
inhibitede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“they (i) inhibited root growth only, (ii) were produced at lower temperatures, (iii) were produced cyclically over longtime periods, (iv) were stable when autoclaved, and (v) were not soluble in the organic solvents tested”

✓ located verbatim in the source · abstract, characters 1716–1938 · show in text ↑
t0

“winter wheat”

✓ located verbatim in the source · abstract, characters 166–178 · show in text ↑

botanical · disease · Triticum aestivum (wheat)Positive and negative results

73 papers: 56 positive, 17 negative or no effect

16 papers in the same direction as this paper · 56 in the opposite direction

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.