Paper · 2021 · Scientia Horticulturae

Differential effects of excess calcium applied to whole plants vs. excised fruit tissue on blossom-end rot in tomato

Nicholas F Reitz; Kenneth A Shackel; Elizabeth J Mitcham

10
claims
22
verbatim quotes
35
citations
2
research areas
✓
Open access · cc-by

Abstract

Blossom-end rot can cause serious yield and quality losses to processing tomato producers, fresh market growers, and home gardeners alike. Blossom-end rot is often associated with calcium deficiency, though salt stress and even high concentrations of calcium salts can also cause blossom-end rot. The goal of this study was to characterize the negative effects of excess calcium compared to inadequate calcium at the whole plant and cellular level. Four calcium chloride levels (0 ppm, 10 ppm, 100 ppm, and 500 ppm) were applied daily to highly blossom-end rot susceptible processing tomato plants, starting at first flowering. Fruit were harvested 21–22 days after pollination. Blossom-end rot incidence and severity were lowest in the 10 ppm treatment. Blossom-end rot incidence was highest in the 0 ppm treatment and blossom-end rot severity was significantly increased in 500 ppm and 0 ppm treatments compared to 10 ppm CaCl2. No significant difference was found in the calcium content of tomato fruit harvested from plants treated with various levels of calcium. The soil drainage solution from the 500 ppm treatment had the highest conductivity, which was nearly 10 times higher than that of the 0 ppm and 10 ppm treatments. Daily plant water use was reduced in the 500 ppm treatment. Application of moderate calcium to tomato plants effectively reduced blossom-end rot incidence and severity, but excess levels of calcium did not reduce incidence and further increased blossom-end rot severity compared to moderate calcium application. Calcium applied to immature tomato fruit pericarp discs also inhibited blossom-end rot symptom development; however, excess calcium did not induce blossom-end rot symptoms. These results indicate that excess calcium induces blossom-end rot development due to effects at the whole plant level, but not due to excess calcium in the fruit tissue.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Blossom-end rot incidence and severity were lowest with 10 ppm calcium chloride.

Treatment
10 ppm treatmente0
Outcome
Blossom-end rot incidence and severitye0
Direction
loweste0
Comparator
0 ppm, 10 ppm, 100 ppm, and 500 ppme1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Blossom-end rot incidence and severity were lowest in the 10 ppm treatment.”

✓ located verbatim in the source · abstract, characters 679–754 · show in text ↑
e1

“Four calcium chloride levels (0 ppm, 10 ppm, 100 ppm, and 500 ppm) were applied daily”

✓ located verbatim in the source · abstract, characters 449–534 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Blossom-end rot incidence was highest at 0 ppm calcium chloride.

Treatment
0 ppm treatmente0
Outcome
Blossom-end rot incidencee0
Direction
higheste0
Comparator
10 ppm, 100 ppm, and 500 ppme1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Blossom-end rot incidence was highest in the 0 ppm treatment”

✓ located verbatim in the source · abstract, characters 755–815 · show in text ↑
e1

“Four calcium chloride levels (0 ppm, 10 ppm, 100 ppm, and 500 ppm) were applied daily”

✓ located verbatim in the source · abstract, characters 449–534 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Blossom-end rot severity was significantly greater at 500 ppm than 10 ppm calcium chloride.

Treatment
500 ppme0
Outcome
blossom-end rot severitye0
Direction
increasede0
Comparator
10 ppm CaCl2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“blossom-end rot severity was significantly increased in 500 ppm and 0 ppm treatments compared to 10 ppm CaCl2”

✓ located verbatim in the source · abstract, characters 820–929 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Blossom-end rot severity was significantly greater at 0 ppm than 10 ppm calcium chloride.

Treatment
0 ppme0
Outcome
blossom-end rot severitye0
Direction
increasede0
Comparator
10 ppm CaCl2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“blossom-end rot severity was significantly increased in 500 ppm and 0 ppm treatments compared to 10 ppm CaCl2”

✓ located verbatim in the source · abstract, characters 820–929 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Tomato fruit calcium content did not differ significantly across plant calcium treatments.

Treatment
various levels of calciume0
Outcome
calcium content of tomato fruite0
Direction
No significant differencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“No significant difference was found in the calcium content of tomato fruit harvested from plants treated with various levels of calcium.”

✓ located verbatim in the source · abstract, characters 931–1067 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The 500 ppm treatment produced the highest soil drainage conductivity, nearly tenfold that at 0 and 10 ppm.

Treatment
500 ppm treatmente0
Outcome
soil drainage solutione0
Direction
higheste0
Value
nearly 10 timese0
Comparator
0 ppm and 10 ppm treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The soil drainage solution from the 500 ppm treatment had the highest conductivity, which was nearly 10 times higher than that of the 0 ppm and 10 ppm treatments.”

✓ located verbatim in the source · abstract, characters 1068–1230 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Daily water use by tomato plants was reduced at 500 ppm calcium.

Treatment
500 ppm treatmente0
Outcome
Daily plant water usee0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Daily plant water use was reduced in the 500 ppm treatment.”

✓ located verbatim in the source · abstract, characters 1231–1290 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium applied to immature tomato fruit pericarp discs inhibited blossom-end rot symptoms.

Organ / stage
immature tomato fruit pericarp discse0
Treatment
Calcium applied to immature tomato fruit pericarp discse0
Outcome
blossom-end rot symptom developmente0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Calcium applied to immature tomato fruit pericarp discs also inhibited blossom-end rot symptom development”

✓ located verbatim in the source · abstract, characters 1543–1649 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Excess calcium on immature tomato pericarp discs did not induce blossom-end rot symptoms.

Organ / stage
immature tomato fruit pericarp discse1
Treatment
excess calciume0
Outcome
blossom-end rot symptomse0
Direction
did not inducee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“excess calcium did not induce blossom-end rot symptoms.”

✓ located verbatim in the source · abstract, characters 1660–1715 · show in text ↑
e1

“Calcium applied to immature tomato fruit pericarp discs”

✓ located verbatim in the source · abstract, characters 1543–1598 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Authors attribute excess calcium induced blossom-end rot to whole-plant effects rather than excess calcium in fruit tissue.

Treatment
excess calciume0
Outcome
blossom-end rot developmente0
Qualifier
effects at the whole plant levele0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“excess calcium induces blossom-end rot development due to effects at the whole plant level, but not due to excess calcium in the fruit tissue.”

✓ located verbatim in the source · abstract, characters 1744–1886 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 110–116 · show in text ↑

calcium atom · disease · Solanum lycopersicum (tomato)Results differ

50 papers: 35 positive, 15 negative or no effect

34 papers in the same direction as this paper · 14 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. positive

46 papers more in this group

See all 50 papers →

calcium atom · nutrient: content · Solanum lycopersicum (tomato)Results differ

53 papers: 43 positive, 10 negative or no effect

9 papers in the same direction as this paper · 43 in the opposite direction

  1. positive
  2. positive
  3. positive

49 papers more in this group

See all 53 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.