Abstract
In order to investigate the influence of exogenous substances on the fruit quality of peach,certain concentrations of Ca(NO3)2,KH2PO4,glutanic acid,GA3,6-BA and ABA were sprayed on the leaves of peach variety Xiahui 6 at the second fruit expansion period.All 6 kinds of exogenous substances improved fruit weight.ABA and KH2PO4 increased fruit brightness.ABA enhanced the soluble solid contents,the ratio of soluble sugar to titratable acid and the flesh firmness.GA3,6-BA and ABA significantly improved the coloring of peach fruit.Compared with CK(water treatment),all exogenous substances treatments significantly raised anthocyanin,increased POD activities and decreased PPO activities.100 mg/L ABA had better effect on improving fruit quality.
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Claims 10
Claim · model-written summary
All six substances increased fruit weight.
- Taxon
- peach
Prunus persicat0 - Treatment
- 6 kinds of exogenous substancese0
- Outcome
- fruit weighte0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“All 6 kinds of exogenous substances improved fruit weight”
t0“peach”
Claim · model-written summary
ABA and KH2PO4 increased fruit brightness.
- Taxon
- peachPrunus persicat0
- Treatment
- ABA and KH2PO4e0
- Outcome
- fruit brightnesse0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“ABA and KH2PO4 increased fruit brightness”
t0“peach”
Claim · model-written summary
ABA increased soluble solids.
- Taxon
- peachPrunus persicat0
- Treatment
- ABAe0
- Outcome
- soluble solid contentse0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“ABA enhanced the soluble solid contents,the ratio of soluble sugar to titratable acid and the flesh firmness”
t0“peach”
Claim · model-written summary
ABA increased the sugar to acid ratio.
- Taxon
- peachPrunus persicat0
- Treatment
- ABAe0
- Outcome
- ratio of soluble sugar to titratable acide0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“ABA enhanced the soluble solid contents,the ratio of soluble sugar to titratable acid and the flesh firmness”
t0“peach”
Claim · model-written summary
ABA increased flesh firmness.
- Taxon
- peachPrunus persicat0
- Treatment
- ABAe0
- Outcome
- flesh firmnesse0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“ABA enhanced the soluble solid contents,the ratio of soluble sugar to titratable acid and the flesh firmness”
t0“peach”
Claim · model-written summary
GA3, 6-BA and ABA improved fruit coloring.
- Taxon
- peachPrunus persicae0
- Treatment
- GA3,6-BA and ABAe0
- Outcome
- coloring of peach fruite0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“GA3,6-BA and ABA significantly improved the coloring of peach fruit”
Claim · model-written summary
All substance treatments increased anthocyanin relative to water.
- Taxon
- peachPrunus persicat0
- Treatment
- all exogenous substances treatmentse0
- Outcome
- anthocyanine0
- Direction
- raisede0
- Comparator
- CK(water treatment)e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Compared with CK(water treatment),all exogenous substances treatments significantly raised anthocyanin”
t0“peach”
Claim · model-written summary
All substance treatments increased POD activity relative to water.
- Taxon
- peachPrunus persicat0
- Treatment
- all exogenous substances treatmentse0
- Outcome
- POD activitiese0
- Direction
- increasede0
- Comparator
- CK(water treatment)e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Compared with CK(water treatment),all exogenous substances treatments significantly raised anthocyanin,increased POD activities”
t0“peach”
Claim · model-written summary
All substance treatments decreased PPO activity relative to water.
- Taxon
- peachPrunus persicat0
- Treatment
- all exogenous substances treatmentse0
- Outcome
- PPO activitiese0
- Direction
- decreasede0
- Comparator
- CK(water treatment)e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Compared with CK(water treatment),all exogenous substances treatments significantly raised anthocyanin,increased POD activities and decreased PPO activities”
t0“peach”
Claim · model-written summary
100 mg/L ABA improved fruit quality more effectively.
- Taxon
- peachPrunus persicat0
- Treatment
- 100 mg/L ABAe0
- Outcome
- fruit qualitye0
- Direction
- bettere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“100 mg/L ABA had better effect on improving fruit quality”
t0“peach”
The same questions in other papers
(+)-abscisic acid · physiology: osmolytes · Prunus persica (peach)Results differ
1 paper in the same direction as this paper · 1 in the opposite direction
- no effect
- positive
(+)-abscisic acid · quality: postharvest · Prunus persica (peach)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.