Paper · 2020 · Cropsaver Journal of Plant Protection

The Effect of Chitosan in Suppressing the Development of the Sheath Blight Disease (Rhizoctonia solani Khun) on Rice (Oryza sativa L.)

Okke Rosmala Dewi; Muhamad Tandi M; Umi Kulsum

3
claims
7
verbatim quotes
3
citations
1
research areas
✓
Open access · cc-by-nc

Abstract

Rhizoctonia solani is a fungal disease in rice plants that can cause damage to rice plants and reduce yield by 50% -80%. This disease is difficult to control because it can survive in the soil for 2 years and spread easily. Efforts to control R. solani by using synthetic pesticides can couse negative impacts such as resistance, resurgence in plant pests. Therefore, alternative controls that are environmentally friendly and effective on target are needed. One of them is controling by using chitosan (extrct of shrimp shell waste) as a producer of antibiotics and amine (-NH2) functional groups. The purpose of this study is to obtain an effective concentration that can control and inhibit the development of Rhizoctonia solani both in vitro and in the field. The study was conducted in July 2018 - March 2019 at the Central Plant Pest Organisms Jatisari. The experiment used was a Randomized Block Design method with 8 treatments of chitosan concentration and 3 replications with a total of 24 plots. The results showed that powder of chitosan was able to supprese the growth of R solani colony and reduce diseases intensity of R. solani . The best in vitro treatment to suprpress growth of R. solani that was the concentration of 1.5%. This treatment inhibit mycelium growth by 77.37 % and sclerotia by 81.13 % while in the field experiment, it can inhibit the intensity of R. solani attacks by 9.67%.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

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Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 1.5% chitosan concentration inhibited Rhizoctonia solani mycelium growth in vitro by 77.37%.

Treatment
concentration of 1.5%e1
Interactor
R. solaniRhizoctonia solanie1pathogen
Outcome
mycelium growthe1
Direction
inhibite1
Value
77.37 %e1
Setting
in vitroe1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Rhizoctonia solani
Rhizoctonia solani · Interactoranonimowy, niektóre prawa zastrzeżone (CC BY) · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Rice (Oryza sativa L.)”

✓ located verbatim in the source · title, characters 112–134 · show in text ↑
e1

“The best in vitro treatment to suprpress growth of R. solani that was the concentration of 1.5%. This treatment inhibit mycelium growth by 77.37 % and sclerotia by 81.13 %”

✓ located verbatim in the source · abstract, characters 1145–1316 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 1.5% chitosan concentration inhibited Rhizoctonia solani sclerotia in vitro by 81.13%.

Treatment
concentration of 1.5%e1
Interactor
R. solaniRhizoctonia solanie1pathogen
Outcome
sclerotiae1
Direction
inhibite1
Value
81.13 %e1
Setting
in vitroe1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Rhizoctonia solani
Rhizoctonia solani · Interactoranonimowy, niektóre prawa zastrzeżone (CC BY) · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Rice (Oryza sativa L.)”

✓ located verbatim in the source · title, characters 112–134 · show in text ↑
e1

“The best in vitro treatment to suprpress growth of R. solani that was the concentration of 1.5%. This treatment inhibit mycelium growth by 77.37 % and sclerotia by 81.13 %”

✓ located verbatim in the source · abstract, characters 1145–1316 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In the field experiment, chitosan inhibited the intensity of Rhizoctonia solani attacks on rice by 9.67%.

Treatment
chitosane2
Interactor
R. solaniRhizoctonia solanie1pathogen
Outcome
intensity of R. solani attackse1
Direction
inhibite1
Value
9.67%e1
Setting
field experimente1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Rhizoctonia solani
Rhizoctonia solani · Interactoranonimowy, niektóre prawa zastrzeżone (CC BY) · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Rice (Oryza sativa L.)”

✓ located verbatim in the source · title, characters 112–134 · show in text ↑
e1

“while in the field experiment, it can inhibit the intensity of R. solani attacks by 9.67%”

✓ located verbatim in the source · abstract, characters 1317–1406 · show in text ↑
e2

“controling by using chitosan (extrct of shrimp shell waste)”

✓ located verbatim in the source · abstract, characters 474–533 · show in text ↑

chitosan · Rhizoctonia solani · Oryza sativa (rice)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.