Paper · 2002 · Journal of the American Society for Horticultural Science

Studies on Water Transport through the Sweet Cherry Fruit Surface: V. Conductance for Water Uptake

Marco Beyer; Moritz Knoche

11
claims
22
verbatim quotes
38
citations
3
research areas
✓
Open access

Abstract

Rain-induced cracking of sweet cherry ( Prunus avium L.) fruit is thought to be related to water absorption through the fruit surface. Conductance for water uptake (g tot. uptake ) through the fruit surface of `Sam' sweet cherry was studied gravimetrically by monitoring water penetration from a donor solution of deionized water through segments of the outer pericarp into a polyethyleneglycol (PEG) containing receiver solution. Segments consisting of cuticle plus five to eight cell layers of epidermal and hypodermal tissue were mounted in stainless steel diffusion cells. Conductance was calculated from flow rates of water across the segment and the difference in osmotic potential between donor and receiver solution. Flow rates were constant up to 12 hours and decreased thereafter. A log normal distribution of g tot. uptake was observed with a median of 0.97 × 10 -7 m·s -1 . Further, g tot. uptake was not affected by storage duration (up to 71 days) of fruit used as a source of segments, thickness of segments (range 0.1 to 4.8 mm), or segment area exposed in the diffusion cell. Osmolality of the receiver solution in the range from 1140 to 3400 mmol·kg -1 had no effect on g tot. uptake (1.45 ± 0.42 × 10 -7 m·s -1 ), but g tot. uptake increased by 301% (4.37 ± 0.46 × 10 -7 m·s -1 ) at 300 mmol·kg -1 . g tot. uptake was highest in the stylar scar region of the fruit (1.44 ± 0.16 × 10 -7 m·s -1 ) followed by cheek (1.02 ±0.21 × 10 -7 m·s -1 ), suture (0.57 ±0.17 × 10 -7 m·s -1 ) and pedicel cavity regions (0.22 ±0.09 × 10 -7 m·s -1 ). Across regions, g tot. uptake was related positively to stomatal density. Extracting total cuticular wax by dipping fruit in chloroform/methanol increased g tot. uptake from 1.18 ± 0.23 × 10 -7 m·s -1 to 2.58 ± 0.41 × 10 -7 m·s -1 , but removing epicuticular wax by cellulose acetate stripping had no effect (1.59 ± 0.28 × 10 -7 m·s -1 ). Water flux increased with increasing temperature (range 20 to 45 °C). Conductance differed between cultivars with `Hedelfinger' sweet cherry having the highest g tot. uptake (2.81 ± 0.26 × 10 -7 m·s -1 ), followed by `Namare' (2.68 ± 0.26 × 10 -7 m·s -1 ), `Kordia' (0.96 ± 0.14 × 10 -7 m·s -1 ), `Sam' (0.87 ± 0.15 × 10 -7 m·s -1 ), and `Adriana' (0.33 ± 0.02 × 10 -7 m·s -1 ). The diffusion cell system described herein may be useful in analyzing conductance in water uptake through the fruit surface of sweet cherry and its potential relevance for fruit cracking.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Flow was constant for 12 hours, then decreased.

Taxon
Sweet CherryPrunus aviumt0
Outcome
Flow ratese0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“Flow rates were constant up to 12 hours and decreased thereafter.”

✓ located verbatim in the source · abstract, characters 725–790 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Median conductance was 0.97 × 10 -7 m·s -1.

Taxon
Sweet CherryPrunus aviumt0
Outcome
g tot. uptakee0
Value
0.97 × 10 -7 m·s -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“A log normal distribution of g tot. uptake was observed with a median of 0.97 × 10 -7 m·s -1 .”

✓ located verbatim in the source · abstract, characters 791–885 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Storage duration, segment thickness, and exposed area did not affect conductance.

Taxon
Sweet CherryPrunus aviumt0
Organ / stage
fruite0
Outcome
g tot. uptakee0
Direction
not affectede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“g tot. uptake was not affected by storage duration (up to 71 days) of fruit used as a source of segments, thickness of segments (range 0.1 to 4.8 mm), or segment area exposed in the diffusion cell.”

