Paper · 2021

Identification of chemical constituents and evaluation of allelopathic potential of field bindweed organs extract on growth and physiological parameters of bread wheat

Mohammad Pouresmaeil; Rouhollah Motafakkerazad; Mohsen Sabzi Nojadeh

11
claims
19
verbatim quotes
1
citations
2
research areas
—
Not open access

Abstract

Allelopathy is defined as biochemical interactions among plants by releasing the chemical compounds known as allelochemical. These compounds can affect the growth and physiological processes of receiver plants. The present study was aimed at the identification of chemical constituents of ethanolic extract from root, stem, leaf, and flower of Convolvulus arvensis L. and its allelopathic activity on growth and physiological parameters of Triticum aestivum L. experimental design was completely randomized design with three replications. A total of 23 compounds were identified in ethanolic extracts which palmitic acid, 9-octadecenal, 9-octadecanoic acid, linoleic acid, oleic acid, and stearic acid were the major compounds. The results indicated that the germination and early growth of wheat were reduced by extracts especially in higher concentrations (50 and 100 g/L). Photosynthetic pigments content (chlorophyll a, b and carotenoids) was reduced. Total soluble proteins content was mostly increased by increasing the concentration of the extracts. Catalase activity was increased in low concentrations but decreased by high concentrations. A decreasing trend was observed in the peroxidase activity. Malondialdehyde content was increased with increasing the concentration of the extracts, indicating the occurrence of oxidative stress in both shoot and root of wheat seedlings. It was concluded that the extracts from different organs of field bindweed negatively affected the growth and physiological processes and cause oxidative stress in wheat seedlings.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

A total of 23 compounds were identified in ethanolic extracts of root, stem, leaf and flower of Convolvulus arvensis.

Taxon
Convolvulus arvensis L.Convolvulus arvensise2
Organ / stage
root, stem, leaf, and flowere2
Outcome
compounds were identifiede1
Value
23e1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Convolvulus arvensis
Convolvulus arvensis · TaxonW. Bulach · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“A total of 23 compounds were identified in ethanolic extracts”

✓ located verbatim in the source · abstract, characters 539–600 · show in text ↑
e2

“ethanolic extract from root, stem, leaf, and flower of Convolvulus arvensis L.”

✓ located verbatim in the source · abstract, characters 289–367 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Palmitic acid, 9-octadecenal and 9-octadecanoic acid were among the major compounds in the extracts.

Taxon
Convolvulus arvensis L.Convolvulus arvensise2
Outcome
palmitic acid, 9-octadecenal, 9-octadecanoic acide1
Qualifier
major compoundse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Convolvulus arvensis
Convolvulus arvensis · TaxonW. Bulach · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“palmitic acid, 9-octadecenal, 9-octadecanoic acid, linoleic acid, oleic acid, and stearic acid were the major compounds”

✓ located verbatim in the source · abstract, characters 607–726 · show in text ↑
e2

“ethanolic extract from root, stem, leaf, and flower of Convolvulus arvensis L.”

✓ located verbatim in the source · abstract, characters 289–367 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Linoleic acid, oleic acid and stearic acid were among the major compounds in the extracts.

Taxon
Convolvulus arvensis L.Convolvulus arvensise2
Outcome
linoleic acid, oleic acid, and stearic acide1
Qualifier
major compoundse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Convolvulus arvensis
Convolvulus arvensis · TaxonW. Bulach · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“linoleic acid, oleic acid, and stearic acid were the major compounds”

✓ located verbatim in the source · abstract, characters 658–726 · show in text ↑
e2

“ethanolic extract from root, stem, leaf, and flower of Convolvulus arvensis L.”

✓ located verbatim in the source · abstract, characters 289–367 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Germination and early growth of wheat were reduced by field bindweed extracts, especially at the higher concentrations of 50 and 100 g/L.

Treatment
extractse1
Outcome
germination and early growthe1
Direction
reducede1
Qualifier
higher concentrations (50 and 100 g/L)e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“the germination and early growth of wheat were reduced by extracts especially in higher concentrations (50 and 100 g/L)”

✓ located verbatim in the source · abstract, characters 755–874 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Photosynthetic pigment content (chlorophyll a, b and carotenoids) of wheat was reduced by field bindweed extracts.

