Paper · 2015

Adaptive Response to Salt Stress in Sorghum (Sorghum bicolor)

R. El-Omari; Mohamed Nhiri

8
claims
15
verbatim quotes
13
citations
1
research areas
—
Not open access

Abstract

Sorghum (Sorghum bicolor) plants were treated with 50, 100 and 150 mM NaCl. Growth parameters (length, dry weight, fresh weight and water content), biochemistry parameters (proline, proteins, amino acids, total soluble sugars and chlorophyll content), activities of antioxidative enzymes (superoxide dismutase (SOD), catalase (CAT), guaiacol peroxidase (POD) and glutathione reductase (GR)) as will as the activities of nitrate reductase (NR), glutamine synthetase (GS) and phosphoenolpyruvate carboxylase (PEPC) were studied in the leaves and roots after 25 days of NaCl exposure. The results showed that growth parameters were not affected by salinity in both organs. Therefore biochemistry parameters and activities of antioxidative enzymes generally were increased in roots and leaves with increasing salinity levels up to 150 mM NaCl. Exogenous NaCl in culture medium no induced significant difference in the leaves and roots about nitrate reductase activity. In contrast, an increase in glutamine synthetase activity was noticed in these organs. Activity phosphoenolpyruvate carboxylase was significantly increased by 50 mM NaCl in the leaves while in roots, it was increased only at 50 mM and 100 mM NaCl. These results suggested that the sorghum showed a better protection mechanism against oxidative damage caused by salt stress by its higher induced activities of antioxidant enzymes,GS, PEPC, accumulation of compatible organic solutes and chlorophyll.

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Claims 8

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Growth parameters in sorghum leaves and roots were not affected by salinity.

Taxon
SorghumSorghumt0
Organ / stage
both organse0
Treatment
salinitye0
Outcome
growth parameterse0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“growth parameters were not affected by salinity in both organs”

✓ located verbatim in the source · abstract, characters 606–668 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Biochemical parameters generally increased in sorghum roots and leaves with increasing salinity up to 150 mM NaCl.

Taxon
SorghumSorghumt0
Organ / stage
roots and leavese0
Treatment
salinity levels up to 150 mM NaCle0
Outcome
biochemistry parameterse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“biochemistry parameters and activities of antioxidative enzymes generally were increased in roots and leaves with increasing salinity levels up to 150 mM NaCl”

✓ located verbatim in the source · abstract, characters 680–838 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Antioxidative enzyme activities generally increased in sorghum roots and leaves as salinity increased up to 150 mM NaCl.

Taxon
SorghumSorghumt0
Organ / stage
roots and leavese0
Treatment
salinity levels up to 150 mM NaCle0
Outcome
activities of antioxidative enzymese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“biochemistry parameters and activities of antioxidative enzymes generally were increased in roots and leaves with increasing salinity levels up to 150 mM NaCl”

✓ located verbatim in the source · abstract, characters 680–838 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

NaCl did not produce a significant difference in nitrate reductase activity in sorghum leaves or roots.

Taxon
SorghumSorghumt0
Organ / stage
leaves and rootse0
Treatment
Exogenous NaCle0
Outcome
nitrate reductase activitye0
Direction
no induced significant differencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenous NaCl in culture medium no induced significant difference in the leaves and roots about nitrate reductase activity”

✓ located verbatim in the source · abstract, characters 840–963 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamine synthetase activity increased in sorghum leaves and roots.

Taxon
SorghumSorghumt0
Treatment
Salt Stresst0
Outcome
glutamine synthetase activitye0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“an increase in glutamine synthetase activity was noticed in these organs”

✓ located verbatim in the source · abstract, characters 978–1050 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Phosphoenolpyruvate carboxylase activity increased significantly in sorghum leaves at 50 mM NaCl.

Taxon
SorghumSorghumt0
Organ / stage
leavese0
Treatment
50 mM NaCle0
Outcome
Activity phosphoenolpyruvate carboxylasee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Activity phosphoenolpyruvate carboxylase was significantly increased by 50 mM NaCl in the leaves”

✓ located verbatim in the source · abstract, characters 1052–1148 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Phosphoenolpyruvate carboxylase activity increased in sorghum roots only at 50 and 100 mM NaCl.

Taxon
SorghumSorghumt0
Organ / stage
rootse0
Treatment
50 mM and 100 mM NaCle0
Outcome
it was increasede0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“while in roots, it was increased only at 50 mM and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 1149–1211 · show in text ↑
t0

“Salt Stress in Sorghum”

✓ located verbatim in the source · title, characters 21–43 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors suggest sorghum has a protective response to salt oxidative damage involving antioxidant enzymes, GS, PEPC, organic solutes, and chlorophyll.

Taxon
sorghumSorghume0
Outcome
better protection mechanism against oxidative damagee0
Qualifier
higher induced activities of antioxidant enzymes,GS, PEPC, accumulation of compatible organic solutes and chlorophylle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Sorghum
Sorghum · Taxon · picture of the genus (one of its species)Evelyn Simak · CC BY-SA 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the sorghum showed a better protection mechanism against oxidative damage caused by salt stress by its higher induced activities of antioxidant enzymes,GS, PEPC, accumulation of compatible organic solutes and chlorophyll”

✓ located verbatim in the source · abstract, characters 1242–1462 · show in text ↑

sodium chloride · physiology: enzyme activity · SorghumPositive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive
See all 4 papers →

sodium chloride · molecular: metabolites · SorghumPositive and negative results

7 papers: 1 positive, 6 negative or no effect

6 in the opposite direction

  1. negative
  2. negative
  3. negative

3 papers more in this group

See all 7 papers →

salinity · growth · SorghumResults differ

89 papers: 11 positive, 78 negative or no effect

77 papers in the same direction as this paper · 11 in the opposite direction

  1. negative
  2. positive
  3. positive

85 papers more in this group

See all 89 papers →

salinity · physiology: enzyme activity · SorghumResults agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.