Paper · 1994 · HortScience

CHANGES IN SUGAR CONTENT IN CUT ONION DURING STORAGE

Mylène Blanchard; Francois Castaigne; Joseph Makhlouf

4
claims
8
verbatim quotes
0
citations
1
research areas
✓
Open access

Abstract

Our purpose was to study the impact of controlled atmosphere (CA) on respiration of and changes in sugar content of diced onions. The onions were peeled, diced, washed, disinfected, and centrifuged before storage for 12 days under gas mixtures of 21% O 2 and 0% CO 2 (air), 2% O 2 and 0% CO 2 , and 2% O 2 and 10% CO 2 . Every 4 days, respiration rate and sugar content (total, sucrose, fructose, and glucose) were determined. Carbon dioxide-enriched atmosphere limited respiration rate and sucrose depletion, whereas the mere reduction of O 2 had no effect. Reducing sugar contents remained constant during storage regardless of the treatment.

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Claims 4

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Carbon dioxide enrichment limited onion respiration rate.

Taxon
ONIONAllium cepat0
Treatment
Carbon dioxide-enriched atmospheree0
Outcome
respiration ratee0
Direction
limitede0
Comparator
mere reduction of O 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Carbon dioxide-enriched atmosphere limited respiration rate and sucrose depletion, whereas the mere reduction of O 2 had no effect.”

✓ located verbatim in the source · abstract, characters 427–558 · show in text ↑
t0

“ONION”

✓ located verbatim in the source · title, characters 32–37 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Carbon dioxide enrichment limited onion sucrose depletion.

Taxon
ONIONAllium cepat0
Treatment
Carbon dioxide-enriched atmospheree0
Outcome
sucrose depletione0
Direction
limitede0
Comparator
mere reduction of O 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Carbon dioxide-enriched atmosphere limited respiration rate and sucrose depletion, whereas the mere reduction of O 2 had no effect.”

✓ located verbatim in the source · abstract, characters 427–558 · show in text ↑
t0

“ONION”

✓ located verbatim in the source · title, characters 32–37 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Oxygen reduction alone had no effect on onion respiration and sucrose depletion.

Taxon
ONIONAllium cepat0
Treatment
mere reduction of O 2e0
Outcome
respiration rate and sucrose depletione0
Direction
no effecte0
Comparator
Carbon dioxide-enriched atmospheree0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Carbon dioxide-enriched atmosphere limited respiration rate and sucrose depletion, whereas the mere reduction of O 2 had no effect.”

✓ located verbatim in the source · abstract, characters 427–558 · show in text ↑
t0

“ONION”

✓ located verbatim in the source · title, characters 32–37 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Onion reducing sugars remained constant during storage across treatments.

Taxon
ONIONAllium cepat0
Outcome
Reducing sugar contentse0
Direction
remained constante0
Qualifier
during storage regardless of the treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Reducing sugar contents remained constant during storage regardless of the treatment.”

✓ located verbatim in the source · abstract, characters 559–644 · show in text ↑
t0

“ONION”

✓ located verbatim in the source · title, characters 32–37 · show in text ↑

co2 · molecular: metabolites · Allium cepa (onion)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.