Paper · 2002 · Acta Horticulturae

POSTHARVEST DISEASE CONTROL IN LYCHEE

G.I. Johnson; A.W. Cooke; U. Sardsud

13
claims
27
verbatim quotes
8
citations
3
research areas
—
Not open access

Abstract

Lychee (Litchi chinensis Sonn.) is a highly perishable commodity. Internationally, sulphur dioxide fumigation, modified atmosphere packaging, fungicide and hot water dips, and cool storage are used to reduce disease losses. This paper summarizes results of screening work with these treatments and comments on their current utility. Hot benomyl was equally effective at 50 and 52°C in controlling postharvest disease lesions (caused by Alternaria alternata, Phomopsis sp. and other fungi) on lychee cv. Bengal during storage at 5°C for up to 30 days. Since this work has been completed, benomyl has been withdrawn as a postharvest fungicide but thiabendazole has been an effective replacement. Hot benomyl appeared less effective on cv. Kwai Mai Pink, where heat damage of the pericarp interacted with disease expression. Prochloraz also provided good disease control but unfortunately caused tainting. Sulphur dioxide slow release pads provided good disease control, but caused bleaching of the pericarp. Colour gradually returned after removal of the sulphur dioxide pads. Penicillium spp. infected fruit that were not completely fumigated. Cool storage (5°C) per se delayed disease expression on cv. Bengal for up to 16 days. A. alternata, Colletotrichum gloeosporioides, Colletotrichum acutatum and Pestalotiopsis sp. were recorded as pathogens of lychee fruit.

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Claims 13

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hot benomyl at 50 and 52°C was equally effective against postharvest disease lesions on Bengal lychee during storage at 5°C for up to 30 days.

Material
Bengale0
Treatment
Hot benomyle0
Interactor
Alternaria alternataAlternaria alternatae0pathogen
Outcome
postharvest disease lesionse0
Direction
equally effectivee0
Qualifier
up to 30 dayse0
Comparator
50 and 52°Ce0
Setting
storage at 5°Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗
Alternaria alternata
Alternaria alternata · Interactor · picture from its Wikimedia Commons categoryMarta Hiromi Taniwaki, Secretaria de Agricultura e Abastecimento · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Hot benomyl was equally effective at 50 and 52°C in controlling postharvest disease lesions (caused by Alternaria alternata, Phomopsis sp. and other fungi) on lychee cv. Bengal during storage at 5°C for up to 30 days.”

✓ located verbatim in the source · abstract, characters 333–550 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Thiabendazole was reported as an effective replacement for benomyl in lychee postharvest disease control.

Treatment
thiabendazolee0
Outcome
effective replacemente0
Direction
effectivee0
Comparator
benomyle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“benomyl has been withdrawn as a postharvest fungicide but thiabendazole has been an effective replacement.”

✓ located verbatim in the source · abstract, characters 587–693 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Hot benomyl appeared less effective on Kwai Mai Pink lychee.

Material
Kwai Mai Pinke0
Organ / stage
pericarpe0
Treatment
Hot benomyle0
Outcome
disease expressione0
Direction
less effectivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Hot benomyl appeared less effective on cv. Kwai Mai Pink, where heat damage of the pericarp interacted with disease expression.”

✓ located verbatim in the source · abstract, characters 694–821 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Heat damage of the pericarp interacted with disease expression in Kwai Mai Pink lychee.

Material
Kwai Mai Pinke1
Organ / stage
pericarpe0
Treatment
heat damagee0
Outcome
disease expressione0
Direction
interactede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“where heat damage of the pericarp interacted with disease expression.”

✓ located verbatim in the source · abstract, characters 752–821 · show in text ↑
e1

“cv. Kwai Mai Pink”

✓ located verbatim in the source · abstract, characters 733–750 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Prochloraz provided good lychee disease control.

Treatment
Prochloraze0
Outcome
disease controle0
Direction
goode0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Prochloraz also provided good disease control but unfortunately caused tainting.”

