Paper · 2006 · HortScience

(25) Effects of Saline Irrigation Timing on the Physiology and Marketable Yield of Bell Peppers Growing in Mulch or Nonmulch Conditions

Dagobiet Morales; Katrine A. Stewart

5
claims
10
verbatim quotes
0
citations
2
research areas
✓
Open access · public-domain

Abstract

The effect of applying saline water (2.5 dS·m -1 ) via a drip irrigation system at different growth stages of mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight) was investigated under greenhouse conditions. The study 6 × 2 factorial was arranged as a randomized complete-block design. The six irrigation treatments were: 1) control—nonsaline water throughout growth; 2) saline irrigation throughout growth; 3) saline irrigation from transplanting until formation of the first fruit set; 4) saline irrigation from transplanting until appearance of the first flower and from first harvest to final harvest; 5) saline irrigation from appearance of the first flower until first harvest; and 6) saline irrigation from fruit set until final harvest. A measurement of stomatal conductance (g s ), transpiration (E), and photosynthesis (A) rates was performed during vegetative growth, at flowering, at fruit set, and during fruit growth and development. Mulched plants had higher photosynthetic rates than nonmulched plants, although values were only significant for treatments 2, 3, 5, and 6. In addition, nonmulched plants were slower to recover after periods of saline irrigation than mulched plants. Mulched plants had significantly greater yields than nonmulched plants regardless of irrigation treatment. Saline irrigation when applied throughout growth or from fruit formation until harvest reduced marketable yields by 38% and 45% compared with the control plants.

Abstract from the paper’s OpenAlex record; open copy licensed public-domain. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mulched bell pepper plants had higher photosynthetic rates than nonmulched plants, significant only for some irrigation treatments.

Taxon
Capsicum annuumCapsicum annuume0
Material
Red Knighte0
Treatment
Mulched plantse1
Outcome
photosynthetic ratese1
Direction
highere1
Qualifier
only significant for treatments 2, 3, 5, and 6e1
Comparator
nonmulched plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight)”

✓ located verbatim in the source · abstract, characters 110–182 · show in text ↑
e1

“Mulched plants had higher photosynthetic rates than nonmulched plants, although values were only significant for treatments 2, 3, 5, and 6”

✓ located verbatim in the source · abstract, characters 969–1107 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nonmulched bell pepper plants were slower to recover after saline irrigation than mulched plants.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
nonmulched plantse2
Outcome
recovere2
Direction
slowere2
Comparator
mulched plantse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight)”

✓ located verbatim in the source · abstract, characters 110–182 · show in text ↑
e2

“nonmulched plants were slower to recover after periods of saline irrigation than mulched plants”

✓ located verbatim in the source · abstract, characters 1122–1217 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mulched bell pepper plants had significantly greater yields than nonmulched plants regardless of irrigation treatment.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
Mulched plantse3
Outcome
yieldse3
Direction
greatere3
Qualifier
regardless of irrigation treatmente3
Comparator
nonmulched plantse3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight)”

✓ located verbatim in the source · abstract, characters 110–182 · show in text ↑
e3

“Mulched plants had significantly greater yields than nonmulched plants regardless of irrigation treatment”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Saline irrigation applied throughout growth reduced marketable yields by 38% compared with control plants.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
Saline irrigation when applied throughout growthe4
Outcome
marketable yieldse4
Direction
reducede4
Value
38%e4
Comparator
control plantse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight)”

✓ located verbatim in the source · abstract, characters 110–182 · show in text ↑
e4

“Saline irrigation when applied throughout growth or from fruit formation until harvest reduced marketable yields by 38% and 45% compared with the control plants”

✓ located verbatim in the source · abstract, characters 1326–1486 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Saline irrigation applied from fruit formation until harvest reduced marketable yields by 45% compared with control plants.

Taxon
Capsicum annuumCapsicum annuume0
Treatment
from fruit formation until harveste4
Outcome
marketable yieldse4
Direction
reducede4
Value
45%e4
Comparator
control plantse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“mulched or nonmulched bell peppers ( Capsicum annuum L. var. Red Knight)”

✓ located verbatim in the source · abstract, characters 110–182 · show in text ↑
e4

“Saline irrigation when applied throughout growth or from fruit formation until harvest reduced marketable yields by 38% and 45% compared with the control plants”

✓ located verbatim in the source · abstract, characters 1326–1486 · show in text ↑

mulching · physiology: photosynthesis · Capsicum annuum (sweet pepper)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

irrigation · quality: postharvest · Capsicum annuum (sweet pepper)Positive and negative results

13 papers: 8 positive, 5 negative or no effect

4 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

mulching · yield · Capsicum annuum (sweet pepper)Positive and negative results

37 papers: 35 positive, 2 negative or no effect

34 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

33 papers more in this group

See all 37 papers →

salinity · quality: postharvest · Capsicum annuum (sweet pepper)Results agree

6 papers: 0 positive, 6 negative or no effect

5 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.