Abstract
Turmeric is one of the important spice that has many medicinal properties. The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay. The results showed that the rhizomes of turmeric had highest phenolic (31.62 mg/g GAE) and flavonoid content (18.02 mg/g GAE) in methanolic extract than aqueous extract. The antioxidant assay was done by DPPH activity of two extracts and were increased with increasing concentration (10-75 µg/ml), the DPPH activity was showed highest in methanolic extract (26.02 mg BHA/g). The antimicrobial scavenging activity was found to be 49.79% and 17. 24% in methanolic and aqueous extract respectively. The methanol and aqueous extracts of the C. longa showed no antimicrobial activity against R. solanacearum, C. gloeosporioides and Fusarium spp., at all dilutions
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Claims 7
Claim · model-written summary
Turmeric rhizomes had the highest phenolic content (31.62 mg/g GAE) in methanolic extract compared with aqueous extract.
- Taxon
- turmeric
_W_IMG_2440.jpg?width=60)
Curcuma longae1 - Organ / stage
- rhizomese1
- Treatment
- methanolic extracte1
- Outcome
- phenolice1
- Direction
- higheste1
- Value
- 31.62 mg/g GAEe1
- Comparator
- aqueous extracte1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_W_IMG_2440.jpg?width=500)
Verbatim
e1“the rhizomes of turmeric had highest phenolic (31.62 mg/g GAE) and flavonoid content (18.02 mg/g GAE) in methanolic extract than aqueous extract”
Claim · model-written summary
Turmeric rhizomes had the highest flavonoid content (18.02 mg/g GAE) in methanolic extract compared with aqueous extract.
- Taxon
- turmericCurcuma longae1
- Organ / stage
- rhizomese1
- Treatment
- methanolic extracte1
- Outcome
- flavonoid contente1
- Direction
- higheste1
- Value
- 18.02 mg/g GAEe1
- Comparator
- aqueous extracte1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“the rhizomes of turmeric had highest phenolic (31.62 mg/g GAE) and flavonoid content (18.02 mg/g GAE) in methanolic extract than aqueous extract”
Claim · model-written summary
DPPH activity of turmeric extracts increased with increasing concentration (10-75 µg/ml).
- Taxon
- turmericCurcuma longae1
- Treatment
- increasing concentration (10-75 µg/ml)e2
- Outcome
- DPPH activitye2
- Direction
- increasede2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay”
e2“The antioxidant assay was done by DPPH activity of two extracts and were increased with increasing concentration (10-75 µg/ml)”
Claim · model-written summary
DPPH activity was highest in methanolic extract (26.02 mg BHA/g).
- Taxon
- turmericCurcuma longae1
- Treatment
- methanolic extracte3
- Outcome
- DPPH activitye3
- Direction
- higheste3
- Value
- 26.02 mg BHA/ge3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay”
e3“the DPPH activity was showed highest in methanolic extract (26.02 mg BHA/g)”
Claim · model-written summary
Antimicrobial scavenging activity of turmeric methanolic extract was 49.79%.
- Taxon
- turmericCurcuma longae1
- Treatment
- methanolice4
- Outcome
- antimicrobial scavenging activitye4
- Value
- 49.79%e4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay”
e4“The antimicrobial scavenging activity was found to be 49.79% and 17. 24% in methanolic and aqueous extract respectively”
Claim · model-written summary
Antimicrobial scavenging activity of turmeric aqueous extract was 17. 24%.
- Taxon
- turmericCurcuma longae1
- Treatment
- aqueous extracte4
- Outcome
- antimicrobial scavenging activitye4
- Value
- 17. 24%e4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay”
e4“The antimicrobial scavenging activity was found to be 49.79% and 17. 24% in methanolic and aqueous extract respectively”
Claim · model-written summary
Methanol and aqueous extracts of turmeric showed no antimicrobial activity against R. solanacearum and C. gloeosporioides at all dilutions.
- Taxon
- turmericCurcuma longae1
- Treatment
- methanol and aqueous extractse5
- Interactor
- R. solanacearume5pathogen
- Second interactor
- C. gloeosporioidese5pathogen
- Outcome
- antimicrobial activitye5
- Qualifier
- Fusarium spp., at all dilutionse5
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The co-2 variety of turmeric grown in Andaman and Nicobar Islands were subjected to phytochemical assay”
e5“The methanol and aqueous extracts of the C. longa showed no antimicrobial activity against R. solanacearum, C. gloeosporioides and Fusarium spp., at all dilutions”
The same questions in other papers
botanical · disease · Curcuma longa (turmeric)Positive and negative results
4 in the opposite direction
- positive
- positive
- positive
1 paper more in this group
See all 5 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.