Taxon
bread wheatTriticum aestivumt0
Treatment
field bindweed organs extractt0
Outcome
Photosynthetic pigments contente1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Photosynthetic pigments content (chlorophyll a, b and carotenoids) was reduced”

✓ located verbatim in the source · abstract, characters 876–954 · show in text ↑
t0

“field bindweed organs extract on growth and physiological parameters of bread wheat”

✓ located verbatim in the source · title, characters 84–167 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Total soluble protein content in wheat was mostly increased as extract concentration increased.

Taxon
bread wheatTriticum aestivumt0
Treatment
field bindweed organs extractt0
Outcome
Total soluble proteins contente1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Total soluble proteins content was mostly increased by increasing the concentration of the extracts”

✓ located verbatim in the source · abstract, characters 956–1055 · show in text ↑
t0

“field bindweed organs extract on growth and physiological parameters of bread wheat”

✓ located verbatim in the source · title, characters 84–167 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Catalase activity in wheat was increased at low extract concentrations.

Taxon
bread wheatTriticum aestivumt0
Treatment
field bindweed organs extractt0
Outcome
Catalase activitye1
Direction
increasede1
Qualifier
low concentrationse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Catalase activity was increased in low concentrations”

✓ located verbatim in the source · abstract, characters 1057–1110 · show in text ↑
t0

“field bindweed organs extract on growth and physiological parameters of bread wheat”

✓ located verbatim in the source · title, characters 84–167 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Catalase activity in wheat was decreased at high extract concentrations.

Taxon
bread wheatTriticum aestivumt0
Treatment
field bindweed organs extractt0
Outcome
Catalase activitye1
Direction
decreasede1
Qualifier
high concentrationse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Catalase activity was increased in low concentrations but decreased by high concentrations”

✓ located verbatim in the source · abstract, characters 1057–1147 · show in text ↑
t0

“field bindweed organs extract on growth and physiological parameters of bread wheat”

✓ located verbatim in the source · title, characters 84–167 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

A decreasing trend was observed in peroxidase activity of wheat treated with the extracts.

Taxon
bread wheatTriticum aestivumt0
Treatment
field bindweed organs extractt0
Outcome
peroxidase activitye1
Direction
decreasing trende1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“A decreasing trend was observed in the peroxidase activity”

✓ located verbatim in the source · abstract, characters 1149–1207 · show in text ↑
t0

“field bindweed organs extract on growth and physiological parameters of bread wheat”

✓ located verbatim in the source · title, characters 84–167 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Malondialdehyde content in shoots and roots of wheat seedlings increased with extract concentration, indicating oxidative stress.

Organ / stage
shoot and roote1
Treatment
extractse1
Outcome
Malondialdehyde contente1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Malondialdehyde content was increased with increasing the concentration of the extracts, indicating the occurrence of oxidative stress in both shoot and root of wheat seedlings”

✓ located verbatim in the source · abstract, characters 1209–1385 · show in text ↑
Intervention effectauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The authors conclude that extracts from different organs of field bindweed negatively affected growth and physiological processes and caused oxidative stress in wheat seedlings.

Treatment
extracts from different organs of field bindweede1
Outcome
growth and physiological processese1
Direction
negatively affectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“extracts from different organs of field bindweed negatively affected the growth and physiological processes and cause oxidative stress in wheat seedlings”

✓ located verbatim in the source · abstract, characters 1413–1566 · show in text ↑

botanical · physiology: osmolytes · Triticum aestivum (wheat)Positive and negative results

17 papers: 14 positive, 3 negative or no effect

13 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. negative

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botanical · physiology: photosynthesis · Triticum aestivum (wheat)Positive and negative results

20 papers: 17 positive, 3 negative or no effect

2 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. positive
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botanical · physiology: antioxidant enzymes · Triticum aestivum (wheat)Positive and negative results

24 papers: 17 positive, 7 negative or no effect

6 papers in the same direction as this paper · 17 in the opposite direction

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botanical · physiology: oxidative · Triticum aestivum (wheat)Positive and negative results

24 papers: 17 positive, 7 negative or no effect

6 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. positive
  3. positive

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botanical · growth · Triticum aestivum (wheat)Positive and negative results

435 papers: 206 positive, 229 negative or no effect

228 papers in the same direction as this paper · 206 in the opposite direction

  1. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.