Abstract
The efficacy of the bacterium Bacillus subtilis no. 2 and humic preparation Stimulife on yield and fruit formation in sweet pepper (Capsicum annum L.) was studied using the technologies with their separate and combined applications. The application of Bacillus subtilis no. 2 was shown to decrease the coefficients of variation in the leaf and fruit masses of pepper plants. The maximum directional effects of the above preparations were revealed by graph analysis. The effects of Bacillus subtilis no. 2 and HP Stimulife are focused on increasing the number of leaves on pepper plants and decreasing the vegetation period of the plants, respectively; their joint effect is focused on increasing the number of fruits on a single plant. Factor analysis has shown that the combined use of Bacillus subtilis no. 2 and HP Stimulife has a negative synergistic effect on chlorophyll (a + b) and growth duration. The varieties of pepper plants exhibited different responses to the above preparations. It has been concluded that the humic preparation, in addition to a direct effect on plants, can also manifest its physiological activity indirectly through the activation of auxin synthesis by PGPR bacteria associatively related to plants.
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Claims 8
Claim · model-written summary
Bacillus subtilis no. 2 decreased variation in pepper leaf and fruit masses.
- Taxon
- pepper plantse0
- Treatment
- Bacillus subtilis no. 2e0
- Interactor
- Bacillus subtilis no. 2
Bacillus subtilise0other - Outcome
- coefficients of variation in the leaf and fruit massese0
- Direction
- decreasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The application of Bacillus subtilis no. 2 was shown to decrease the coefficients of variation in the leaf and fruit masses of pepper plants.”
t0“Fruit Formation in Sweet Pepper”
Claim · model-written summary
Bacillus subtilis no. 2 increased leaf number in pepper plants.
- Taxon
- pepper plantse0
- Treatment
- Bacillus subtilis no. 2e0
- Interactor
- Bacillus subtilis no. 2
Bacillus subtilise0other - Outcome
- number of leavese0
- Direction
- increasinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The effects of Bacillus subtilis no. 2 and HP Stimulife are focused on increasing the number of leaves on pepper plants and decreasing the vegetation period of the plants, respectively”
Claim · model-written summary
HP Stimulife decreased the vegetation period of pepper plants.
Not reportedComparator
Verbatim
e0“The effects of Bacillus subtilis no. 2 and HP Stimulife are focused on increasing the number of leaves on pepper plants and decreasing the vegetation period of the plants, respectively”
Claim · model-written summary
Joint application increased fruits per pepper plant.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- joint effecte0
- Outcome
- number of fruits on a single plante0
- Direction
- increasinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“their joint effect is focused on increasing the number of fruits on a single plant.”
t0“Sweet Pepper”
Claim · model-written summary
Combined Bacillus subtilis no. 2 and Stimulife had negative synergy on chlorophyll (a + b).
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- combined use of Bacillus subtilis no. 2 and HP Stimulifee0
- Interactor
- Bacillus subtilis no. 2
Bacillus subtilise0other - Outcome
- chlorophyll (a + b)e0
- Direction
- negative synergistic effecte0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“the combined use of Bacillus subtilis no. 2 and HP Stimulife has a negative synergistic effect on chlorophyll (a + b) and growth duration.”
t0“Sweet Pepper”
Claim · model-written summary
Combined Bacillus subtilis no. 2 and Stimulife had negative synergy on growth duration.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- combined use of Bacillus subtilis no. 2 and HP Stimulifee0
- Interactor
- Bacillus subtilis no. 2
Bacillus subtilise0other - Outcome
- growth duratione0
- Direction
- negative synergistic effecte0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“the combined use of Bacillus subtilis no. 2 and HP Stimulife has a negative synergistic effect on chlorophyll (a + b) and growth duration.”
t0“Sweet Pepper”
Claim · model-written summary
Pepper varieties differed in responses to the preparations.
Verbatim
e0“The varieties of pepper plants exhibited different responses to the above preparations.”
Claim · model-written summary
Authors conclude humic preparation can act indirectly by activating auxin synthesis by associated PGPR bacteria.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- humic preparatione0
- Interactor
- PGPR bacteriae0other
- Outcome
- physiological activitye0
- Qualifier
- activation of auxin synthesise0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the humic preparation, in addition to a direct effect on plants, can also manifest its physiological activity indirectly through the activation of auxin synthesis by PGPR bacteria associatively related to plants.”
t0“Sweet Pepper”
The same questions in other papers
Bacillus subtilis · physiology: pigments · Capsicum annuum (sweet pepper)Positive and negative results
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- positive
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Bacillus subtilis · growth · Capsicum annuum (sweet pepper)Positive and negative results
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4 papers more in this group
See all 8 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.