Paper · 1967 · Caryologia

Relationship Between DNA Synthesis and Water Content During Ripening ofVicia FabaSeed

Alberto Brunori

6
claims
12
verbatim quotes
39
citations
2
research areas
✓
Open access

Abstract

SUMMARYThe relation between cotyledon water content and following processes: i) DNA synthesis in cells of the radicle meristems, ii) mitotic activity in the meristems, iii) accumulation of storage material, has been studied during ripening of seeds in Vicia faba.It has been found that DNA synthesis stops when water content is still 75% of cotyledon fresh weight, while mitotic activity continues as long as water content is higher than 65%. This extended mitotic activity produces a progressive decrease in relative frequency of G2 cells, but not all G2 cells reach the G1 phase at full ripening stage.Accumulation of reserve material is less sensitive to decreased water supply; in fact it lasts as long as water content is higher than 55%.The data presented seem to indicate that each of the processes considered is limited by a critical level of water availability.

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Claims 6

Observationobservedoriginal resultmeasured

Claim · model-written summary

DNA synthesis stopped at 75% cotyledon water content.

Taxon
Vicia fabaVicia fabae1
Outcome
DNA synthesise0
Direction
stopse0
Value
75%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“DNA synthesis stops when water content is still 75% of cotyledon fresh weight”

✓ located verbatim in the source · abstract, characters 286–363 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Mitotic activity continued above 65% water content.

Taxon
Vicia fabaVicia fabae1
Outcome
mitotic activitye0
Direction
continuese0
Value
65%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mitotic activity continues as long as water content is higher than 65%”

✓ located verbatim in the source · abstract, characters 371–441 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Extended mitotic activity progressively reduced the relative frequency of G2 cells.

Taxon
Vicia fabaVicia fabae1
Outcome
relative frequency of G2 cellse0
Direction
decreasee0
Qualifier
extended mitotic activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“This extended mitotic activity produces a progressive decrease in relative frequency of G2 cells”

✓ located verbatim in the source · abstract, characters 443–539 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Some G2 cells had not reached G1 at full ripening.

Taxon
Vicia fabaVicia fabae1
Organ / stage
full ripening stagee0
Outcome
not all G2 cells reach the G1 phasee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“but not all G2 cells reach the G1 phase at full ripening stage”

✓ located verbatim in the source · abstract, characters 541–603 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Reserve accumulation persisted while water content exceeded 55%.

Taxon
Vicia fabaVicia fabae1
Outcome
Accumulation of reserve materiale0
Direction
lastse0
Value
55%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Accumulation of reserve material is less sensitive to decreased water supply; in fact it lasts as long as water content is higher than 55%”

✓ located verbatim in the source · abstract, characters 604–742 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors infer distinct critical water levels limit the examined ripening processes.

Taxon
Vicia fabaVicia fabae1
Outcome
processes considerede0
Qualifier
critical level of water availabilitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vicia faba
Vicia faba · TaxonRahmaziz · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“each of the processes considered is limited by a critical level of water availability”

✓ located verbatim in the source · abstract, characters 784–869 · show in text ↑
e1

“in Vicia faba”

✓ located verbatim in the source · abstract, characters 249–262 · show in text ↑