Paper · 2012 · Huadong Shifan Daxue xuebao. Ziran kexue ban

Effect of different preservative film packages on the quality of fresh-cut Hami melons

Zhou Ren-jia; Qiao YongJin; Haihong Wang; et al.

5
claims
11
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

In order to define the effect of different preservative films on quality of fresh-cut Hami melon,the fresh-cut Hami melons were packaged by PE film,PE microbore film,OPP film and PVC film with the thickness of 0.03 mm,stored at 5 ℃ and 85%~95% RH for 13 days,testing their respiration rate,weight loss rate,firmness,luminosity,content of total soluble solid and vitamin C,activity of PG and CX,and sensory characteristics at days of 0,1,4,7,10,13.Fresh-cut Hami melons packaged with 0.03 mm PE film showed low respiration rate and moisture loss,maintained content of total soluble solid,vitamin C,firmness and luminosity well,restrained the activity of PG and CX obviously.PE film(0.03 mm) is the optimal package film for fresh-cut Hami melon.Overall fresh-cut Hami melon packaged with it,stored at 5 ℃ and 85%~95% RH for 10 days still maintained good commodity value.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh-cut Hami melon packed in 0.03 mm PE film had a lower respiration rate and moisture loss than the other films.

Taxon
Hami melonse1
Treatment
0.03 mm PE filme1
Outcome
respiration rate and moisture losse1
Direction
lowe1
Comparator
PE microbore film,OPP film and PVC filme0

Verbatim

e1

“Fresh-cut Hami melons packaged with 0.03 mm PE film showed low respiration rate and moisture loss”

✓ located verbatim in the source · abstract, characters 447–544 · show in text ↑
e0

“PE microbore film,OPP film and PVC film”

✓ located verbatim in the source · abstract, characters 148–187 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

PE film at 0.03 mm maintained total soluble solid, vitamin C, firmness and luminosity of fresh-cut Hami melon.

Taxon
Hami melonse1
Treatment
0.03 mm PE filme1
Outcome
total soluble solid,vitamin C,firmness and luminositye2
Direction
maintainede2
Comparator
PE microbore film,OPP film and PVC filme0

Verbatim

e1

“Fresh-cut Hami melons packaged with 0.03 mm PE film showed low respiration rate and moisture loss”

✓ located verbatim in the source · abstract, characters 447–544 · show in text ↑
e2

“maintained content of total soluble solid,vitamin C,firmness and luminosity well”

✓ located verbatim in the source · abstract, characters 545–625 · show in text ↑
e0

“PE microbore film,OPP film and PVC film”

✓ located verbatim in the source · abstract, characters 148–187 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

PE film at 0.03 mm restrained the activity of PG and CX in fresh-cut Hami melon.

Taxon
Hami melonse1
Treatment
0.03 mm PE filme1
Outcome
activity of PG and CXe3
Direction
restrainede3
Comparator
PE microbore film,OPP film and PVC filme0

Verbatim

e1

“Fresh-cut Hami melons packaged with 0.03 mm PE film showed low respiration rate and moisture loss”

✓ located verbatim in the source · abstract, characters 447–544 · show in text ↑
e3

“restrained the activity of PG and CX obviously”

✓ located verbatim in the source · abstract, characters 626–672 · show in text ↑
e0

“PE microbore film,OPP film and PVC film”

✓ located verbatim in the source · abstract, characters 148–187 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

PE film (0.03 mm) is the optimal package film for fresh-cut Hami melon.

Taxon
fresh-cut Hami melone4
Treatment
PE film(0.03 mm)e4
Outcome
optimal package filme4

Verbatim

e4

“PE film(0.03 mm) is the optimal package film for fresh-cut Hami melon”

✓ located verbatim in the source · abstract, characters 673–742 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh-cut Hami melon in 0.03 mm PE film kept good commodity value for 10 days at 5 ℃ and 85%~95% RH.

Taxon
Hami melonse1
Outcome
commodity valuee5
Qualifier
10 dayse5
Setting
5 ℃ and 85%~95% RHe5

Verbatim

e1

“Fresh-cut Hami melons packaged with 0.03 mm PE film showed low respiration rate and moisture loss”

✓ located verbatim in the source · abstract, characters 447–544 · show in text ↑
e5

“Overall fresh-cut Hami melon packaged with it,stored at 5 ℃ and 85%~95% RH for 10 days still maintained good commodity value”

✓ located verbatim in the source · abstract, characters 743–867 · show in text ↑