Paper · 2016 · 3 Biotech

Transformation of Lactuca sativa L. with rol C gene results in increased antioxidant potential and enhanced analgesic, anti-inflammatory and antidepressant activities in vivo

Hammad Ismail; Erum Dilshad; Mohammad Tahir Waheed; et al.

11
claims
24
verbatim quotes
40
citations
1
research areas
✓
Open access · cc-by

Abstract

Lettuce is an important edible crop which possesses various medicinal properties. In this study Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene. Transgene integration and expression was confirmed through PCR and semiquantitative RT-PCR. The transformed extracts were evaluated for their in vitro antioxidant and in vivo analgesic, anti-inflammatory and antidepressant activities in rats. The transformed plants showed 53-98 % increase in total phenolic and 45-58 % increase in total flavonoid contents compared with untransformed plants. Results of total reducing power and total antioxidant capacity exhibited 90-118 and 61-75 % increase in transformed plants, respectively. In contrast to control, DPPH, lipid peroxidation and DNA protection assay showed up to 37, 20 and 50 % enhancement in transformed plants, respectively. The extracts showed similar but significant enhancement behavior in hot plate analgesic and carrageenan-induced hind paw edema test. The transformed extracts showed 72.1 and 78.5 % increase for analgesic and anti-inflammatory activities, respectively. The transformants of rol C gene exhibited prominent antidepressant activity with 64-73 % increase compared with untransformed plants. In conclusion, the present work suggests that transformation with rol C gene can be used to generate lettuce with enhanced medicinally important properties, such as antioxidant, analgesic, anti-inflammatory and antidepressant potential.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed a 53-98 % increase in total phenolic content compared with untransformed plants.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
total phenolice1
Direction
increasee1
Value
53-98 %e1
Comparator
untransformed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e1

“The transformed plants showed 53-98 % increase in total phenolic and 45-58 % increase in total flavonoid contents compared with untransformed plants”

✓ located verbatim in the source · abstract, characters 449–597 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed a 45-58 % increase in total flavonoid content compared with untransformed plants.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
total flavonoid contentse1
Direction
increasee1
Value
45-58 %e1
Comparator
untransformed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e1

“The transformed plants showed 53-98 % increase in total phenolic and 45-58 % increase in total flavonoid contents compared with untransformed plants”

✓ located verbatim in the source · abstract, characters 449–597 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed a 90-118 % increase in total reducing power.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
total reducing powere2
Direction
increasee2
Value
90-118e2
Comparator
untransformed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e2

“Results of total reducing power and total antioxidant capacity exhibited 90-118 and 61-75 % increase in transformed plants, respectively”

✓ located verbatim in the source · abstract, characters 599–735 · show in text ↑
e1

“The transformed plants showed 53-98 % increase in total phenolic and 45-58 % increase in total flavonoid contents compared with untransformed plants”

✓ located verbatim in the source · abstract, characters 449–597 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed a 61-75 % increase in total antioxidant capacity.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
total antioxidant capacitye2
Direction
increasee2
Value
61-75e2
Comparator
untransformed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e2

“Results of total reducing power and total antioxidant capacity exhibited 90-118 and 61-75 % increase in transformed plants, respectively”

✓ located verbatim in the source · abstract, characters 599–735 · show in text ↑
e1

“The transformed plants showed 53-98 % increase in total phenolic and 45-58 % increase in total flavonoid contents compared with untransformed plants”

✓ located verbatim in the source · abstract, characters 449–597 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed up to 37 % enhancement in DPPH activity compared with control.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
DPPHe3
Direction
enhancemente3
Value
37e3
Comparator
controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e3

“In contrast to control, DPPH, lipid peroxidation and DNA protection assay showed up to 37, 20 and 50 % enhancement in transformed plants, respectively”

✓ located verbatim in the source · abstract, characters 737–887 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed up to 20 % enhancement in lipid peroxidation inhibition compared with control.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
lipid peroxidatione3
Direction
enhancemente3
Value
20e3
Comparator
controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e3

“In contrast to control, DPPH, lipid peroxidation and DNA protection assay showed up to 37, 20 and 50 % enhancement in transformed plants, respectively”

✓ located verbatim in the source · abstract, characters 737–887 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rol C transformed lettuce showed up to 50 % enhancement in DNA protection compared with control.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
DNA protection assaye3
Direction
enhancemente3
Value
50 %e3
Comparator
controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e3

“In contrast to control, DPPH, lipid peroxidation and DNA protection assay showed up to 37, 20 and 50 % enhancement in transformed plants, respectively”

✓ located verbatim in the source · abstract, characters 737–887 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Extracts of rol C transformed lettuce showed similar but significant enhancement in hot plate analgesic and carrageenan-induced hind paw edema tests.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
hot plate analgesic and carrageenan-induced hind paw edema teste4
Direction
enhancemente4
Qualifier
similar but significante4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e4

“The extracts showed similar but significant enhancement behavior in hot plate analgesic and carrageenan-induced hind paw edema test”

✓ located verbatim in the source · abstract, characters 889–1020 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Extracts of rol C transformed lettuce showed a 72.1 % increase in analgesic activity.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
analgesice5
Direction
increasee5
Value
72.1e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e5

“The transformed extracts showed 72.1 and 78.5 % increase for analgesic and anti-inflammatory activities, respectively”

✓ located verbatim in the source · abstract, characters 1022–1139 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Extracts of rol C transformed lettuce showed a 78.5 % increase in anti-inflammatory activity.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
anti-inflammatorye5
Direction
increasee5
Value
78.5e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e5

“The transformed extracts showed 72.1 and 78.5 % increase for analgesic and anti-inflammatory activities, respectively”

✓ located verbatim in the source · abstract, characters 1022–1139 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Transformants of rol C gene showed a 64-73 % increase in antidepressant activity compared with untransformed plants.

Taxon
Lactuca sativa L.Lactuca sativae0
Material
cv Grand Rapidse0
Treatment
Agrobacterium-mediated transformation with rol C genee0
Outcome
antidepressant activitye6
Direction
increasee6
Value
64-73 %e6
Comparator
untransformed plantse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Lactuca sativa L. (cv Grand Rapids) was transformed by Agrobacterium-mediated transformation with rol C gene”

✓ located verbatim in the source · abstract, characters 96–204 · show in text ↑
e6

“The transformants of rol C gene exhibited prominent antidepressant activity with 64-73 % increase compared with untransformed plants”

✓ located verbatim in the source · abstract, characters 1141–1273 · show in text ↑

schema checkedfield values found in the cited quotesPermalinkReport an issue

transgenic · molecular: metabolites · Lactuca sativa (garden lettuce)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.