✓ located verbatim in the source · abstract, characters 822–902 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Prochloraz caused tainting of lychee.

Treatment
Prochloraze0
Outcome
taintinge0
Direction
causede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Prochloraz also provided good disease control but unfortunately caused tainting.”

✓ located verbatim in the source · abstract, characters 822–902 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sulphur dioxide slow release pads provided good lychee disease control.

Treatment
Sulphur dioxide slow release padse0
Outcome
disease controle0
Direction
goode0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Sulphur dioxide slow release pads provided good disease control, but caused bleaching of the pericarp.”

✓ located verbatim in the source · abstract, characters 903–1005 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sulphur dioxide slow release pads caused bleaching of the lychee pericarp.

Treatment
Sulphur dioxide slow release padse0
Outcome
bleaching of the pericarpe0
Direction
caused bleachinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Sulphur dioxide slow release pads provided good disease control, but caused bleaching of the pericarp.”

✓ located verbatim in the source · abstract, characters 903–1005 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Lychee pericarp colour gradually returned after sulphur dioxide pads were removed.

Organ / stage
pericarpe1
Treatment
removal of the sulphur dioxide padse0
Outcome
Coloure0
Direction
gradually returnede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Colour gradually returned after removal of the sulphur dioxide pads.”

✓ located verbatim in the source · abstract, characters 1006–1074 · show in text ↑
e1

“pericarp. Colour”

✓ located verbatim in the source · abstract, characters 996–1012 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Penicillium spp. infected lychee fruit that were incompletely fumigated.

Organ / stage
fruite0
Treatment
not completely fumigatede0
Interactor
Penicillium spp.Penicilliume0pathogen
Outcome
infected fruite0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗
Penicillium
Penicillium · Interactor · picture from its Wikimedia Commons categoryMilo Manica · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Penicillium spp. infected fruit that were not completely fumigated.”

✓ located verbatim in the source · abstract, characters 1075–1142 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Cool storage at 5°C delayed disease expression in Bengal lychee for up to 16 days.

Material
Bengale0
Treatment
Cool storage (5°C)e0
Outcome
disease expressione0
Direction
delayede0
Value
up to 16 dayse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Cool storage (5°C) per se delayed disease expression on cv. Bengal for up to 16 days.”

✓ located verbatim in the source · abstract, characters 1143–1228 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Alternaria alternata, Colletotrichum gloeosporioides and Colletotrichum acutatum were recorded as lychee fruit pathogens.

Organ / stage
fruite0
Interactor
Colletotrichum gloeosporioidesColletotrichum gloeosporioidese0pathogen
Outcome
recorded as pathogense0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗
Colletotrichum gloeosporioides
Colletotrichum gloeosporioides · InteractorRGimilio · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A. alternata, Colletotrichum gloeosporioides, Colletotrichum acutatum and Pestalotiopsis sp. were recorded as pathogens of lychee fruit.”

✓ located verbatim in the source · abstract, characters 1229–1365 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Pestalotiopsis sp. was recorded as a pathogen of lychee fruit.

Organ / stage
fruite0
Interactor
Pestalotiopsis sp.Pestalotiopsise0pathogen
Outcome
recorded as pathogense0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Litchi chinensis
Litchi chinensis · TaxonBarry Fitzgerald, USDA · Public domain · Wikimedia Commons ↗
Pestalotiopsis
Pestalotiopsis · Interactor · picture of the genus (one of its species)MSchink · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Pestalotiopsis sp. were recorded as pathogens of lychee fruit.”

✓ located verbatim in the source · abstract, characters 1303–1365 · show in text ↑
t0

“POSTHARVEST DISEASE CONTROL IN LYCHEE”

✓ located verbatim in the source · title, characters 0–37 · show in text ↑

sulfur dioxide · crop injury · Litchi chinensis (lychee)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.