Paper · 2002 · Weed Science

Spring wheat seed size and seeding rate affect wild oat demographics

Qingwu Xue; Robert N. Stougaard

8
claims
11
verbatim quotes
37
citations
2
research areas
—
Not open access

Abstract

Wild oat continues to reduce spring wheat yields and profits despite the wide spread use of herbicides. Further reductions in the occurrence of wild oat could be achieved with the development of competitive cropping systems. Field studies were conducted to investigate the effects of wheat seed size and seeding rate on wild oat demographic processes under a range of wild oat densities. Spring wheat competitiveness increased as seed size and seeding rate increased, significantly reducing wild oat biomass and seed production. Averaged across all other factors, spring wheat plants derived from large seed reduced wild oat panicle numbers 15% and biomass and seed production 25% compared with small seed. Increasing spring wheat seeding rate from 175 to 280 plants m−2 reduced the number of panicles 10% and wild oat biomass and seed production 20%. The combined effect of large seed plus increased seeding rate reduced wild oat biomass and seed production 45%. Results demonstrate that the use of large seed size and increased seeding rates can improve wheat competitiveness and provide an effective means to reduce wild oat biomass and seed production.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Spring wheat competitiveness increased with seed size and seeding rate.

Taxon
Spring wheatTriticum aestivumt0
Treatment
seed size and seeding ratee0
Outcome
competitivenesse0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Spring wheat competitiveness increased as seed size and seeding rate increased, significantly reducing wild oat biomass and seed production.”

✓ located verbatim in the source · abstract, characters 388–528 · show in text ↑
t0

“Spring wheat”

✓ located verbatim in the source · title, characters 0–12 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Larger wheat seed and higher seeding rate significantly reduced wild oat biomass and seed production.

Taxon
Spring wheatTriticum aestivumt0
Treatment
seed size and seeding rate increasede0
Interactor
wild oate0weed
Outcome
wild oat biomass and seed productione0
Direction
reducinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Spring wheat competitiveness increased as seed size and seeding rate increased, significantly reducing wild oat biomass and seed production.”

✓ located verbatim in the source · abstract, characters 388–528 · show in text ↑
t0

“Spring wheat”

✓ located verbatim in the source · title, characters 0–12 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Large wheat seed reduced wild oat panicle numbers by 15% compared with small seed.

Taxon
spring wheatTriticum aestivume0
Treatment
large seede0
Interactor
wild oate0weed
Outcome
wild oat panicle numberse0
Direction
reducede0
Value
15%e0
Comparator
small seede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spring wheat plants derived from large seed reduced wild oat panicle numbers 15% and biomass and seed production 25% compared with small seed.”

✓ located verbatim in the source · abstract, characters 564–706 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Large wheat seed reduced wild oat biomass and seed production by 25% compared with small seed.

Taxon
spring wheatTriticum aestivume0
Treatment
large seede0
Interactor
wild oate0weed
Outcome
biomass and seed productione0
Direction
reducede0
Value
25%e0
Comparator
small seede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spring wheat plants derived from large seed reduced wild oat panicle numbers 15% and biomass and seed production 25% compared with small seed.”

✓ located verbatim in the source · abstract, characters 564–706 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Raising wheat seeding rate from 175 to 280 plants m−2 reduced wild oat panicles by 10%.

Taxon
spring wheatTriticum aestivume0
Treatment
seeding rate from 175 to 280 plants m−2e0
Interactor
wild oate0weed
Outcome
number of paniclese0
Direction
reducede0
Value
10%e0
Comparator
175e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Increasing spring wheat seeding rate from 175 to 280 plants m−2 reduced the number of panicles 10% and wild oat biomass and seed production 20%.”

✓ located verbatim in the source · abstract, characters 707–851 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Raising wheat seeding rate from 175 to 280 plants m−2 reduced wild oat biomass and seed production by 20%.

Taxon
spring wheatTriticum aestivume0
Treatment
seeding rate from 175 to 280 plants m−2e0
Interactor
wild oate0weed
Outcome
wild oat biomass and seed productione0
Direction
reducede0
Value
20%e0
Comparator
175e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Increasing spring wheat seeding rate from 175 to 280 plants m−2 reduced the number of panicles 10% and wild oat biomass and seed production 20%.”

✓ located verbatim in the source · abstract, characters 707–851 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Large wheat seed combined with increased seeding rate reduced wild oat biomass and seed production by 45%.

Taxon
Spring wheatTriticum aestivumt0
Treatment
large seed plus increased seeding ratee0
Interactor
wild oate0weed
Outcome
wild oat biomass and seed productione0
Direction
reducede0
Value
45%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The combined effect of large seed plus increased seeding rate reduced wild oat biomass and seed production 45%.”

✓ located verbatim in the source · abstract, characters 852–963 · show in text ↑
t0

“Spring wheat”

✓ located verbatim in the source · title, characters 0–12 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend large seed and increased seeding rates to improve wheat competitiveness and reduce wild oat biomass and seed production.

Treatment
large seed size and increased seeding ratese0
Interactor
wild oate0weed
Outcome
improve wheat competitiveness and provide an effective means to reduce wild oat biomass and seed productione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the use of large seed size and increased seeding rates can improve wheat competitiveness and provide an effective means to reduce wild oat biomass and seed production.”

✓ located verbatim in the source · abstract, characters 989–1156 · show in text ↑

property · yield · Triticum aestivum (wheat)Positive and negative results

14 papers: 11 positive, 3 negative or no effect

10 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. no effect
  3. negative

10 papers more in this group

See all 14 papers →

density · yield · Triticum aestivum (wheat)Positive and negative results

498 papers: 376 positive, 122 negative or no effect

375 papers in the same direction as this paper · 115 in the opposite direction · 7 reporting no difference from an alternative

  1. positive
  2. positive
  3. no effect

494 papers more in this group

See all 498 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.