Paper · 1977 · Journal of Horticultural Science

Hormonal Control of Senescence in Excised Orange Leaves

Teresa Arguelles; J. L. Guardiola

8
claims
15
verbatim quotes
5
citations
2
research areas
—
Not open access

Abstract

SummarySenescence in excised orange leaves is characterized by a loss of chlorophyll, particularly chlorophyll, and an increase in amylolitic activity, which appears to be the most sensitive index to detect senescence. On the other hand, leaf proteins do not decrease appreciably, which contrasts with the behaviour of attached leaves and suggests that proteolysis does not play a central role in the senescence of these leaves but is a consequence of competition from nearby actively growing organs. Gibberellic acid and indole-3-acetic acid, but not kinetin, are able to delay leaf senescence, the effect of the former being more appreciable. GA delays the loss of chlorophyll for more than a fortnight, but only delays the characteristic rise in amylase activity for about 48 h.

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Claims 8

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Senescing excised orange leaves lost chlorophyll.

Taxon
orangee0
Organ / stage
leavese0
Outcome
chlorophylle0
Direction
losse0

Verbatim

e0

“Senescence in excised orange leaves is characterized by a loss of chlorophyll”

✓ located verbatim in the source · abstract, characters 7–84 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Senescing excised orange leaves increased amylolitic activity.

Taxon
Oranget0
Organ / stage
Leavest0
Outcome
amylolitic activitye0
Direction
increasee0

Verbatim

e0

“an increase in amylolitic activity, which appears to be the most sensitive index to detect senescence”

✓ located verbatim in the source · abstract, characters 116–217 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Excised orange leaf proteins did not decrease appreciably during senescence.

Taxon
Oranget0
Outcome
leaf proteinse0
Direction
do not decrease appreciablye0

Verbatim

e0

“leaf proteins do not decrease appreciably”

✓ located verbatim in the source · abstract, characters 238–279 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Gibberellic acid delayed orange leaf senescence, more appreciably than indole-3-acetic acid.

Taxon
Oranget0
Treatment
Gibberellic acide0
Outcome
leaf senescencee0
Direction
delaye0
Comparator
indole-3-acetic acide0

Verbatim

e0

“Gibberellic acid and indole-3-acetic acid, but not kinetin, are able to delay leaf senescence, the effect of the former being more appreciable”

✓ located verbatim in the source · abstract, characters 501–643 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Indole-3-acetic acid delayed orange leaf senescence.

Taxon
Oranget0
Treatment
indole-3-acetic acide0
Outcome
leaf senescencee0
Direction
delaye0

Not reportedComparator

Verbatim

e0

“Gibberellic acid and indole-3-acetic acid, but not kinetin, are able to delay leaf senescence”

✓ located verbatim in the source · abstract, characters 501–594 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Kinetin did not delay orange leaf senescence.

Taxon
Oranget0
Treatment
kinetine0
Outcome
leaf senescencee0

Not reportedComparatorDirection

Verbatim

e0

“Gibberellic acid and indole-3-acetic acid, but not kinetin, are able to delay leaf senescence”

✓ located verbatim in the source · abstract, characters 501–594 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GA delayed chlorophyll loss in orange leaves for more than a fortnight.

Taxon
Oranget0
Treatment
GAe0
Outcome
loss of chlorophylle0
Direction
delayse0
Value
more than a fortnighte0

Not reportedComparator

Verbatim

e0

“GA delays the loss of chlorophyll for more than a fortnight”

✓ located verbatim in the source · abstract, characters 645–704 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GA delayed the rise in orange leaf amylase activity for about 48 h.

Taxon
Oranget0
Treatment
GAe0
Outcome
rise in amylase activitye0
Direction
delayse0
Value
about 48 he0

Not reportedComparator

Verbatim

e0

“GA delays the loss of chlorophyll for more than a fortnight, but only delays the characteristic rise in amylase activity for about 48 h”

✓ located verbatim in the source · abstract, characters 645–780 · show in text ↑
t0

“Orange Leaves”

✓ located verbatim in the source · title, characters 42–55 · show in text ↑

Gibberellic acid · quality: postharvest · Citrus sinensis (sweet orange)Positive and negative results

11 papers: 9 positive, 2 negative or no effect

8 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

7 papers more in this group

See all 11 papers →

Gibberellic acid · physiology: pigments · Citrus sinensis (sweet orange)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.