Paper · 1961 · Japanese Journal of Crop Science

Studies on Ripening of Wheat and Barley in the Warmer Districts in Japan : 3. Relationship between ripening of wheat and barley and soil moisture content.

Kenji NODA; Kazunori IBARAKI

8
claims
15
verbatim quotes
2
citations
2
research areas
✓
Open access

Abstract

In order to clear the effect of excess soil moisture in ripening stage on grain quality of wheat and barley, pot-experiments were carried out from 1957 to 1960. The results were summarized as follows: 1000-grain-weight of kernel raised from the soil with air porosity below about 20 volume-percent of soil was significantly inferior to one from the control plot with larger air porosity. The lowering in production in the plot holding higher soil moisture was due to smaller air capacity, higher acidity and lower redox-potential of soil. In consequence, the plant grew poorly and declined in respiration and water absorption activities. The excess soil moisture in the first half of ripening stage was mose injurious than that in the second half on plant growing. High temperature encouraged excess soil moisture injury to plant ripening. The conclusion above-mentioned was supported by surveying those points in some practical wheat fields around Chikugo Area.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Kernel 1000-grain weight was significantly lower with soil air porosity below about 20 volume-percent than in the control.

Treatment
air porosity below about 20 volume-percent of soile0
Outcome
1000-grain-weight of kernele0
Direction
inferiore0
Comparator
control plot with larger air porositye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“1000-grain-weight of kernel raised from the soil with air porosity below about 20 volume-percent of soil was significantly inferior to one from the control plot with larger air porosity”

✓ located verbatim in the source · abstract, characters 201–386 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Higher soil moisture lowered production through smaller soil air capacity, higher acidity, and lower redox potential.

Treatment
higher soil moisturee0
Outcome
lowering in productione0
Direction
loweringe0
Qualifier
smaller air capacity, higher acidity and lower redox-potential of soile0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The lowering in production in the plot holding higher soil moisture was due to smaller air capacity, higher acidity and lower redox-potential of soil”

✓ located verbatim in the source · abstract, characters 388–537 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Plants grew poorly under the stated excess moisture conditions.

Outcome
plant grew poorlye0
Direction
poorlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In consequence, the plant grew poorly and declined in respiration and water absorption activities”

✓ located verbatim in the source · abstract, characters 539–636 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Plant respiration declined under the stated conditions.

Outcome
respiratione0
Direction
declinede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In consequence, the plant grew poorly and declined in respiration and water absorption activities”

✓ located verbatim in the source · abstract, characters 539–636 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Plant water absorption declined under the stated conditions.

Outcome
water absorption activitiese0
Direction
declinede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In consequence, the plant grew poorly and declined in respiration and water absorption activities”

✓ located verbatim in the source · abstract, characters 539–636 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excess soil moisture in the first half of ripening was more injurious to plant growth than in the second half.

Treatment
excess soil moisture in the first half of ripening stagee0
Outcome
plant growinge0
Direction
mose injuriouse0
Comparator
second halfe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The excess soil moisture in the first half of ripening stage was mose injurious than that in the second half on plant growing”

✓ located verbatim in the source · abstract, characters 638–763 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperature encouraged excess soil moisture injury to plant ripening.

Treatment
High temperaturee0
Outcome
excess soil moisture injury to plant ripeninge0
Direction
encouragede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High temperature encouraged excess soil moisture injury to plant ripening”

✓ located verbatim in the source · abstract, characters 765–838 · show in text ↑
t0

“Wheat and Barley”

✓ located verbatim in the source · title, characters 23–39 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Field surveys around Chikugo supported the pot experiment conclusions.

Outcome
conclusion above-mentioned was supportede0
Setting
Chikugo Areae0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The conclusion above-mentioned was supported by surveying those points in some practical wheat fields around Chikugo Area”

✓ located verbatim in the source · abstract, characters 840–961 · show in text ↑