Paper · 2014 · Electronic Journal of Biotechnology

Effects of 5-aminolevulinic acid (ALA)-containing supernatants from selected Rhodopseudomonas palustris strains on rice growth under NaCl stress, with mediating effects on chlorophyll, photosynthetic electron transport and antioxidative enzymes

Tomorn Nunkaew; Duangporn Kantachote; Hiroshi Kanzaki; et al.

10
claims
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verbatim quotes
115
citations
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Open access · cc-by-nc-nd

Abstract

Rice is globally one of the most important food crops, and NaCl stress is a key factor reducing rice yield. Amelioration of NaCl stress was assessed by determining the growth of rice seedlings treated with culture supernatants containing 5-aminolevulinic acid (ALA) secreted by strains of Rhodopseudomonas palustris (TN114 and PP803) and compared to the effects of synthetic ALA (positive control) and no ALA content (negative control). The relative root growth of rice seedlings was determined under NaCl stress (50 mM NaCl), after 21 d of pretreatment. Pretreatments with 1 μM commercial ALA and 10X diluted culture supernatant of strain TN114 (2.57 μM ALA) gave significantly better growth than 10X diluted PP803 supernatant (2.11 μM ALA). Rice growth measured by dry weight under NaCl stress ordered the pretreatments as: commercial ALA > TN114 > PP803 > negative control. NaCl stress strongly decreased total chlorophyll of the plants that correlated with non-photochemical quenching of fluorescence (NPQ). The salt stress also strongly increased hydrogen peroxide (H2O2) concentration in NaCl-stressed plants. The pretreatments were ordered by reduction in H2O2 content under NaCl stress as: commercial ALA > TN114 > PP803 > negative control. The ALA pretreatments incurred remarkable increases of total chlorophyll and antioxidative activities of catalase (CAT), ascorbate peroxide (APx), glutathione reductase (GR) and superoxide dismutase (SOD); under NaCl stress commercial ALA and TN114 had generally stronger effects than PP803. The strain TN114 has potential as a plant growth stimulating bacterium that might enhance rice growth in saline paddy fields at a lower cost than commercial ALA.

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Claims 10

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Commercial ALA and TN114 supernatant produced significantly better rice growth than PP803 supernatant.

Treatment
1 μM commercial ALAe0
Outcome
growthe0
Direction
bettere0
Comparator
10X diluted PP803 supernatant (2.11 μM ALA)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Pretreatments with 1 μM commercial ALA and 10X diluted culture supernatant of strain TN114 (2.57 μM ALA) gave significantly better growth than 10X diluted PP803 supernatant (2.11 μM ALA).”

✓ located verbatim in the source · abstract, characters 555–742 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

TN114 supernatant gave significantly better rice growth than PP803 supernatant.

Treatment
10X diluted culture supernatant of strain TN114 (2.57 μM ALA)e0
Outcome
growthe0
Direction
bettere0
Comparator
10X diluted PP803 supernatant (2.11 μM ALA)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“10X diluted culture supernatant of strain TN114 (2.57 μM ALA) gave significantly better growth than 10X diluted PP803 supernatant (2.11 μM ALA).”

✓ located verbatim in the source · abstract, characters 598–742 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Under NaCl stress, rice dry weight ranked commercial ALA, TN114, PP803 and negative control.

Treatment
NaCl stresse0
Outcome
dry weighte0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Rice growth measured by dry weight under NaCl stress ordered the pretreatments as: commercial ALA > TN114 > PP803 > negative control.”

✓ located verbatim in the source · abstract, characters 743–876 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl stress strongly decreased rice total chlorophyll.

Treatment
NaCl stresse0
Outcome
total chlorophylle0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“NaCl stress strongly decreased total chlorophyll of the plants”

✓ located verbatim in the source · abstract, characters 877–939 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Rice chlorophyll under salt stress correlated with NPQ.

Outcome
total chlorophylle0
Comparator
non-photochemical quenching of fluorescence (NPQ)e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“total chlorophyll of the plants that correlated with non-photochemical quenching of fluorescence (NPQ)”

✓ located verbatim in the source · abstract, characters 908–1010 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress strongly increased hydrogen peroxide in rice.

Treatment
salt stresse0
Outcome
hydrogen peroxide (H2O2) concentratione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The salt stress also strongly increased hydrogen peroxide (H2O2) concentration in NaCl-stressed plants.”

✓ located verbatim in the source · abstract, characters 1012–1115 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatments ranked commercial ALA, TN114, PP803 and control for reduction of rice hydrogen peroxide under salt stress.

Treatment
NaCl stresse0
Outcome
reduction in H2O2 contente0
Direction
reductione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The pretreatments were ordered by reduction in H2O2 content under NaCl stress as: commercial ALA > TN114 > PP803 > negative control.”

✓ located verbatim in the source · abstract, characters 1116–1248 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ALA pretreatments increased rice total chlorophyll and antioxidant enzyme activities.

Treatment
ALA pretreatmentse0
Outcome
total chlorophyll and antioxidative activities of catalase (CAT), ascorbate peroxide (APx)e0
Direction
increasese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The ALA pretreatments incurred remarkable increases of total chlorophyll and antioxidative activities of catalase (CAT), ascorbate peroxide (APx), glutathione reductase (GR) and superoxide dismutase (SOD)”

✓ located verbatim in the source · abstract, characters 1249–1453 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under salt stress, commercial ALA and TN114 generally had stronger physiological effects than PP803.

Treatment
commercial ALA and TN114e0
Outcome
stronger effectse0
Direction
strongere0
Comparator
PP803e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“under NaCl stress commercial ALA and TN114 had generally stronger effects than PP803.”

✓ located verbatim in the source · abstract, characters 1455–1540 · show in text ↑
e1

“growth of rice seedlings treated with culture supernatants”

✓ located verbatim in the source · abstract, characters 168–226 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors proposed TN114 as a lower-cost growth-promoting bacterium for saline rice paddies.

Outcome
enhance rice growthe0
Comparator
commercial ALAe0
Setting
saline paddy fieldse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The strain TN114 has potential as a plant growth stimulating bacterium that might enhance rice growth in saline paddy fields at a lower cost than commercial ALA.”

✓ located verbatim in the source · abstract, characters 1541–1702 · show in text ↑

sodium chloride · physiology: pigments · Oryza sativa (rice)Results differ

20 papers: 3 positive, 17 negative or no effect

16 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

16 papers more in this group

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5-aminolevulinic acid · physiology: antioxidant enzymes · Oryza sativa (rice)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

5-aminolevulinic acid · growth · Oryza sativa (rice)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

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salinity · physiology: oxidative · Oryza sativa (rice)Results differ

66 papers: 7 positive, 59 negative or no effect

58 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

62 papers more in this group

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salinity · physiology: pigments · Oryza sativa (rice)Positive and negative results

74 papers: 12 positive, 62 negative or no effect

61 papers in the same direction as this paper · 12 in the opposite direction

  1. positive
  2. positive
  3. positive

70 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.