Paper · 2012

Effects of Fulvic and Humic acid on Anthocyanin, soluble Sugar, µ- Amylase Enzyme and some micronurient elements in Lilium

F Parandian; Samaneh Samavat

8
claims
20
verbatim quotes
7
citations
2
research areas
—
Not open access

Abstract

The effects of spraying and soaking lilium bulb with humic and fulvic acids on anthocyanins, soluble sugars ,alpha-amylase , Zn and Fe concentration in Brindis Lilium variety , an experiment were carried out as a factorial in the greenhouse in a completely randomized design at tree replication. The concentration of humic and fulvic acid in soaking bulb treatment were Zero, 0.5 and 1 percent and in foliar applications were Zero, 0.50 and 1 per thousand. The results showed that Fulvic and Humic acid have increasing effects on anthocyanin content in lilium flowers. With increasing the amounts of µ-Amylase Enzyme and soluble sugar in lilium the anthocyanin concentration increased too. Soaking bulb method increased Zn, soluble sugar and µ-Amylase Enzyme concentration than spraying method but spraying method was more effective on anthocyanins amounts. The effects of fulvic acid on lilium petals color was more clear with respective to humic acid. With increasing the amounts of humic and fulvic acid, the lilium quality indices increased too but its trend in fulvic acid was more obvious.

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Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fulvic acid increased anthocyanin content in lilium flowers.

Taxon
liliumLiliume0
Material
Brindise6
Treatment
fulvic acidse0
Outcome
anthocyanin contente1
Direction
increasinge1
Comparator
Zeroe7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e1

“The results showed that Fulvic and Humic acid have increasing effects on anthocyanin content in lilium flowers”

✓ located verbatim in the source · abstract, characters 457–567 · show in text ↑
e6

“Brindis Lilium variety”

✓ located verbatim in the source · abstract, characters 152–174 · show in text ↑
e7

“The concentration of humic and fulvic acid in soaking bulb treatment were Zero, 0.5 and 1 percent”

✓ located verbatim in the source · abstract, characters 296–393 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Humic acid increased anthocyanin content in lilium flowers.

Taxon
liliumLiliume0
Material
Brindise6
Treatment
humice0
Outcome
anthocyanin contente1
Direction
increasinge1
Comparator
Zeroe7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e1

“The results showed that Fulvic and Humic acid have increasing effects on anthocyanin content in lilium flowers”

✓ located verbatim in the source · abstract, characters 457–567 · show in text ↑
e6

“Brindis Lilium variety”

✓ located verbatim in the source · abstract, characters 152–174 · show in text ↑
e7

“The concentration of humic and fulvic acid in soaking bulb treatment were Zero, 0.5 and 1 percent”

✓ located verbatim in the source · abstract, characters 296–393 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Anthocyanin concentration in lilium increased with increasing µ-amylase enzyme activity and soluble sugar.

Taxon
liliumLiliume0
Gene
µ-Amylase Enzymee2
Compound
soluble sugare2
Outcome
anthocyanin concentratione2
Direction
increasede2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e2

“With increasing the amounts of µ-Amylase Enzyme and soluble sugar in lilium the anthocyanin concentration increased too”

✓ located verbatim in the source · abstract, characters 569–688 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soaking bulbs increased Zn, soluble sugar and µ-amylase enzyme concentration more than spraying.

Taxon
liliumLiliume0
Treatment
Soaking bulb methode3
Outcome
Zn, soluble sugar and µ-Amylase Enzyme concentratione3
Direction
increasede3
Comparator
spraying methode3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e3

“Soaking bulb method increased Zn, soluble sugar and µ-Amylase Enzyme concentration than spraying method but spraying method was more effective on anthocyanins amounts”

✓ located verbatim in the source · abstract, characters 690–856 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spraying was more effective than soaking for increasing anthocyanin amounts in lilium.

Taxon
liliumLiliume0
Treatment
spraying methode3
Outcome
anthocyanins amountse3
Direction
more effectivee3
Comparator
Soaking bulb methode3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e3

“Soaking bulb method increased Zn, soluble sugar and µ-Amylase Enzyme concentration than spraying method but spraying method was more effective on anthocyanins amounts”

✓ located verbatim in the source · abstract, characters 690–856 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fulvic acid had a clearer effect on lilium petal color than humic acid.

Taxon
liliumLiliume0
Treatment
fulvic acide4
Outcome
lilium petals colore4
Direction
more cleare4
Comparator
humic acide4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e4

“The effects of fulvic acid on lilium petals color was more clear with respective to humic acid”

✓ located verbatim in the source · abstract, characters 858–952 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing humic acid increased lilium quality indices.

Taxon
liliumLiliume0
Treatment
humice5
Outcome
lilium quality indicese5
Direction
increasede5
Qualifier
With increasing the amountse5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e5

“With increasing the amounts of humic and fulvic acid, the lilium quality indices increased too but its trend in fulvic acid was more obvious”

✓ located verbatim in the source · abstract, characters 954–1094 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing fulvic acid increased lilium quality indices, with a more obvious trend than for humic acid.

Taxon
liliumLiliume0
Treatment
fulvice5
Outcome
lilium quality indicese5
Direction
increasede5
Qualifier
its trend in fulvic acid was more obviouse5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lilium
Lilium · Taxon · picture of the genus (one of its species)Foto von Marty Lucas, per Email an mich · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“spraying and soaking lilium bulb with humic and fulvic acids”

✓ located verbatim in the source · abstract, characters 15–75 · show in text ↑
e5

“With increasing the amounts of humic and fulvic acid, the lilium quality indices increased too but its trend in fulvic acid was more obvious”

✓ located verbatim in the source · abstract, characters 954–1094 · show in text ↑

application · quality: phytochemicals · LiliumResults agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

other · quality: postharvest · LiliumResults agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.