Paper · 1991 · Annals of Botany

Comparison Between the Effect of the Fruit and of Exogenous GA3-Applications on Source-Sink Relationships in Citrus Sprouts

CARMEN MARTINEZ-CORTINA; AMPARO SANZ

10
claims
21
verbatim quotes
12
citations
3
research areas
—
Not open access

Abstract

Inflorescence leaves of citrus (Citrus sinensis L. Osbeck) accumulate carbohydrate reserves at the beginning of the fruit set period. This effect is mimicked by exogenous GA3 applications in deflorate inflorescences. The effect of the hormone on two processes that could result in carbohydrate accumulation, i.e. increased ribulose bisphosphate carboxylase (RuBPCase) activity and changes in the import/export balance of assimilates in the sprouts, was studied. Neither RuBPCase activity nor respiration rates were affected by the hormonal treatment. On the other hand, blocking of the phloem connections with the rest of the plant induced an increase in carbohydrate contents in the leaves that was proportionally lower in GA3-treated sprouts than in control deflorate inflorescences. This increase was minimal in leaves from inflorescences at later stages of fruit development. This was in spite of a lower fruit growth rate that, in turn, brought about a decrease in total dry weight of the sprout. In contrast, total dry weight was higher in girdled deflorate inflorescences, whether or not they were treated with the hormone. The presence of the fruit induced a thickening of the stems of intact inflorescences that was also seen in ungirdled GA2-treated sprouts. This increase in dry weight per unit length, however, had a different chemical basis depending upon whether it was caused by the fruit or the hormone. From these data, the possible causes for the enhancement of carbohydrate accumulation in inflorescence leaves, and the involvement of gibberellin in the effect of fruit on the sprouts is discussed.

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Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Citrus inflorescence leaves accumulated carbohydrate reserves at fruit set.

Taxon
citrusCitruse0
Organ / stage
Inflorescence leavese0
Outcome
carbohydrate reservese0
Direction
accumulatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Inflorescence leaves of citrus (Citrus sinensis L. Osbeck) accumulate carbohydrate reserves at the beginning of the fruit set period”

✓ located verbatim in the source · abstract, characters 0–132 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Exogenous GA3 mimicked carbohydrate accumulation in deflorate inflorescences.

Taxon
citrusCitruse2
Organ / stage
deflorate inflorescencese0
Treatment
exogenous GA3 applicationse0
Outcome
carbohydrate reservese1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This effect is mimicked by exogenous GA3 applications in deflorate inflorescences”

✓ located verbatim in the source · abstract, characters 134–215 · show in text ↑
e1

“accumulate carbohydrate reserves”

✓ located verbatim in the source · abstract, characters 59–91 · show in text ↑
e2

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

GA3 did not affect RuBPCase activity or respiration rates.

Taxon
citrusCitruse1
Treatment
hormonal treatmente0
Outcome
RuBPCase activity nor respiration ratese0
Direction
Neithere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Neither RuBPCase activity nor respiration rates were affected by the hormonal treatment”

✓ located verbatim in the source · abstract, characters 462–549 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phloem blocking increased leaf carbohydrate content, proportionally less in GA3-treated sprouts than controls.

Taxon
citrusCitruse1
Treatment
blocking of the phloem connectionse0
Outcome
carbohydrate contents in the leavese0
Direction
increasee0
Qualifier
proportionally lower in GA3-treated sproutse0
Comparator
control deflorate inflorescencese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“blocking of the phloem connections with the rest of the plant induced an increase in carbohydrate contents in the leaves that was proportionally lower in GA3-treated sprouts than in control deflorate inflorescences”

✓ located verbatim in the source · abstract, characters 570–784 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

At later fruit development, the leaf carbohydrate increase was minimal.

Taxon
citrusCitruse1
Organ / stage
leaves from inflorescences at later stages of fruit developmente0
Outcome
increasee0
Direction
minimale0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This increase was minimal in leaves from inflorescences at later stages of fruit development”

✓ located verbatim in the source · abstract, characters 786–878 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

A lower fruit growth rate decreased total sprout dry weight.

Taxon
citrusCitruse1
Organ / stage
fruite0
Outcome
total dry weight of the sproute0
Direction
decreasee0
Qualifier
lower fruit growth ratee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a lower fruit growth rate that, in turn, brought about a decrease in total dry weight of the sprout”

✓ located verbatim in the source · abstract, characters 901–1000 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Girdled deflorate inflorescences had higher dry weight regardless of hormone treatment.

Taxon
citrusCitruse1
Organ / stage
deflorate inflorescencese0
Treatment
girdlede0
Outcome
total dry weighte0
Direction
highere0
Qualifier
whether or not they were treated with the hormonee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“total dry weight was higher in girdled deflorate inflorescences, whether or not they were treated with the hormone”

✓ located verbatim in the source · abstract, characters 1015–1129 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Fruit presence thickened stems of intact inflorescences.

Taxon
citrusCitruse1
Organ / stage
intact inflorescencese0
Treatment
presence of the fruite0
Outcome
thickening of the stemse0
Direction
thickeninge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The presence of the fruit induced a thickening of the stems of intact inflorescences”

✓ located verbatim in the source · abstract, characters 1131–1215 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ungirdled GA2-treated sprouts also showed stem thickening.

Taxon
citrusCitruse2
Treatment
GA2-treatede0
Outcome
thickening of the stemse1
Direction
thickeninge1
Qualifier
ungirdlede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“also seen in ungirdled GA2-treated sprouts”

✓ located verbatim in the source · abstract, characters 1225–1267 · show in text ↑
e1

“thickening of the stems of intact inflorescences”

✓ located verbatim in the source · abstract, characters 1167–1215 · show in text ↑
e2

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fruit and hormone caused dry weight per length increases with different chemical bases.

Taxon
citrusCitruse1
Outcome
dry weight per unit lengthe0
Direction
increasee0
Qualifier
different chemical basise0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This increase in dry weight per unit length, however, had a different chemical basis depending upon whether it was caused by the fruit or the hormone”

✓ located verbatim in the source · abstract, characters 1269–1418 · show in text ↑
e1

“citrus (Citrus sinensis L. Osbeck)”

✓ located verbatim in the source · abstract, characters 24–58 · show in text ↑