Abstract
Composting of domestic residues to replace cattle manure was evaluated as a fertilization option for the cherry tomato crop. Two sources of organic compounds (CO) were used to prepare compost piles: Domestic residues (DR) and bovine manure (BM), used in 5 proportions (CO1 = 15% DR + 15% BM, CO2 = 10% DR + 20% BM, CO3 = 20% DR + 10% BM, CO4 = 30% BM (control) and CO5 = 30% DR). To compost the compost piles, the organic waste (carbon source) was mixed with remnants of tree pruning (filler) from the urban cleaning service in a ratio of 1: 3. After 90 days, the compost from each matured pile was mixed with 1: 1 coconut fiber substrate and filled into 15 L plastic bags where the cherry tomato plants were grown. The experiment was conducted in a greenhouse using the experimental design of randomized blocks with 5 treatments and 5 replicates (6 fruits per sample). The organic fertilization in the proportions of manure and food residue did not provide statistically significant differences in soluble solids, total sugars, lycopene, carotene and micronutrients Zn, Fe, N and P in cherry tomato fruits. Fertilization with CO1 and CO2 increased AT, Mn and decreased the SS / AT, K and Ca ratio. There was no nutritional deficiency of tomatoes in any of the proportions of the organic residues studied.
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Claims 7
Claim · model-written summary
Organic fertilization proportions did not yield significant differences in fruit soluble solids, sugars or pigments.
- Taxon
- cherry tomato
Solanum lycopersicum var. cerasiformee0 - Treatment
- organic fertilization in the proportions of manure and food residuee0
- Outcome
- soluble solids, total sugars, lycopene, carotenee0
- Direction
- did not provide statistically significant differencese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The organic fertilization in the proportions of manure and food residue did not provide statistically significant differences in soluble solids, total sugars, lycopene, carotene and micronutrients Zn, Fe, N and P in cherry tomato fruits”
Claim · model-written summary
Organic fertilization proportions did not yield significant differences in fruit micronutrients.
- Taxon
- cherry tomatoSolanum lycopersicum var. cerasiformee0
- Treatment
- organic fertilization in the proportions of manure and food residuee0
- Outcome
- micronutrients Zn, Fe, N and Pe0
- Direction
- did not provide statistically significant differencese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The organic fertilization in the proportions of manure and food residue did not provide statistically significant differences in soluble solids, total sugars, lycopene, carotene and micronutrients Zn, Fe, N and P in cherry tomato fruits”
Claim · model-written summary
CO1 fertilization increased AT and Mn.
- Taxon
- Cherry TomatoesSolanum lycopersicum var. cerasiformet0
- Treatment
- CO1e0
- Outcome
- AT, Mne0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Fertilization with CO1 and CO2 increased AT, Mn and decreased the SS / AT, K and Ca ratio”
t0“Cherry Tomatoes”
Claim · model-written summary
CO2 fertilization increased AT and Mn.
- Taxon
- Cherry TomatoesSolanum lycopersicum var. cerasiformet0
- Treatment
- CO2e0
- Outcome
- AT, Mne0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Fertilization with CO1 and CO2 increased AT, Mn and decreased the SS / AT, K and Ca ratio”
t0“Cherry Tomatoes”
Claim · model-written summary
CO1 fertilization decreased the SS/AT ratio, K and Ca.
- Taxon
- Cherry TomatoesSolanum lycopersicum var. cerasiformet0
- Treatment
- CO1e0
- Outcome
- SS / AT, K and Ca ratioe0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Fertilization with CO1 and CO2 increased AT, Mn and decreased the SS / AT, K and Ca ratio”
t0“Cherry Tomatoes”
Claim · model-written summary
CO2 fertilization decreased the SS/AT ratio, K and Ca.
- Taxon
- Cherry TomatoesSolanum lycopersicum var. cerasiformet0
- Treatment
- CO2e0
- Outcome
- SS / AT, K and Ca ratioe0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Fertilization with CO1 and CO2 increased AT, Mn and decreased the SS / AT, K and Ca ratio”
t0“Cherry Tomatoes”
Claim · model-written summary
No organic-residue proportion caused tomato nutritional deficiency.
- Taxon
- tomatoes
Solanum lycopersicume0 - Outcome
- no nutritional deficiencye0
- Qualifier
- in any of the proportions of the organic residues studiede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“There was no nutritional deficiency of tomatoes in any of the proportions of the organic residues studied”
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