Paper · 2019 · Notulae Botanicae Horti Agrobotanici Cluj-Napoca

Use of Mycorrhiza to Reduce Mineral Fertilizers in Soilless Melon (Cucumis melo L.) Cultivation

Sultan DERE; Ayse COBAN; Yelderem AKHOUNDNEJAD; et al.

7
claims
11
verbatim quotes
21
citations
3
research areas
✓
Open access · cc-by

Abstract

Intensive use of mineral fertilizers in soilless growing systems can have adverse effects on the environment and human health and could be economically expensive. Aim of this study was whether it can be reduced mineral nutrients in soilless grown melon by using mycorrhizae inoculation. The experiment has been carried out in the early spring growing period in a greenhouse in the Mediterranean climate. The eight treatments have been applied: (1) 100% Full nutrition (control), (2) 100% Full nutrition+mycorrhiza, (3) 80% nutrition, (4) 80% nutrition+mycorrhiza (5) 60% nutrition (6) 60% nutrition+mycorrhiza (7) 40% nutrition, (8) 40% nutrition+mycorrhiza. Effects of mycorrhiza on melon plant growth, yield, fruit quality, and leaf nutrient concentrations were investigated. Arbuscular mycorrhizal fungi colonization is accompanied by plant growth increases in reduced nutrient levels. The mycorrhiza inoculation had a significant enhancing effect on total yield in soilless grown melon plants. The highest increasing effect on melon yield was observed in the “80% nutrient+mycorrhiza”, and AM- inoculated plants produced 49.5% higher melon yield (12.4 kg m-2) than that of control plants without mycorrhizae (8.3 k gm-2). AM-inoculation was also able to establish an improvement in Brix and EC of melon fruit. In the nutrient contents of leaves, there were slight increases in AM-inoculated plants, except P. The P content was significantly increased in AM-inoculated 80% nutrient plants as comparison to that of its control. ********* In press - Online First. Article has been peer reviewed, accepted for publication and published online without pagination. It will receive pagination when the issue will be ready for publishing as a complete number (Volume 47, Issue 4, 2019). The article is searchable and citable by Digital Object Identifier (DOI). DOI link will become active after the article will be included in the complete issue. *********

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Claims 7

Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Arbuscular mycorrhizal fungi colonization was accompanied by plant growth increases under reduced nutrient levels in melon.

Taxon
melonCucumis meloe1
Treatment
reduced nutrient levelse0
Interactor
Arbuscular mycorrhizal fungie0symbiont
Outcome
plant growthe0
Direction
increasese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Arbuscular mycorrhizal fungi colonization is accompanied by plant growth increases in reduced nutrient levels”

✓ located verbatim in the source · abstract, characters 778–887 · show in text ↑
e1

“The mycorrhiza inoculation had a significant enhancing effect on total yield in soilless grown melon plants”

✓ located verbatim in the source · abstract, characters 889–996 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mycorrhiza inoculation had a significant enhancing effect on total yield of soilless grown melon.

Taxon
melonCucumis meloe1
Treatment
mycorrhiza inoculatione1
Interactor
mycorrhizae1symbiont
Outcome
total yielde1
Direction
enhancinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e1

“The mycorrhiza inoculation had a significant enhancing effect on total yield in soilless grown melon plants”

✓ located verbatim in the source · abstract, characters 889–996 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The highest melon yield increase was observed with 80% nutrient plus mycorrhiza.

Taxon
melonCucumis meloe2
Treatment
80% nutrient+mycorrhizae2
Interactor
mycorrhizae2symbiont
Outcome
melon yielde2
Direction
higheste2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e2

“The highest increasing effect on melon yield was observed in the “80% nutrient+mycorrhiza””

✓ located verbatim in the source · abstract, characters 998–1088 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AM-inoculated melon plants produced 49.5% higher yield than control plants without mycorrhizae.

Taxon
melonCucumis meloe1
Treatment
AM-inoculatede3
Interactor
mycorrhizaee3symbiont
Outcome
melon yielde3
Direction
highere3
Value
49.5%e3
Qualifier
8.3 k gm-2e3
Comparator
control plants without mycorrhizaee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e1

“The mycorrhiza inoculation had a significant enhancing effect on total yield in soilless grown melon plants”

✓ located verbatim in the source · abstract, characters 889–996 · show in text ↑
e3

“AM-inoculated plants produced 49.5% higher melon yield (12.4 kg m-2) than that of control plants without mycorrhizae (8.3 k gm-2)”

✓ located after whitespace/quote normalisation · abstract, characters 1094–1224 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AM-inoculation improved Brix and EC of melon fruit.

Taxon
melonCucumis meloe4
Organ / stage
melon fruite4
Treatment
AM-inoculatione4
Outcome
Brix and ECe4
Direction
improvemente4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e4

“AM-inoculation was also able to establish an improvement in Brix and EC of melon fruit”

✓ located verbatim in the source · abstract, characters 1226–1312 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AM-inoculation gave slight increases in leaf nutrient contents of melon, except P.

Taxon
melonCucumis meloe4
Organ / stage
leavese5
Treatment
AM-inoculatede5
Outcome
nutrient contents of leavese5
Direction
slight increasese5
Qualifier
except Pe5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e4

“AM-inoculation was also able to establish an improvement in Brix and EC of melon fruit”

✓ located verbatim in the source · abstract, characters 1226–1312 · show in text ↑
e5

“In the nutrient contents of leaves, there were slight increases in AM-inoculated plants, except P”

✓ located verbatim in the source · abstract, characters 1314–1411 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

P content was significantly increased in AM-inoculated melon at 80% nutrient compared with its control.

Taxon
melonCucumis meloe1
Treatment
AM-inoculated 80% nutrient plantse6
Outcome
P contente6
Direction
significantly increasede6
Comparator
its controle6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e1

“The mycorrhiza inoculation had a significant enhancing effect on total yield in soilless grown melon plants”

✓ located verbatim in the source · abstract, characters 889–996 · show in text ↑
e6

“The P content was significantly increased in AM-inoculated 80% nutrient plants as comparison to that of its control”

✓ located verbatim in the source · abstract, characters 1413–1528 · show in text ↑

mycorrhiza · nutrient: content · Cucumis melo (muskmelon)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

inoculation · yield · Cucumis melo (muskmelon)Positive and negative results

17 papers: 15 positive, 2 negative or no effect

14 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. no effect
  3. no effect

13 papers more in this group

See all 17 papers →

mycorrhiza · quality: sugar starch · Cucumis melo (muskmelon)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

mycorrhiza · yield · Cucumis melo (muskmelon)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.