Paper · 2008 · Journal of the American Society for Horticultural Science

Density and Duration of Shade Affect Water and Nutrient Use in Greenhouse Tomato

Martin P.N. Gent

13
claims
27
verbatim quotes
34
citations
2
research areas
✓
Open access

Abstract

Shading a greenhouse may have a time-dependent effect on fruit production and water and nutrient uptake in tomato plants ( Solanum lycopersicum L.) as a result of acclimation to light and a dependence on stored carbohydrate and nutrients. In 2 years in the northeastern United States, shadecloth was applied at the start of warm weather in June and the houses were shaded until late August. Simultaneous comparisons were made among greenhouse sections that were either not shaded or covered with reflective aluminized shadecloth that blocked 0.15, 0.30, or 0.50 of direct sunlight. The amounts of water, nitrogen, and potassium taken up per day were calculated for successive 3-week intervals after shade was applied. The effect of shade on these uptake rates was compared with the effect on the rate of fruit production. There was a linear decline in water, nitrogen, and potassium uptake with increasing shade density. In each 3-week interval, water uptake under 0.5 shade density was 25% and 20% less than under no shade in 2004 and 2005, respectively. The uptake of nitrogen and potassium uptake under 0.5 shade density was ≈25% less than that under no shade. Shading did not affect the rate of fruit production within 3 weeks of application, but after more than 6 weeks, it was 30% less under 0.5 shade density than under no shade. The use efficiencies of radiation, water, and nutrients for fruit production increased with shade density immediately after shade were applied. These effects of shade on apparent resource use efficiencies dissipated from 3 to 6 weeks after shade was applied, because the effect of shade density on fruit production became proportionally the same as the effects on water and nutrient uptake. The water and nutrient uptake of greenhouse tomato acclimated to the change in irradiance resulting from shade within 3 weeks, but the full effect of shade on fruit production was not seen until 6 weeks after the application of shade.

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Claims 13

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water uptake declined linearly with shade density.

Treatment
increasing shade densitye0
Outcome
watere0
Direction
linear declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a linear decline in water, nitrogen, and potassium uptake with increasing shade density.”

✓ located verbatim in the source · abstract, characters 822–920 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nitrogen uptake declined linearly with shade density.

Treatment
increasing shade densitye0
Outcome
nitrogene0
Direction
linear declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a linear decline in water, nitrogen, and potassium uptake with increasing shade density.”

✓ located verbatim in the source · abstract, characters 822–920 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Potassium uptake declined linearly with shade density.

Treatment
increasing shade densitye0
Outcome
potassium uptakee0
Direction
linear declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a linear decline in water, nitrogen, and potassium uptake with increasing shade density.”

✓ located verbatim in the source · abstract, characters 822–920 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 0.5 shade density water uptake was 25% less in 2004.

Treatment
0.5 shade densitye0
Outcome
water uptakee0
Direction
lesse0
Value
25%e0
Qualifier
2004e0
Comparator
no shadee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“water uptake under 0.5 shade density was 25% and 20% less than under no shade in 2004 and 2005, respectively.”

✓ located verbatim in the source · abstract, characters 946–1055 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 0.5 shade density water uptake was 20% less in 2005.

Treatment
0.5 shade densitye0
Outcome
water uptakee0
Direction
lesse0
Value
20%e0
Qualifier
2005e0
Comparator
no shadee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“water uptake under 0.5 shade density was 25% and 20% less than under no shade in 2004 and 2005, respectively.”

✓ located verbatim in the source · abstract, characters 946–1055 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nitrogen uptake was about 25% less at 0.5 shade.

Treatment
0.5 shade densitye0
Outcome
uptake of nitrogene0
Direction
lesse0
Value
≈25%e0
Comparator
no shadee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The uptake of nitrogen and potassium uptake under 0.5 shade density was ≈25% less than that under no shade.”

✓ located verbatim in the source · abstract, characters 1056–1163 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Potassium uptake was about 25% less at 0.5 shade.

Treatment
0.5 shade densitye0
Outcome
potassium uptakee0
Direction
lesse0
Value
≈25%e0
Comparator
no shadee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The uptake of nitrogen and potassium uptake under 0.5 shade density was ≈25% less than that under no shade.”

✓ located verbatim in the source · abstract, characters 1056–1163 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Shade did not affect fruit production rate within three weeks.

Treatment
Shadinge0
Outcome
rate of fruit productione0
Direction
did not affecte0
Qualifier
within 3 weekse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Shading did not affect the rate of fruit production within 3 weeks of application”

✓ located verbatim in the source · abstract, characters 1164–1245 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

After six weeks fruit production was 30% less at 0.5 shade.

Treatment
0.5 shade densitye0
Outcome
fruit productione1
Direction
lesse0
Value
30%e0
Qualifier
more than 6 weekse0
Comparator
no shadee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“after more than 6 weeks, it was 30% less under 0.5 shade density than under no shade.”

✓ located verbatim in the source · abstract, characters 1251–1336 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
e1

“rate of fruit production within 3 weeks of application”

✓ located verbatim in the source · abstract, characters 1191–1245 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Radiation use efficiency for fruit production increased initially with shade density.

Treatment
shade densitye0
Outcome
use efficiencies of radiatione0
Direction
increasede0
Qualifier
immediately after shade were appliede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The use efficiencies of radiation, water, and nutrients for fruit production increased with shade density immediately after shade were applied.”

✓ located verbatim in the source · abstract, characters 1337–1480 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Water use efficiency for fruit production increased initially with shade density.

Treatment
shade densitye0
Outcome
watere0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The use efficiencies of radiation, water, and nutrients for fruit production increased with shade density immediately after shade were applied.”

✓ located verbatim in the source · abstract, characters 1337–1480 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nutrient use efficiency for fruit production increased initially with shade density.

Treatment
shade densitye0
Outcome
nutrients for fruit productione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The use efficiencies of radiation, water, and nutrients for fruit production increased with shade density immediately after shade were applied.”

✓ located verbatim in the source · abstract, characters 1337–1480 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Initial resource use efficiency effects dissipated three to six weeks after shade application.

Outcome
apparent resource use efficienciese0
Direction
dissipatede0
Qualifier
from 3 to 6 weekse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“These effects of shade on apparent resource use efficiencies dissipated from 3 to 6 weeks after shade was applied”

✓ located verbatim in the source · abstract, characters 1481–1594 · show in text ↑
t0

“Greenhouse Tomato”

✓ located verbatim in the source · title, characters 63–80 · show in text ↑

shade · nutrient: content · Solanum lycopersicum (tomato)Results differ

9 papers: 5 positive, 4 negative or no effect

3 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

shade · yield · Solanum lycopersicum (tomato)Results differ

44 papers: 26 positive, 18 negative or no effect

25 papers in the same direction as this paper · 18 in the opposite direction

  1. negative
  2. negative
  3. no effect
    Shading did not significantly change fruits per square meter.

    Effect of shading on tomato plants grow under greenhouse · 2003 · compared with unshaded control

    Opposite directionCited by this paper

40 papers more in this group

See all 44 papers →

shade · physiology: water · Solanum lycopersicum (tomato)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.