Paper · 2016 · 食品工业科技

Effect of pre- cooling combined with controlled atmosphere on quality of Pisum sativum L.during refrigerated storage

DU Chuan-lai; Haibo Luo; Yunyun Dai; et al.

9
claims
25
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

The combined effect of pre- cooling and controlled atmosphere( CA) on quality of Pisum sativum L. was investigated.Pisum sativum L.were precooled in a cold storage to about 2 ℃ after placed at room temperature for 0( immediate pre-cooling),6,12 h( Control),respectively,and then stored for 30 days at( 1 ± 0.5) ℃ with controlled atmosphere( 3% O_2+ 5% CO_2,balance N2).Changes in a*value,O_2~-· production rate,respiration rate,MDA,chlorophyll,cellulose and reducing sugar contents,cellulase( CEL),superoxide dismutase( SOD) and peroxidase( POD) activities were evaluated at intervals of 10 days. The results showed that the immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content and the decline of chlorophyll content,maintained relatively lower respiration rate,O_2~-· production rate and MDA content.Reducing sugar content was slightly higher than the control. The treatment also promoted CEL,SOD and POD activities compared with the control.The present findings indicated that the immediate pre- cooling combined with CA could retard yellowing and fibrosis,inhibit respiration rate,improve antioxidant enzymes activities,and therefore maintain a better quality of Pisum sativum L.

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Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Immediate pre-cooling with CA retarded the rise in a*value.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
a*valuee0
Direction
retardede0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content”

✓ located verbatim in the source · abstract, characters 625–733 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Immediate pre-cooling with CA retarded the rise in cellulose content.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
cellulose contente0
Direction
retardede0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content”

✓ located verbatim in the source · abstract, characters 625–733 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Immediate pre-cooling with CA retarded the decline in chlorophyll content.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
chlorophyll contente0
Direction
retardede0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content and the decline of chlorophyll content”

✓ located verbatim in the source · abstract, characters 625–772 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Immediate pre-cooling with CA maintained lower respiration rate.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
respiration ratee0
Direction
lowere0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content and the decline of chlorophyll content,maintained relatively lower respiration rate,O_2~-· production rate and MDA content”

✓ located verbatim in the source · abstract, characters 625–856 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Immediate pre-cooling with CA maintained lower O_2~-· production rate.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
O_2~-· production ratee0
Direction
lowere0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content and the decline of chlorophyll content,maintained relatively lower respiration rate,O_2~-· production rate and MDA content”

✓ located verbatim in the source · abstract, characters 625–856 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Immediate pre-cooling with CA maintained lower MDA content.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe0
Outcome
MDA contente0
Direction
lowere0
Comparator
Controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA significantly retarded the increase of a*value and cellulose content and the decline of chlorophyll content,maintained relatively lower respiration rate,O_2~-· production rate and MDA content”

✓ located verbatim in the source · abstract, characters 625–856 · show in text ↑
e1

“0( immediate pre-cooling),6,12 h( Control)”

✓ located verbatim in the source · abstract, characters 214–256 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Reducing sugar content was slightly higher than control.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe1
Outcome
Reducing sugar contente0
Direction
highere0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Reducing sugar content was slightly higher than the control.”

✓ located verbatim in the source · abstract, characters 857–917 · show in text ↑
e1

“The results showed that the immediate pre- cooling combined with CA”

✓ located verbatim in the source · abstract, characters 597–664 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment promoted CEL, SOD and POD activities.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
immediate pre- cooling combined with CAe1
Outcome
CEL,SOD and POD activitiese0
Direction
promotede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The treatment also promoted CEL,SOD and POD activities compared with the control.”

✓ located verbatim in the source · abstract, characters 918–999 · show in text ↑
e1

“The results showed that the immediate pre- cooling combined with CA”

✓ located verbatim in the source · abstract, characters 597–664 · show in text ↑
t0

“Pisum sativum L.”

✓ located verbatim in the source · title, characters 73–89 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Immediate pre-cooling with CA could retard yellowing and fibrosis.

Taxon
Pisum sativum L.Lathyrus oleraceuse0
Treatment
immediate pre- cooling combined with CAe0
Outcome
yellowing and fibrosise0
Direction
retarde0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“immediate pre- cooling combined with CA could retard yellowing and fibrosis,inhibit respiration rate,improve antioxidant enzymes activities,and therefore maintain a better quality of Pisum sativum L.”

✓ located verbatim in the source · abstract, characters 1039–1238 · show in text ↑

storage · yield · Lathyrus oleraceus (pea)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. no effect
See all 2 papers →

processing · quality: sugar starch · Lathyrus oleraceus (pea)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

processing · disease · Lathyrus oleraceus (pea)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

storage · physiology: pigments · Lathyrus oleraceus (pea)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
See all 3 papers →

processing · physiology: pigments · Lathyrus oleraceus (pea)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. no effect
  3. positive
See all 4 papers →

processing · yield · Lathyrus oleraceus (pea)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive
See all 4 papers →

processing · molecular: metabolites · Lathyrus oleraceus (pea)Positive and negative results

15 papers: 10 positive, 5 negative or no effect

9 papers in the same direction as this paper · 5 in the opposite direction

  1. no effect
  2. negative
  3. negative

11 papers more in this group

See all 15 papers →

processing · physiology: antioxidant enzymes · Lathyrus oleraceus (pea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

8 of 9 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.