Paper · 2017 · Journal of Agricultural Science

Alleviating Salt Stress in Barley by Use of Plant Growth Stimulants and Potassium Sulfate

M. S. EL-Sharkawy; T. R. EL-Beshbeshy; S. M. Hassan; et al.

8
claims
20
verbatim quotes
10
citations
2
research areas
✓
Open access · cc-by

Abstract

Salt impedes plant growth and yield. This study was conducted to explore the effect of plant growth stimulants (seaweed extract, humic acid) and potassium sulfate in alleviating salt stress in barley (Hordeum vulgare L.). Initially, 10 barley genotypes were germinated in a growth chamber at five salt levels (0, 0.5, 1.0, 1.5, and 2.0%). Increasing salt concentration reduced germination percent, the speed of germination, and seedling weight. One salt-tolerant genotype (Sharqiya Estate) and one salt-sensitive genotype (Red Sea) were selected and planted in greenhouse pots containing 2 kg of sand, then subjected to 10 and 15 dS m-1 salt levels using CaCl2.2H2O: NaCl (2:1) mixed with Hoagland solution. Four treatments consisting of (1) control (Hoagland solution), (2) seaweed extract at 4 Kg ha-1, (3) humic acid at 28 L ha-1, and (4) potassium sulfate at 300 Kg ha-1 were applied to each genotype under both salt levels. Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate. It also resulted in higher relative yield, relative water content, higher proline, and lower electrolyte leakage in the susceptible genotype at 10 dS m-1, but the result was not different from humic acid and potassium sulfate treatments at 15 dS m-1. Seaweed extract resulted in the highest catalase activity at 15 dS m-1 in both genotypes, with higher magnitude in the salt-tolerant genotype. These results suggest that seaweed extract has potential in improving barley growth under salt stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salt reduced germination percentage, germination speed and seedling weight.

Treatment
Increasing salt concentratione0
Outcome
germination percent, the speed of germination, and seedling weighte0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Increasing salt concentration reduced germination percent, the speed of germination, and seedling weight.”

✓ located verbatim in the source · abstract, characters 339–444 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract increased shoot dry weight in the salt-sensitive genotype at both salt levels versus humic acid and potassium sulfate.

Material
salt-sensitive genotypee0
Treatment
Seaweed extracte0
Outcome
shoot dry weighte0
Direction
highere0
Qualifier
under both salt levelse0
Comparator
humic acid and potassium sulfatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract maintained a low Na+/K+ ratio relative to humic acid and potassium sulfate.

Material
salt-sensitive genotypee0
Treatment
Seaweed extracte0
Outcome
Na+/K+ ratioe0
Direction
lowe0
Comparator
humic acid and potassium sulfatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 10 dS m-1, seaweed extract increased relative yield and water content in the susceptible genotype.

Material
susceptible genotypee0
Treatment
seaweed extracte1
Outcome
relative yield, relative water contente0
Direction
highere0
Qualifier
10 dS m-1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“It also resulted in higher relative yield, relative water content, higher proline, and lower electrolyte leakage in the susceptible genotype at 10 dS m-1”

✓ located verbatim in the source · abstract, characters 1117–1270 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
e1

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 10 dS m-1, seaweed extract increased proline in the susceptible genotype.

Material
susceptible genotypee0
Treatment
seaweed extracte1
Outcome
prolinee0
Direction
highere0
Qualifier
10 dS m-1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“It also resulted in higher relative yield, relative water content, higher proline, and lower electrolyte leakage in the susceptible genotype at 10 dS m-1”

✓ located verbatim in the source · abstract, characters 1117–1270 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
e1

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 10 dS m-1, seaweed extract lowered electrolyte leakage in the susceptible genotype.

Material
susceptible genotypee0
Treatment
seaweed extracte1
Outcome
electrolyte leakagee0
Direction
lowere0
Qualifier
10 dS m-1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“It also resulted in higher relative yield, relative water content, higher proline, and lower electrolyte leakage in the susceptible genotype at 10 dS m-1”

✓ located verbatim in the source · abstract, characters 1117–1270 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
e1

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 15 dS m-1 these seaweed extract results did not differ from humic acid and potassium sulfate.

Treatment
seaweed extracte1
Outcome
the resulte0
Direction
not differente0
Qualifier
15 dS m-1e0
Comparator
humic acid and potassium sulfate treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the result was not different from humic acid and potassium sulfate treatments at 15 dS m-1.”

✓ located verbatim in the source · abstract, characters 1276–1367 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑
e1

“Seaweed extract resulted in higher shoot dry weight in the salt-sensitive genotype under both salt levels and maintained a low Na+/K+ ratio compared with humic acid and potassium sulfate.”

✓ located verbatim in the source · abstract, characters 929–1116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract gave the highest catalase activity at 15 dS m-1 in both genotypes, more strongly in the tolerant genotype.

Treatment
Seaweed extracte0
Outcome
catalase activitye0
Direction
higheste0
Qualifier
at 15 dS m-1 in both genotypes, with higher magnitude in the salt-tolerant genotypee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Seaweed extract resulted in the highest catalase activity at 15 dS m-1 in both genotypes, with higher magnitude in the salt-tolerant genotype.”

✓ located verbatim in the source · abstract, characters 1368–1510 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 27–33 · show in text ↑

other · growth · Hordeum vulgare (barley)Positive and negative results

26 papers: 24 positive, 2 negative or no effect

23 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive

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salinity · growth · Hordeum vulgare (barley)Positive and negative results

103 papers: 14 positive, 89 negative or no effect

88 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

99 papers more in this group

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other · physiology: antioxidant enzymes · Hordeum vulgare (barley)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
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other · physiology: water · Hordeum vulgare (barley)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.