Paper · 1999 · Indian Journal of Horticulture

Effect of manganese deficiency on fruit quality in tomato

B. K. Dube; C. Chatterjee

9
claims
15
verbatim quotes
3
citations
2
research areas
✓
Open access

Abstract

To induct manganese-deficiency effects in tomato (Lycopersicon esculentum) var. Pusa Ruby, plants were grown in refined sand at two deficient i.e. 0.0011 and 0.055 mg/litre and one adequate, 0.55 mg/litre levels of manganese. Managese deficiency at 0.0011 mg Mn/litre reduced the fruit yield more than the biomass. At low manganese levels, the concentration of Mn, chlorophyll, starch, hill activity and acid phosphatase were decreased, whereas the concentration of sugars, activity of peroxidase, catalase and ribonuclease were increased significantly in tomato leaves. The visible effects of low manganese deficiency were pronounced on middle leaves under acute deficiency condition i.e. at 0.0011 mg Mn/litre. A significant decrease in the concentration of ascorbic acid, soluble proteins, starch, sugars and high phenols reflect poor quality of tomato fruits under manganese deficiency.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Manganese deficiency at 0.0011 mg Mn/litre reduced tomato fruit yield more than biomass.

Treatment
Managese deficiency at 0.0011 mg Mn/litree0
Outcome
fruit yielde0
Direction
reducede0
Qualifier
more than the biomasse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Managese deficiency at 0.0011 mg Mn/litre reduced the fruit yield more than the biomass.”

✓ located verbatim in the source · abstract, characters 226–314 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 51–57 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low manganese decreased tomato leaf Mn, chlorophyll and starch concentrations.

Organ / stage
leavese1
Treatment
low manganese levelse0
Outcome
concentration of Mn, chlorophyll, starche0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At low manganese levels, the concentration of Mn, chlorophyll, starch, hill activity and acid phosphatase were decreased”

✓ located verbatim in the source · abstract, characters 315–435 · show in text ↑
e1

“in tomato leaves”

✓ located verbatim in the source · abstract, characters 553–569 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low manganese decreased hill activity and acid phosphatase in tomato leaves.

Organ / stage
leavese1
Treatment
low manganese levelse0
Outcome
hill activity and acid phosphatasee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At low manganese levels, the concentration of Mn, chlorophyll, starch, hill activity and acid phosphatase were decreased”

✓ located verbatim in the source · abstract, characters 315–435 · show in text ↑
e1

“in tomato leaves”

✓ located verbatim in the source · abstract, characters 553–569 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Low manganese significantly increased tomato leaf sugar concentration and peroxidase and catalase activity.

Organ / stage
leavese1
Treatment
low manganese levelse0
Outcome
concentration of sugars, activity of peroxidase, catalasee1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At low manganese levels”

✓ located verbatim in the source · abstract, characters 315–338 · show in text ↑
e1

“the concentration of sugars, activity of peroxidase, catalase and ribonuclease were increased significantly in tomato leaves”

✓ located verbatim in the source · abstract, characters 445–569 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Low manganese significantly increased tomato leaf ribonuclease activity.

Organ / stage
leavese1
Treatment
low manganese levelse0
Outcome
ribonucleasee1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At low manganese levels”

✓ located verbatim in the source · abstract, characters 315–338 · show in text ↑
e1

“activity of peroxidase, catalase and ribonuclease were increased significantly in tomato leaves”

✓ located verbatim in the source · abstract, characters 474–569 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Visible manganese deficiency effects were pronounced on tomato middle leaves under acute deficiency at 0.0011 mg Mn/litre.

Organ / stage
middle leavese0
Outcome
visible effects of low manganese deficiencye0
Qualifier
under acute deficiency condition i.e. at 0.0011 mg Mn/litree0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The visible effects of low manganese deficiency were pronounced on middle leaves under acute deficiency condition i.e. at 0.0011 mg Mn/litre.”

✓ located verbatim in the source · abstract, characters 571–712 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 51–57 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Manganese deficiency significantly decreased ascorbic acid, soluble proteins and starch concentrations in tomato fruits.

Organ / stage
fruitse0
Treatment
manganese deficiencye0
Outcome
concentration of ascorbic acid, soluble proteins, starche0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant decrease in the concentration of ascorbic acid, soluble proteins, starch, sugars and high phenols reflect poor quality of tomato fruits under manganese deficiency.”

✓ located verbatim in the source · abstract, characters 713–890 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Manganese deficiency significantly decreased tomato fruit sugar concentration.

Organ / stage
fruitse0
Treatment
manganese deficiencye0
Outcome
sugarse0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant decrease in the concentration of ascorbic acid, soluble proteins, starch, sugars and high phenols reflect poor quality of tomato fruits under manganese deficiency.”

✓ located verbatim in the source · abstract, characters 713–890 · show in text ↑
Observationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

High phenols accompanied poor tomato fruit quality under manganese deficiency.

Organ / stage
fruitse0
Treatment
manganese deficiencye0
Outcome
high phenolse0
Direction
highe0
Qualifier
poor qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“high phenols reflect poor quality of tomato fruits under manganese deficiency”

✓ located verbatim in the source · abstract, characters 812–889 · show in text ↑

manganese atom · physiology: pigments · Solanum lycopersicum (tomato)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

manganese atom · yield · Solanum lycopersicum (tomato)Positive and negative results

11 papers: 7 positive, 4 negative or no effect

6 papers in the same direction as this paper · 4 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. negative
  2. no effect
  3. negative

7 papers more in this group

See all 11 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.