Paper · 2009 · New Phytologist

Glucose 1‐phosphate is efficiently taken up by potato (Solanum tuberosum) tuber parenchyma cells and converted to reserve starch granules

Joerg Fettke; Tanja Albrecht; Mahdi Hejazi; et al.

5
claims
9
verbatim quotes
78
citations
2
research areas
✓
Open access

Abstract

Reserve starch is an important plant product but the actual biosynthetic process is not yet fully understood. Potato (Solanum tuberosum) tuber discs from various transgenic plants were used to analyse the conversion of external sugars or sugar derivatives to starch. By using in vitro assays, a direct glucosyl transfer from glucose 1-phosphate to native starch granules as mediated by recombinant plastidial phosphorylase was analysed. Compared with labelled glucose, glucose 6-phosphate or sucrose, tuber discs converted externally supplied [(14)C]glucose 1-phosphate into starch at a much higher rate. Likewise, tuber discs from transgenic lines with a strongly reduced expression of cytosolic phosphoglucomutase, phosphorylase or transglucosidase converted glucose 1-phosphate to starch with the same or even an increased rate compared with the wild-type. Similar results were obtained with transgenic potato lines possessing a strongly reduced activity of both the cytosolic and the plastidial phosphoglucomutase. Starch labelling was, however, significantly diminished in transgenic lines, with a reduced concentration of the plastidial phosphorylase isozymes. Two distinct paths of reserve starch biosynthesis are proposed that explain, at a biochemical level, the phenotype of several transgenic plant lines.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

External glucose 1-phosphate entered starch at a much higher rate than three comparator sugars.

Treatment
[(14)C]glucose 1-phosphatee0
Outcome
converted externally supplied [(14)C]glucose 1-phosphate into starche0
Direction
much highere0
Comparator
labelled glucose, glucose 6-phosphate or sucrosee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Compared with labelled glucose, glucose 6-phosphate or sucrose, tuber discs converted externally supplied [(14)C]glucose 1-phosphate into starch at a much higher rate.”

✓ located verbatim in the source · abstract, characters 437–604 · show in text ↑
t0

“potato (Solanum tuberosum)”

✓ located verbatim in the source · title, characters 47–73 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Lines with reduced cytosolic enzyme expression retained or increased glucose 1-phosphate conversion.

Material
transgenic linese0
Outcome
converted glucose 1-phosphate to starche0
Direction
same or even an increased ratee0
Comparator
wild-typee0

Not reportedOrgan / stage

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“transgenic lines with a strongly reduced expression of cytosolic phosphoglucomutase, phosphorylase or transglucosidase converted glucose 1-phosphate to starch with the same or even an increased rate compared with the wild-type”

✓ located verbatim in the source · abstract, characters 632–858 · show in text ↑
t0

“potato (Solanum tuberosum)”

✓ located verbatim in the source · title, characters 47–73 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Lines with reduced cytosolic and plastidial phosphoglucomutase showed similar conversion.

Material
transgenic potato linese0
Outcome
Similar resultse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Similar results were obtained with transgenic potato lines possessing a strongly reduced activity of both the cytosolic and the plastidial phosphoglucomutase.”

✓ located verbatim in the source · abstract, characters 860–1018 · show in text ↑
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Reduced plastidial phosphorylase concentration significantly diminished starch labelling.

Gene
plastidial phosphorylase isozymese0
Outcome
Starch labellinge0
Direction
diminishede0

Not reportedOrgan / stage

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Starch labelling was, however, significantly diminished in transgenic lines, with a reduced concentration of the plastidial phosphorylase isozymes.”

✓ located verbatim in the source · abstract, characters 1019–1166 · show in text ↑
t0

“potato (Solanum tuberosum)”

✓ located verbatim in the source · title, characters 47–73 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors propose two paths of reserve starch biosynthesis.

Outcome
reserve starch biosynthesise0
Qualifier
Two distinct pathse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Two distinct paths of reserve starch biosynthesis are proposed that explain, at a biochemical level, the phenotype of several transgenic plant lines.”

✓ located verbatim in the source · abstract, characters 1167–1316 · show in text ↑
t0

“potato (Solanum tuberosum)”

✓ located verbatim in the source · title, characters 47–73 · show in text ↑

glucose · quality: sugar starch · Solanum tuberosum (potato)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.