Paper · 2002 · Xibei zhiwu xuebao

Mitigative effect of salicylic acid on salt stress-induced growth inhibition in cucumber seedling

She Xiao-ping

7
claims
19
verbatim quotes
2
citations
1
research areas
—
Not open access

Abstract

Mitigative effect of salicylic acid on salt stress-induced growth inhibition of cucumber seedling and its machanism were studied.The results showed that,under salt stress,salicylic acid could increase the relative water content of seedling,decrease the transportation selectivity of Na +?K + to shoot (S\-\{Na +?K +\}),reduce the content of malon-dialdehyde (product of membrane lipid peroxidation ) and the plasmalemma permeability by promoting the activity of membrane-protective enzymes such as superoxide dismutase and peroxidase,therefore the growth inhibition caused by salt stress were mitigated by exogenous salicylic acid in cucumber seedling.

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Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid increased seedling relative water content under salt stress.

Taxon
cucumberCucumis sativust0
Treatment
salicylic acide0
Outcome
relative water content of seedlinge0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“under salt stress,salicylic acid could increase the relative water content of seedling”

✓ located verbatim in the source · abstract, characters 153–239 · show in text ↑
t0

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid decreased Na/K transport selectivity to shoots.

Taxon
cucumberCucumis sativust1
Treatment
salicylic acidt0
Outcome
transportation selectivity of Na +?K + to shoote0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“decrease the transportation selectivity of Na +?K + to shoot (S\-\{Na +?K +\})”

✓ located verbatim in the source · abstract, characters 240–318 · show in text ↑
t0

“salicylic acid”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
t1

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid reduced malon-dialdehyde content.

Taxon
cucumberCucumis sativust1
Treatment
salicylic acidt0
Outcome
content of malon-dialdehydee0
Direction
reducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“reduce the content of malon-dialdehyde (product of membrane lipid peroxidation )”

✓ located verbatim in the source · abstract, characters 319–399 · show in text ↑
t0

“salicylic acid”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
t1

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid reduced plasmalemma permeability.

Taxon
cucumberCucumis sativust1
Treatment
salicylic acidt0
Outcome
plasmalemma permeabilitye0
Direction
reducee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the plasmalemma permeability by promoting the activity of membrane-protective enzymes”

✓ located verbatim in the source · abstract, characters 404–489 · show in text ↑
e1

“reduce the content of malon-dialdehyde”

✓ located verbatim in the source · abstract, characters 319–357 · show in text ↑
t0

“salicylic acid”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
t1

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid promoted superoxide dismutase activity.

Taxon
cucumberCucumis sativust1
Treatment
salicylic acidt0
Gene
superoxide dismutasee0
Outcome
activity of membrane-protective enzymese0
Direction
promotinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“by promoting the activity of membrane-protective enzymes such as superoxide dismutase and peroxidase”

✓ located verbatim in the source · abstract, characters 433–533 · show in text ↑
t0

“salicylic acid”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
t1

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid promoted peroxidase activity.

Taxon
cucumberCucumis sativust1
Treatment
salicylic acidt0
Gene
peroxidasee0
Outcome
activity of membrane-protective enzymese0
Direction
promotinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“by promoting the activity of membrane-protective enzymes such as superoxide dismutase and peroxidase”

✓ located verbatim in the source · abstract, characters 433–533 · show in text ↑
t0

“salicylic acid”

✓ located verbatim in the source · title, characters 21–35 · show in text ↑
t1

“cucumber seedling”

✓ located verbatim in the source · title, characters 80–97 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Exogenous salicylic acid mitigated salt-induced growth inhibition.

Taxon
cucumberCucumis sativuse0
Treatment
exogenous salicylic acide0
Outcome
growth inhibition caused by salt stresse0
Direction
mitigatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“therefore the growth inhibition caused by salt stress were mitigated by exogenous salicylic acid in cucumber seedling.”

✓ located verbatim in the source · abstract, characters 534–652 · show in text ↑

salicylic acid · molecular: metabolites · Cucumis sativus (cucumber)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

6 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

salicylic acid · disease · Cucumis sativus (cucumber)Positive and negative results

18 papers: 17 positive, 1 negative or no effect

16 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

14 papers more in this group

See all 18 papers →

salicylic acid · physiology: water · Cucumis sativus (cucumber)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

salicylic acid · crop injury · Cucumis sativus (cucumber)Results agree

9 papers: 9 positive, 0 negative or no effect

8 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.