Abstract
The effect of chilling temperatures on the catalase and peroxidase activities, soluble proteins and chlorophyll contents of excised organs of Pisum sativum plants has been studied. In leaf and stem tissues, storage at 0 degrees C did not bring about any statistically significant variation in the levels of heme enzymes, proteins and chlorophyll during four days. On the contrary, in root tissues catalase activity experimented a statistically significant depression after the onset of cold storage and during the whole treatment, whereas the other parameters remained nearly constant. Results obtained showed the suitability of storing plant material at 0 degrees C for the stabilization of catalase, peroxidase and chlorophyll in leaves and stems, as well as of peroxidase activity in roots.
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Claims 4
Claim · model-written summary
Four days at 0 degrees C produced no significant variation in leaf and stem heme enzymes, proteins and chlorophyll.
- Taxon
- Pisum sativum
Lathyrus oleraceuse1 - Organ / stage
- leaf and stem tissuese0
- Treatment
- storage at 0 degrees Ce0
- Outcome
- levels of heme enzymes, proteins and chlorophylle0
- Direction
- did not bring about any statistically significant variatione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In leaf and stem tissues, storage at 0 degrees C did not bring about any statistically significant variation in the levels of heme enzymes, proteins and chlorophyll during four days.”
e1“Pisum sativum”
Claim · model-written summary
Cold storage significantly depressed root catalase activity throughout treatment.
- Taxon
- Pisum sativum
Lathyrus oleraceuse1 - Organ / stage
- root tissuese0
- Treatment
- cold storagee0
- Gene
- catalasee0
- Outcome
- catalase activitye0
- Direction
- depressione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“in root tissues catalase activity experimented a statistically significant depression after the onset of cold storage and during the whole treatment”
e1“Pisum sativum”
Claim · model-written summary
Other measured root parameters remained nearly constant during cold storage.
- Taxon
- Pisum sativum
Lathyrus oleraceuse1 - Outcome
- other parameterse0
- Direction
- remained nearly constante0
Not reportedTreatmentComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“whereas the other parameters remained nearly constant.”
e1“Pisum sativum”
Claim · model-written summary
The authors found 0 degrees C storage suitable for stabilizing catalase, peroxidase and chlorophyll in leaves and stems, and peroxidase in roots.
- Taxon
- Pisum sativum
Lathyrus oleraceuse1 - Treatment
- storing plant material at 0 degrees Ce0
- Outcome
- suitability of storing plant material at 0 degrees Ce0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Results obtained showed the suitability of storing plant material at 0 degrees C for the stabilization of catalase, peroxidase and chlorophyll in leaves and stems, as well as of peroxidase activity in roots.”
e1“Pisum sativum”
The same questions in other papers
cold · physiology: antioxidant enzymes · Lathyrus oleraceus (pea)Positive and negative results
1 in the opposite direction
- positive
storage · physiology: pigments · Lathyrus oleraceus (pea)Positive and negative results
1 paper in the same direction as this paper · 1 in the opposite direction
- positive
- no effect
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.