✓ located verbatim in the source · abstract, characters 895–1092 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Receiver osmolality from 1140 to 3400 mmol·kg -1 had no effect on conductance.

Taxon
Sweet CherryPrunus aviumt0
Outcome
g tot. uptakee0
Direction
no effecte0
Value
1.45 ± 0.42 × 10 -7 m·s -1e0
Setting
receiver solutione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“Osmolality of the receiver solution in the range from 1140 to 3400 mmol·kg -1 had no effect on g tot. uptake (1.45 ± 0.42 × 10 -7 m·s -1 )”

✓ located verbatim in the source · abstract, characters 1093–1231 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

At 300 mmol·kg -1 conductance increased by 301%.

Taxon
Sweet CherryPrunus aviumt0
Outcome
g tot. uptakee0
Direction
increasede0
Value
301%e0
Setting
300 mmol·kg -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“g tot. uptake increased by 301% (4.37 ± 0.46 × 10 -7 m·s -1 ) at 300 mmol·kg -1 .”

✓ located verbatim in the source · abstract, characters 1237–1318 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Conductance was highest in the stylar scar.

Taxon
Sweet CherryPrunus aviumt0
Organ / stage
stylar scar region of the fruite0
Outcome
g tot. uptakee0
Direction
higheste0
Value
1.44 ± 0.16 × 10 -7 m·s -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“g tot. uptake was highest in the stylar scar region of the fruit (1.44 ± 0.16 × 10 -7 m·s -1 )”

✓ located verbatim in the source · abstract, characters 1319–1413 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Conductance was positively related to stomatal density.

Taxon
Sweet CherryPrunus aviumt0
Organ / stage
regionse0
Outcome
g tot. uptakee0
Direction
positivelye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“Across regions, g tot. uptake was related positively to stomatal density.”

✓ located verbatim in the source · abstract, characters 1555–1628 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Removing total cuticular wax increased conductance.

Taxon
Sweet CherryPrunus aviumt0
Treatment
Extracting total cuticular wax by dipping fruit in chloroform/methanole0
Outcome
g tot. uptakee0
Direction
increasede0
Value
2.58 ± 0.41 × 10 -7 m·s -1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“Extracting total cuticular wax by dipping fruit in chloroform/methanol increased g tot. uptake from 1.18 ± 0.23 × 10 -7 m·s -1 to 2.58 ± 0.41 × 10 -7 m·s -1”

✓ located verbatim in the source · abstract, characters 1629–1785 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Removing epicuticular wax had no effect.

Taxon
Sweet CherryPrunus aviumt0
Treatment
removing epicuticular wax by cellulose acetate strippinge0
Outcome
no effecte0
Direction
no effecte0
Value
1.59 ± 0.28 × 10 -7 m·s -1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“removing epicuticular wax by cellulose acetate stripping had no effect (1.59 ± 0.28 × 10 -7 m·s -1 )”

✓ located verbatim in the source · abstract, characters 1792–1892 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Water flux increased with temperature.

Taxon
Sweet CherryPrunus aviumt0
Outcome
Water fluxe0
Direction
increasede0
Setting
temperaturee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“Water flux increased with increasing temperature (range 20 to 45 °C).”

✓ located verbatim in the source · abstract, characters 1894–1963 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Hedelfinger had the highest cultivar conductance.

Taxon
sweet cherryPrunus aviume0
Material
Hedelfingere0
Outcome
g tot. uptakee0
Direction
higheste0
Value
2.81 ± 0.26 × 10 -7 m·s -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Sweet Cherry”

✓ located verbatim in the source · title, characters 39–51 · show in text ↑
e0

“`Hedelfinger' sweet cherry having the highest g tot. uptake (2.81 ± 0.26 × 10 -7 m·s -1 )”

✓ located verbatim in the source · abstract, characters 2008–2097 · show in text ↑

application · nutrient: content · Prunus avium (sweet cherry)Results agree

9 papers: 9 positive, 0 negative or no effect

8 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

5 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.