Paper · 2018 · Journal of Agricultural Science

Effect of Hydrogen Peroxide in the Growth of Yellow Passion Fruit Seedlings Under Salinity Stress

Adriana da S. Santos; Railene H. C. R. Araújo; Reginaldo G. Nobre; et al.

2
claims
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verbatim quotes
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citations
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research areas
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Open access · cc-by

Abstract

Hydrogen peroxide (H2O2) is a molecule that can flag plants under biotic and abiotic stress conditions. Among the kinds of stress, the salinity stress is the one that most usually affects plants. Consequently, the purpose hereof was to use hydrogen peroxide (H2O2) to mitigate the possible harmful effects of salinity in yellow passion fruit seedlings. We employed a randomized block design, in a 5 × 3 factorial scheme, corresponding to five irrigation water electric conductivity levels (0.3; 1.3; 2.3; 3.3; and 4.3 dS m-1) and three hydrogen peroxide concentrations (0; 5; and 15 μmol L-1), with four repetitions. The treatments were applied foliarly 7 and 15 days after the seedlings’ germination with hand sprayers. Sixty days after sowing, we evaluated the seedlings’ growth and quality variables, which finally proved that hydrogen peroxide mitigates the harmful effect of the irrigation water’s salinity up to 2 dS m-1 in the growth of yellow passion fruit seedlings at the concentration of 5 μmol/L. Nonetheless, excessive concentrations (15 μmol L-1) associated with high salt concentrations were proven detrimental to the seedlings’ phenological growth and quality.

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Claims 2

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen peroxide at 5 μmol/L mitigated the harmful effect of irrigation water salinity up to 2 dS m-1 on the growth of yellow passion fruit seedlings.

Taxon
yellow passion fruite1
Treatment
hydrogen peroxidee1
Outcome
growthe1
Direction
mitigatese1
Qualifier
up to 2 dS m-1 in the growth of yellow passion fruit seedlings at the concentration of 5 μmol/Le1

Not reportedComparator

Verbatim

e1

“hydrogen peroxide mitigates the harmful effect of the irrigation water’s salinity up to 2 dS m-1 in the growth of yellow passion fruit seedlings at the concentration of 5 μmol/L”

✓ located verbatim in the source · abstract, characters 830–1007 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excessive hydrogen peroxide (15 μmol L-1) combined with high salt concentrations was detrimental to phenological growth and quality of the seedlings.

Taxon
Yellow Passion Fruitt0
Treatment
excessive concentrations (15 μmol L-1) associated with high salt concentrationse1
Outcome
phenological growth and qualitye1
Direction
detrimentale1

Not reportedComparator

Verbatim

e1

“excessive concentrations (15 μmol L-1) associated with high salt concentrations were proven detrimental to the seedlings’ phenological growth and quality”

✓ located verbatim in the source · abstract, characters 1022–1175 · show in text ↑
t0

“Yellow Passion Fruit Seedlings”

✓ located verbatim in the source · title, characters 45–75 · show in text ↑

hydrogen peroxide · growth · Passiflora edulis (passion fruit)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

salinity · quality: phytochemicals · Passiflora edulis (passion fruit)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. no effect
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.