Paper · 1989 · PLANT PHYSIOLOGY

Acclimation of Two Tomato Species to High Atmospheric CO2

Serge Yelle; Richard C. Beeson; Marc J. Trudel; et al.

9
claims
11
verbatim quotes
170
citations
1
research areas
✓
Open access

Abstract

Lycopersicon esculentum Mill. cv Vedettos and Lycopersicon chmielewskii Rick, LA 1028, were exposed to two CO(2) concentrations (330 or 900 microliters per liter) for 10 weeks. Tomato plants grown at 900 microliters per liter contained more starch and more sugars than the control. However, we found no significant accumulation of starch and sugars in the young leaves of L. esculentum exposed to high CO(2). Carbon exchange rates were significantly higher in CO(2)-enriched plants for the first few weeks of treatment but thereafter decreased as tomato plants acclimated to high atmospheric CO(2). This indicates that the long-term decline of photosynthetic efficiency of leaf 5 cannot be attributed to an accumulation of sugar and/or starch. The average concentration of starch in leaves 5 and 9 was always higher in L. esculentum than in L. chmielewskii (151.7% higher). A higher proportion of photosynthates was directed into starch for L. esculentum than for L. chmielewskii. However, these characteristics did not improve the long-term photosynthetic efficiency of L. chmielewskii grown at high CO(2) when compared with L. esculentum. The chloroplasts of tomato plants exposed to the higher CO(2) concentration exhibited a marked accumulation of starch. The results reported here suggest that starch and/or sugar accumulation under high CO(2) cannot entirely explain the loss of photosynthetic efficiency of high CO(2)-grown plants.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 increased starch and sugars in tomato plants.

Treatment
900 microliters per litere0
Outcome
starch and more sugarse0
Direction
moree0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Tomato plants grown at 900 microliters per liter contained more starch and more sugars than the control.”

✓ located verbatim in the source · abstract, characters 177–281 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Young L. esculentum leaves did not significantly accumulate starch or sugars under high CO2.

Taxon
L. esculentumSolanum lycopersicume0
Organ / stage
young leavese0
Treatment
high CO(2)e0
Outcome
starch and sugarse0
Direction
no significant accumulatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we found no significant accumulation of starch and sugars in the young leaves of L. esculentum exposed to high CO(2)”

✓ located verbatim in the source · abstract, characters 291–407 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Carbon exchange rates initially increased in CO2-enriched tomato.

Treatment
CO(2)-enrichede0
Outcome
Carbon exchange ratese0
Direction
highere0
Qualifier
first few weeks of treatmente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Carbon exchange rates were significantly higher in CO(2)-enriched plants for the first few weeks of treatment”

✓ located verbatim in the source · abstract, characters 409–518 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 19–25 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Carbon exchange rates subsequently declined during acclimation.

Outcome
Carbon exchange ratese0
Direction
decreasede0
Qualifier
high atmospheric CO(2)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Carbon exchange rates were significantly higher in CO(2)-enriched plants for the first few weeks of treatment but thereafter decreased as tomato plants acclimated to high atmospheric CO(2)”

✓ located verbatim in the source · abstract, characters 409–597 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf starch concentration was 151.7% higher in L. esculentum than L. chmielewskii.

Taxon
L. esculentumSolanum lycopersicume0
Organ / stage
leaves 5 and 9e0
Outcome
concentration of starche0
Direction
highere0
Value
151.7%e0
Comparator
L. chmielewskiie0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The average concentration of starch in leaves 5 and 9 was always higher in L. esculentum than in L. chmielewskii (151.7% higher).”

✓ located verbatim in the source · abstract, characters 744–873 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

L. esculentum directed a higher proportion of photosynthates into starch than L. chmielewskii.

Taxon
L. esculentumSolanum lycopersicume0
Outcome
proportion of photosynthates was directed into starche0
Direction
highere0
Comparator
L. chmielewskiie0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A higher proportion of photosynthates was directed into starch for L. esculentum than for L. chmielewskii.”

✓ located verbatim in the source · abstract, characters 874–980 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

These carbohydrate allocation characteristics did not improve long-term photosynthetic efficiency of L. chmielewskii compared with L. esculentum.

Taxon
L. chmielewskiiSolanum chmielewskiie0
Outcome
long-term photosynthetic efficiencye0
Direction
did not improvee0
Qualifier
high CO(2)e0
Comparator
L. esculentume0

Verbatim

e0

“these characteristics did not improve the long-term photosynthetic efficiency of L. chmielewskii grown at high CO(2) when compared with L. esculentum”

✓ located verbatim in the source · abstract, characters 990–1139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chloroplasts of plants exposed to higher CO2 accumulated starch markedly.

Organ / stage
chloroplastse0
Treatment
higher CO(2) concentratione0
Outcome
accumulation of starche0
Direction
accumulatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The chloroplasts of tomato plants exposed to the higher CO(2) concentration exhibited a marked accumulation of starch.”

✓ located verbatim in the source · abstract, characters 1141–1259 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Sugar or starch accumulation cannot entirely explain photosynthetic efficiency loss under high CO2.

Outcome
loss of photosynthetic efficiencye0
Qualifier
starch and/or sugar accumulation under high CO(2)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“starch and/or sugar accumulation under high CO(2) cannot entirely explain the loss of photosynthetic efficiency of high CO(2)-grown plants”

✓ located verbatim in the source · abstract, characters 1299–1437 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 19–25 · show in text ↑

co2 · quality: sugar starch · Solanum lycopersicum (tomato)Results differ

12 papers: 8 positive, 4 negative or no effect

7 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. no effect
  3. no effect

8 papers more in this group

See all 12 papers →

co2 · molecular: metabolites · Solanum lycopersicum (tomato)Positive and negative results

33 papers: 19 positive, 14 negative or no effect

18 papers in the same direction as this paper · 13 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

29 papers more in this group

See all 33 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.