Abstract
BACKGROUND: The aim of the present study was to evaluate the possibility to apply gamma radiation treatment for decontaminating and assuring the quality of peanut seeds. METHODS: The radiation processing was carried out at dose levels of 3, 6 and 9 kGy. The irradiated and non-irradiated (control) samples were stored at room temperature for 12 months, and analyzed for microbial load, proximate composition, sensorial acceptance and chemical properties. RESULTS: The results indicated that gamma irradiation treatment significantly (p < 0.05) reduced microbial load and enhanced the safety of the irradiated samples. The irradiated samples were also acceptable sensorically. The total acidity and total volatile nitrogen (TVBN) contents increased with the increase of radiation dose. Furthermore, in general, no substantial change in proximate constituents was observed amongst the samples. No significant (p > 0.05) differences in the taste, flavor, color and texture score were observed among treatments (0, 3, 6 and 9 kGy). CONCLUSIONS: Irradiation protected again bacterial and fungal growth and retained the nutritional components of samples during long-term storage.
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Claims 10
Claim · model-written summary
Gamma irradiation significantly reduced microbial load on peanut seeds.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- gamma irradiation treatmente0
- Outcome
- microbial loade0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“gamma irradiation treatment significantly (p < 0.05) reduced microbial load and enhanced the safety of the irradiated samples”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Gamma irradiation enhanced the safety of peanut seeds.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- gamma irradiation treatmente0
- Outcome
- safety of the irradiated samplese0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“gamma irradiation treatment significantly (p < 0.05) reduced microbial load and enhanced the safety of the irradiated samples”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Irradiated peanut seeds were acceptable sensorically.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Outcome
- acceptable sensoricallye0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The irradiated samples were also acceptable sensorically.”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
total acidity increased with radiation dose.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- radiation dosee0
- Outcome
- total aciditye0
- Direction
- increasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The total acidity and total volatile nitrogen (TVBN) contents increased with the increase of radiation dose.”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
total volatile nitrogen (TVBN) contents increased with radiation dose.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- radiation dosee0
- Outcome
- total volatile nitrogen (TVBN) contentse0
- Direction
- increasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The total acidity and total volatile nitrogen (TVBN) contents increased with the increase of radiation dose.”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Proximate constituents showed no substantial change among samples.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- irradiatede1
- Outcome
- proximate constituentse0
- Direction
- no substantial changee0
- Comparator
- non-irradiated (control) samplese1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“no substantial change in proximate constituents was observed amongst the samples”
e1“The irradiated and non-irradiated (control) samples”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Taste, flavor and color scores did not significantly differ among radiation treatments.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- treatments (0, 3, 6 and 9 kGy)e0
- Outcome
- taste, flavor, colore0
- Direction
- No significant (p > 0.05) differencese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“No significant (p > 0.05) differences in the taste, flavor, color and texture score were observed among treatments (0, 3, 6 and 9 kGy).”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Texture score did not significantly differ among radiation treatments.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- treatments (0, 3, 6 and 9 kGy)e0
- Outcome
- texture scoree0
- Direction
- No significant (p > 0.05) differencese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“No significant (p > 0.05) differences in the taste, flavor, color and texture score were observed among treatments (0, 3, 6 and 9 kGy).”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Irradiation protected peanut seeds against bacterial and fungal growth during storage.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- Irradiatione0
- Outcome
- bacterial and fungal growthe0
- Direction
- protectede0
- Qualifier
- during long-term storagee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Irradiation protected again bacterial and fungal growth and retained the nutritional components of samples during long-term storage.”
t0“peanut (Arachis hypogaea l.)”
Claim · model-written summary
Irradiation retained nutritional components during long-term storage.
- Taxon
- peanut (Arachis hypogaea l.)
Arachis hypogaeat0 - Treatment
- Irradiatione0
- Outcome
- nutritional componentse0
- Direction
- retainede0
- Qualifier
- during long-term storagee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Irradiation protected again bacterial and fungal growth and retained the nutritional components of samples during long-term storage.”
t0“peanut (Arachis hypogaea l.)”
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See all 6 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.