Abstract
Experiment was carried out with the fruit of Darselect strawberry cultivar at breaker stage, and the inhibitors of Ca2+-ATPase used were Na3VO4 and EB. Results showed that dipping with these inhibitors could increase respiration rate, accelerate the production of anthocyanin, and enhance the content of soluble sugar outside tissue of the flesh, but the changes were slower in pith tissue of fruit. The dipping treatment had no significant effect on the weight loss of fruit. Thus, it is suggested that the inhibitors of Ca2+-ATPase could promote the ripening and senescence of fruit.
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Claims 6
Claim · model-written summary
Inhibitor dipping increased fruit respiration rate.
- Taxon
- strawberry
_single2.jpg?width=60)
Fragaria ×ananassat0 - Treatment
- dipping with these inhibitorse0
- Outcome
- respiration ratee0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“dipping with these inhibitors could increase respiration rate, accelerate the production of anthocyanin, and enhance the content of soluble sugar outside tissue of the flesh”
t0“strawberry fruit”
Claim · model-written summary
Inhibitor dipping accelerated anthocyanin production.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- dipping with these inhibitorse0
- Outcome
- production of anthocyanine0
- Direction
- acceleratee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“dipping with these inhibitors could increase respiration rate, accelerate the production of anthocyanin, and enhance the content of soluble sugar outside tissue of the flesh”
t0“strawberry fruit”
Claim · model-written summary
Inhibitor dipping increased soluble sugar outside flesh tissue.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- dipping with these inhibitorse0
- Outcome
- content of soluble sugar outside tissue of the fleshe0
- Direction
- enhancee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“dipping with these inhibitors could increase respiration rate, accelerate the production of anthocyanin, and enhance the content of soluble sugar outside tissue of the flesh”
t0“strawberry fruit”
Claim · model-written summary
Those changes were slower in fruit pith tissue.
- Taxon
- strawberryFragaria ×ananassat0
- Organ / stage
- pith tissue of fruite0
- Outcome
- the changese0
- Direction
- slowere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“but the changes were slower in pith tissue of fruit.”
t0“strawberry fruit”
Claim · model-written summary
Inhibitor dipping had no significant effect on fruit weight loss.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- dipping treatmente0
- Outcome
- weight loss of fruite0
- Direction
- no significant effecte0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The dipping treatment had no significant effect on the weight loss of fruit.”
t0“strawberry fruit”
Claim · model-written summary
The authors suggest Ca2+-ATPase inhibitors promote fruit ripening and senescence.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- inhibitors of Ca2+-ATPasee0
- Outcome
- ripening and senescence of fruite0
- Direction
- promotee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the inhibitors of Ca2+-ATPase could promote the ripening and senescence of fruit.”
t0“strawberry fruit”
The same questions in other papers
application · physiology: respiration · Fragaria x ananassa (strawberry)Positive and negative results
2 in the opposite direction
- positive
- positive
application · quality: postharvest · Fragaria x ananassa (strawberry)Positive and negative results
4 papers in the same direction as this paper · 30 in the opposite direction
- positive
- positive
- positive
31 papers more in this group
See all 35 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.