Paper · 2013

The Effects of Foliar Nitrogen Fertilization and Arbuscular Mycorrhizal Colonization on The Growth and Physiology in Basil (Ocimum basilicum L.)

Sara Azad Khankandi; Zahra Oraghi Ardebili; Ali Reza; et al.

8
claims
17
verbatim quotes
2
citations
3
research areas
—
Not open access

Abstract

Regarding to the importance of environmental issues, the aim of the present research is the assessment of the induced changes by the foliar application of Aminol-Forte product (containing nineteen free amino acids) and /or mycorrhizal colonization on the physiology and growth of basil (Ocimum basilicum). Plants were treated with two different concentrations (0 and 0.1 % v/v) of Aminol-Forte solutions and two levels (0 and 10%) of mycorrhizal (Glomus intraradices) fungi. Plants were grouped in four different treatment groups including C (control), M (mycorrhiza), AA (amino acid) and M-AA (mycorrhiza-amino acid). Foliar applications of Amino acid solutions were done five times with a week interval. The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants as it was indicated by the higher leaf numbers, area and dry weight as well as improved root system (higher root length, dry mass and numbers) compared with control. The used treatments affected the secondary metabolism as it was shown by the induced activities of PAL enzyme, the raised phenolic contents and the significantly intensified essential oil contents in M, AA and M-AA treatment groups. The application of mycorrhizal fungi and/or amino acid led to the significantly increased soluble carbohydrate contents in root tissues. The thousand grain weights in M, AA and M-AA samples were significantly higher than control one. The obtained results from the present research suggested that the foliar application of amino acids and arbuscular mycorrhizal fungi, as bioagents, potentially represent an environmentally friendly way of promoting growth as well as modifying secondary metabolites of basil.

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Claims 8

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhizal fungi and/or amino acid treatment increased leaf number, leaf area and dry weight of basil compared with control.

Treatment
mycorrhizal fungi and/or amino acide1
Interactor
Glomus intraradicesRhizophagus intraradicese4symbiont
Outcome
leaf numbers, area and dry weighte2
Direction
highere2
Comparator
controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e2

“as it was indicated by the higher leaf numbers, area and dry weight”

✓ located verbatim in the source · abstract, characters 840–907 · show in text ↑
e3

“compared with control”

✓ located verbatim in the source · abstract, characters 983–1004 · show in text ↑
e4

“two levels (0 and 10%) of mycorrhizal (Glomus intraradices) fungi”

✓ located verbatim in the source · abstract, characters 408–473 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhizal fungi and/or amino acid treatment increased root length, dry mass and root numbers of basil compared with control.

Organ / stage
root systeme5
Treatment
mycorrhizal fungi and/or amino acide1
Outcome
root length, dry mass and numberse5
Direction
highere5
Comparator
controle5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e5

“improved root system (higher root length, dry mass and numbers) compared with control”

✓ located verbatim in the source · abstract, characters 919–1004 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The treatments in M, AA and M-AA groups induced PAL enzyme activity in basil.

Treatment
M, AA and M-AA treatment groupse6
Gene
PAL enzymee6
Outcome
activities of PAL enzymee6
Direction
inducede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e6

“The used treatments affected the secondary metabolism as it was shown by the induced activities of PAL enzyme, the raised phenolic contents and the significantly intensified essential oil contents in M, AA and M-AA treatment groups”

✓ located verbatim in the source · abstract, characters 1006–1237 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The treatments in M, AA and M-AA groups raised phenolic contents in basil.

Treatment
M, AA and M-AA treatment groupse6
Outcome
phenolic contentse6
Direction
raisede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e6

“The used treatments affected the secondary metabolism as it was shown by the induced activities of PAL enzyme, the raised phenolic contents and the significantly intensified essential oil contents in M, AA and M-AA treatment groups”

✓ located verbatim in the source · abstract, characters 1006–1237 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The treatments in M, AA and M-AA groups significantly intensified essential oil contents in basil.

Treatment
M, AA and M-AA treatment groupse6
Outcome
essential oil contentse6
Direction
intensifiede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e6

“The used treatments affected the secondary metabolism as it was shown by the induced activities of PAL enzyme, the raised phenolic contents and the significantly intensified essential oil contents in M, AA and M-AA treatment groups”

✓ located verbatim in the source · abstract, characters 1006–1237 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhizal fungi and/or amino acid application significantly increased soluble carbohydrate contents in basil root tissues.

Organ / stage
root tissuese7
Treatment
mycorrhizal fungi and/or amino acide7
Interactor
mycorrhizal fungie7symbiont
Outcome
soluble carbohydrate contentse7
Direction
increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e7

“The application of mycorrhizal fungi and/or amino acid led to the significantly increased soluble carbohydrate contents in root tissues”

✓ located verbatim in the source · abstract, characters 1239–1374 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Thousand grain weights of basil in M, AA and M-AA samples were significantly higher than in control.

Treatment
M, AA and M-AA samplese2
Outcome
thousand grain weightse2
Direction
highere2
Comparator
control onee2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The significantly promoted growth and development of basil plants were observed in mycorrhizal fungi and/or amino acid treated plants”

✓ located verbatim in the source · abstract, characters 706–839 · show in text ↑
e2

“The thousand grain weights in M, AA and M-AA samples were significantly higher than control one”

✓ located verbatim in the source · abstract, characters 1376–1471 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Foliar amino acids and arbuscular mycorrhizal fungi are suggested as an environmentally friendly way of promoting basil growth.

Interactor
arbuscular mycorrhizal fungie0symbiont
Outcome
environmentally friendly way of promoting growthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the foliar application of amino acids and arbuscular mycorrhizal fungi, as bioagents, potentially represent an environmentally friendly way of promoting growth as well as modifying secondary metabolites of basil”

✓ located verbatim in the source · abstract, characters 1535–1746 · show in text ↑

mycorrhiza · quality: sugar starch · Ocimum basilicum (basil)Results differ

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

mycorrhiza · growth · Ocimum basilicum (basil)Results differ

15 papers: 14 positive, 1 negative or no effect

13 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. positive

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.