Abstract
The size and quality of the melon fruit yield depend on the cultivar, climatic and agronomic factors. A three-year field experiment investigated the effect of arbuscular mycorrhizal fungi (AMF) application and irrigation (IR) on the fruit yield of melon (Cucumis melo L. var. saccharinus Naud.) cultivars. The study was conducted on a certified organic farm located in south-eastern Poland (51.36° N, 22.83° E). The factors of the experiment were as follows: cultivar (Melba, Emir F1, Seledyn F1, Oliwin) and cultivation method (AMF and IR; AMF and non-IR; non-AMF and IR; non-AMF and non-IR as control). The dry matter (%), soluble solid (%), total sugar and reducing sugar (% fresh weight, FM), L-ascorbic acid (mg · 100 g−1 FM), and carotenoid (mg · 100 g−1 FM) contents of the fruit were determined. The highest total and marketable fruit yields were obtained using AMF and IR. Fruit from the AMF series (IR and non-IR) had the most carotenoids (respectively: 801.5 and 788.8 µg · 100 g−1 FM). The fruits of the AMF and IR plants contained the most total sugars (5.98%) and reducing sugars (2.91%) compared to the others. The control plants had the lowest number of marketable fruit, total and marketable fruit yield, and accumulated the least L-ascorbic acid, total sugars and reducing sugars. We suggest that AMF and IR can be recommended as a practical agronomic solutions for the field cultivation of melon under temperate climate conditions.
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Claims 8
Claim · model-written summary
Melon total and marketable fruit yields were highest with AMF combined with irrigation.
- Taxon
- Melon
Cucumis melot0 - Treatment
- AMF and IRe0
- Interactor
- AMFe0symbiont
- Outcome
- total and marketable fruit yieldse0
- Direction
- higheste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“The highest total and marketable fruit yields were obtained using AMF and IR”
Claim · model-written summary
Fruit from the AMF series with irrigation had the most carotenoids, 801.5 µg per 100 g fresh weight.
- Taxon
- Melon
Cucumis melot0 - Treatment
- AMF series (IR and non-IR)e0
- Interactor
- AMFe0symbiont
- Outcome
- carotenoidse0
- Direction
- the moste0
- Value
- 801.5e1
- Qualifier
- IRe0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“Fruit from the AMF series (IR and non-IR) had the most carotenoids”
e1“respectively: 801.5 and 788.8”
Claim · model-written summary
Fruit from the AMF series without irrigation had the most carotenoids, 788.8 µg per 100 g fresh weight.
- Taxon
- Melon
Cucumis melot0 - Treatment
- AMF series (IR and non-IR)e0
- Interactor
- AMFe0symbiont
- Outcome
- carotenoidse0
- Direction
- the moste0
- Value
- 788.8e1
- Qualifier
- non-IRe0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“Fruit from the AMF series (IR and non-IR) had the most carotenoids”
e1“respectively: 801.5 and 788.8”
Claim · model-written summary
Fruits of AMF and irrigation plants had the most total sugars, 5.98%, compared with the others.
- Taxon
- Melon
Cucumis melot0 - Treatment
- AMF and IR plantse0
- Interactor
- AMFe0symbiont
- Outcome
- total sugarse0
- Direction
- the moste0
- Value
- 5.98%e0
- Comparator
- the otherse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“The fruits of the AMF and IR plants contained the most total sugars (5.98%) and reducing sugars (2.91%) compared to the others”
Claim · model-written summary
Fruits of AMF and irrigation plants had the most reducing sugars, 2.91%, compared with the others.
- Taxon
- Melon
Cucumis melot0 - Treatment
- AMF and IR plantse0
- Interactor
- AMFe0symbiont
- Outcome
- reducing sugarse0
- Direction
- the moste0
- Value
- 2.91%e0
- Comparator
- the otherse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“The fruits of the AMF and IR plants contained the most total sugars (5.98%) and reducing sugars (2.91%) compared to the others”
Claim · model-written summary
Control plants had the lowest number of marketable fruit and the lowest total and marketable fruit yield.
- Taxon
- Melon
Cucumis melot0 - Treatment
- control plantse0
- Outcome
- number of marketable fruit, total and marketable fruit yielde0
- Direction
- loweste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“The control plants had the lowest number of marketable fruit, total and marketable fruit yield, and accumulated the least L-ascorbic acid, total sugars and reducing sugars”
Claim · model-written summary
Control plants accumulated the least L-ascorbic acid, total sugars and reducing sugars in fruit.
- Taxon
- Melon
Cucumis melot0 - Treatment
- control plantse0
- Outcome
- L-ascorbic acid, total sugars and reducing sugarse0
- Direction
- the leaste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“The control plants had the lowest number of marketable fruit, total and marketable fruit yield, and accumulated the least L-ascorbic acid, total sugars and reducing sugars”
Claim · model-written summary
The authors recommend AMF with irrigation as a practical agronomic solution for field melon cultivation under temperate climate conditions.
- Taxon
- melon
Cucumis meloe0 - Interactor
- AMFe0symbiont
- Outcome
- practical agronomic solutions for the field cultivation of melone0
- Setting
- temperate climate conditionse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
t0“Melon (Cucumis melo L.) Fruit Yield under Irrigation and Mycorrhiza Conditions”
e0“We suggest that AMF and IR can be recommended as a practical agronomic solutions for the field cultivation of melon under temperate climate conditions”
The same questions in other papers
irrigation · quality: sugar starch · Cucumis melo (muskmelon)Results differ
5 papers in the same direction as this paper · 5 in the opposite direction
- positive
- no effect
- no effect
7 papers more in this group
See all 11 papers →irrigation · quality: postharvest · Cucumis melo (muskmelon)Positive and negative results
5 papers in the same direction as this paper · 2 in the opposite direction
- negative
- no effect
- positive
4 papers more in this group
See all 8 papers →mycorrhiza · quality: postharvest · Cucumis melo (muskmelon)Results agree
1 paper in the same direction as this paper
- positive
irrigation · physiology: pigments · Cucumis melo (muskmelon)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
mycorrhiza · quality: sugar starch · Cucumis melo (muskmelon)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.