Paper · 2010 · Zhongguo nongye Kexue

Relationship between salicylic acid and iron in their regulations of the growth of strawberry tissue culture plants.

Shuping Li; Yongbing Yuan; Liu Geng-sen; et al.

10
claims
22
verbatim quotes
4
citations
1
research areas
—
Not open access

Abstract

【Objective】 In order to explain the mechanism on the roles of salicylic acid in plant physiology and development,tissue culture plants of strawberry were used to explore the possible interactions between SA and iron. 【Method】 SA at a series of concentrations (0.05-0.8 mmol·L-1 ) was applied to the medium with a series of concentrations (0.05-0.8 mmol·L-1 ) of iron. Plant growth and the activities of some iron enzymes were measured. 【Result】 The plants were shown to be more sensitive to SA in the medium with lower concentrations of iron than higher ones. The optimal concentrations of SA for plant growth increased gradually along with the increase of iron concentrations in the medium. SA usually inhibited root elongation. Low concentrations of SA increased the plant height and chlorophyll content while high concentrations of SA reduced these indices. Higher concentration of SA at 0.4 mmol·L-1 injured the plants,but such injury became less with the increase of the concentration of iron. The activities of CAT and ACO were enhanced by SA at the concentrations of 0.05-0.2 mmol·L-1 while reduced at 0.4 mmol·L-1. POD activity was increased by SA at 0.05-0.4 mmol·L-1. 【Conclusion】 SA and iron have close relationship in regulating the growth of strawberry.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Associationobservedoriginal resultmeasured

Claim · model-written summary

Strawberry plants were more sensitive to SA at lower iron concentrations.

Taxon
strawberryFragaria ×ananassat0
Treatment
SAe0
Compound
irone0
Outcome
sensitive to SAe0
Direction
more sensitivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The plants were shown to be more sensitive to SA in the medium with lower concentrations of iron than higher ones.”

✓ located verbatim in the source · abstract, characters 445–559 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Optimal SA concentration for strawberry growth increased as medium iron increased.

Taxon
strawberryFragaria ×ananassat0
Treatment
SAe0
Compound
irone0
Outcome
optimal concentrations of SA for plant growthe0
Direction
increased graduallye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The optimal concentrations of SA for plant growth increased gradually along with the increase of iron concentrations in the medium.”

✓ located verbatim in the source · abstract, characters 560–691 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

SA usually inhibited strawberry root elongation.

Taxon
strawberryFragaria ×ananassat0
Treatment
SAe0
Outcome
root elongatione0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“SA usually inhibited root elongation.”

✓ located verbatim in the source · abstract, characters 692–729 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low SA increased strawberry plant height and chlorophyll content.

Taxon
strawberryFragaria ×ananassat0
Treatment
Low concentrations of SAe0
Outcome
plant height and chlorophyll contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Low concentrations of SA increased the plant height and chlorophyll content”

✓ located verbatim in the source · abstract, characters 730–805 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High SA reduced strawberry plant height and chlorophyll content.

Taxon
strawberryFragaria ×ananassat0
Treatment
high concentrations of SAe0
Outcome
plant height and chlorophyll contente1
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“high concentrations of SA reduced these indices”

✓ located verbatim in the source · abstract, characters 812–859 · show in text ↑
e1

“plant height and chlorophyll content”

✓ located verbatim in the source · abstract, characters 769–805 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

SA at 0.4 mmol·L-1 injured strawberry plants.

Taxon
strawberryFragaria ×ananassat0
Treatment
SA at 0.4 mmol·L-1e0
Outcome
injured the plantse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Higher concentration of SA at 0.4 mmol·L-1 injured the plants”

✓ located verbatim in the source · abstract, characters 861–922 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

More iron lessened injury from high SA.

Taxon
strawberryFragaria ×ananassat0
Treatment
irone0
Outcome
injurye0
Direction
lesse0
Qualifier
SA at 0.4 mmol·L-1e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“such injury became less with the increase of the concentration of iron”

✓ located verbatim in the source · abstract, characters 927–997 · show in text ↑
e1

“Higher concentration of SA at 0.4 mmol·L-1 injured the plants”

✓ located verbatim in the source · abstract, characters 861–922 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SA at 0.05-0.2 mmol·L-1 enhanced CAT and ACO activity.

Taxon
strawberryFragaria ×ananassat0
Treatment
SA at the concentrations of 0.05-0.2 mmol·L-1e0
Gene
CAT and ACOe0
Outcome
activities of CAT and ACOe0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of CAT and ACO were enhanced by SA at the concentrations of 0.05-0.2 mmol·L-1”

✓ located verbatim in the source · abstract, characters 999–1091 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

SA at 0.4 mmol·L-1 reduced CAT and ACO activity.

Taxon
strawberryFragaria ×ananassat0
Treatment
SAe0
Outcome
activities of CAT and ACOe0
Direction
reducede0
Qualifier
0.4 mmol·L-1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The activities of CAT and ACO were enhanced by SA at the concentrations of 0.05-0.2 mmol·L-1 while reduced at 0.4 mmol·L-1.”

✓ located verbatim in the source · abstract, characters 999–1122 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SA at 0.05-0.4 mmol·L-1 increased POD activity.

Taxon
strawberryFragaria ×ananassat0
Treatment
SA at 0.05-0.4 mmol·L-1e0
Gene
PODe0
Outcome
POD activitye0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“POD activity was increased by SA at 0.05-0.4 mmol·L-1”

✓ located verbatim in the source · abstract, characters 1123–1176 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 83–93 · show in text ↑

salicylic acid · growth · Fragaria x ananassa (strawberry)Results differ

21 papers: 20 positive, 1 negative or no effect

20 in the opposite direction

  1. positive
  2. positive
  3. positive

17 papers more in this group

See all 21 papers →

salicylic acid · crop injury · Fragaria x ananassa (strawberry)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

salicylic acid · physiology: pigments · Fragaria x ananassa (strawberry)Results agree

11 papers: 11 positive, 0 negative or no effect

10 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

salicylic acid · physiology: antioxidant enzymes · Fragaria x ananassa (strawberry)Results agree

12 papers: 12 positive, 0 negative or no effect

11 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.